Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in South-Eastern Asia
South-Eastern Asia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 286,440 1000 USD in 2024. ▲ Rising
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in South-Eastern Asia, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
The most recent figure for meat of sheep, fresh or chilled (indigenous) — gross production value in South-Eastern Asia is 286,440 1000 USD, measured in 2024.
The figure is down 28.0% on the previous year and down 0.1% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in South-Eastern Asia peaked at 490,845 1000 USD in 2018 and was at its lowest, 32,179 1000 USD, in 1998.
South-Eastern Asia ranks 25th of 29 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in South-Eastern Asia, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1991 | 158,725 1000 USD | — |
| 1992 | 128,926 1000 USD | -18.8% |
| 1993 | 128,326 1000 USD | -0.5% |
| 1994 | 122,571 1000 USD | -4.5% |
| 1995 | 138,291 1000 USD | +12.8% |
| 1996 | 121,675 1000 USD | -12.0% |
| 1997 | 131,762 1000 USD | +8.3% |
| 1998 | 32,179 1000 USD | -75.6% |
| 1999 | 69,368 1000 USD | +115.6% |
| 2000 | 58,633 1000 USD | -15.5% |
| 2001 | 69,491 1000 USD | +18.5% |
| 2002 | 220,550 1000 USD | +217.4% |
| 2003 | 283,109 1000 USD | +28.4% |
| 2004 | 235,871 1000 USD | -16.7% |
| 2005 | 195,287 1000 USD | -17.2% |
| 2006 | 354,085 1000 USD | +81.3% |
| 2007 | 298,832 1000 USD | -15.6% |
| 2008 | 264,083 1000 USD | -11.6% |
| 2009 | 260,814 1000 USD | -1.2% |
| 2010 | 298,237 1000 USD | +14.3% |
| 2011 | 348,757 1000 USD | +16.9% |
| 2012 | 322,030 1000 USD | -7.7% |
| 2013 | 288,678 1000 USD | -10.4% |
| 2014 | 286,854 1000 USD | -0.6% |
| 2015 | 261,512 1000 USD | -8.8% |
| 2016 | 277,709 1000 USD | +6.2% |
| 2017 | 340,154 1000 USD | +22.5% |
| 2018 | 490,845 1000 USD | +44.3% |
| 2019 | 431,557 1000 USD | -12.1% |
| 2020 | 344,730 1000 USD | -20.1% |
| 2021 | 334,769 1000 USD | -2.9% |
| 2022 | 362,725 1000 USD | +8.4% |
| 2023 | 397,897 1000 USD | +9.7% |
| 2024 | 286,440 1000 USD | -28.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 114,647 1000 USD | 32,179 1000 USD | 158,725 1000 USD | 9 |
| 2000s | 224,076 1000 USD | 58,633 1000 USD | 354,085 1000 USD | 10 |
| 2010s | 334,633 1000 USD | 261,512 1000 USD | 490,845 1000 USD | 10 |
| 2020s | 345,312 1000 USD | 286,440 1000 USD | 397,897 1000 USD | 5 |
Countries ranked near South-Eastern Asia
- 22 Azerbaijan 354,096 1000 USD compare
- 23 Ireland 314,269 1000 USD compare
- 24 Romania 314,179 1000 USD compare
- 25 Ethiopia 313,047 1000 USD compare
- 26 Kenya 294,199 1000 USD compare
- 27 Côte d'Ivoire 203,886 1000 USD compare
- 27 Kyrgyzstan 292,554 1000 USD compare
- 28 Indonesia 274,875 1000 USD compare
More agriculture & rural data for South-Eastern Asia
- Fruit Primary — Area harvested, annual growth rate -0.6216 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 1.88 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 0.1782 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate -1.72 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate -2.12 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate -1.51 % change on previous year (2024)
- Eggs Primary — Yield/Carcass Weight, annual growth rate -0.901 % change on previous year (2024)
- Citrus Fruit, Total — Yield, annual growth rate -0.8085 % change on previous year (2024)
- Citrus Fruit, Total — Production, annual growth rate -3.2 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 2 % change on previous year (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in South-Eastern Asia?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in South-Eastern Asia was 286,440 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in South-Eastern Asia?
- The highest recorded value was 490,845 1000 USD in 2018.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in South-Eastern Asia?
- The lowest recorded value was 32,179 1000 USD in 1998.
- How does South-Eastern Asia rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- South-Eastern Asia ranks 25th out of 29 groups with data for 2024.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in South-Eastern Asia?
- Over the last ten years it is down 0.1%. The long-run trend across the full record is rising.
- Where does this South-Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.