Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Kyrgyzstan
Kyrgyzstan: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 292,554 1000 USD in 2024. ▲ Rising
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Kyrgyzstan, 1998–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
Kyrgyzstan recorded 292,554 1000 USD for meat of sheep, fresh or chilled (indigenous) — gross production value in 2024.
That represents a change of down 1.1% on the previous year and down 23.8% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Kyrgyzstan peaked at 384,171 1000 USD in 2014 and was at its lowest, 55,320 1000 USD, in 1999.
Kyrgyzstan ranks 27th of 125 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 27 years of available data.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Kyrgyzstan, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1998 | 91,191 1000 USD | — |
| 1999 | 55,320 1000 USD | -39.3% |
| 2000 | 60,947 1000 USD | +10.2% |
| 2001 | 63,049 1000 USD | +3.4% |
| 2002 | 69,893 1000 USD | +10.9% |
| 2003 | 88,795 1000 USD | +27.0% |
| 2004 | 105,094 1000 USD | +18.4% |
| 2005 | 111,438 1000 USD | +6.0% |
| 2006 | 129,737 1000 USD | +16.4% |
| 2007 | 158,170 1000 USD | +21.9% |
| 2008 | 196,619 1000 USD | +24.3% |
| 2009 | 167,563 1000 USD | -14.8% |
| 2010 | 178,075 1000 USD | +6.3% |
| 2011 | 256,791 1000 USD | +44.2% |
| 2012 | 315,927 1000 USD | +23.0% |
| 2013 | 296,530 1000 USD | -6.1% |
| 2014 | 384,171 1000 USD | +29.6% |
| 2015 | 334,673 1000 USD | -12.9% |
| 2016 | 293,938 1000 USD | -12.2% |
| 2017 | 300,894 1000 USD | +2.4% |
| 2018 | 283,526 1000 USD | -5.8% |
| 2019 | 293,259 1000 USD | +3.4% |
| 2020 | 263,580 1000 USD | -10.1% |
| 2021 | 270,703 1000 USD | +2.7% |
| 2022 | 302,586 1000 USD | +11.8% |
| 2023 | 295,786 1000 USD | -2.2% |
| 2024 | 292,554 1000 USD | -1.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 73,256 1000 USD | 55,320 1000 USD | 91,191 1000 USD | 2 |
| 2000s | 115,130 1000 USD | 60,947 1000 USD | 196,619 1000 USD | 10 |
| 2010s | 293,778 1000 USD | 178,075 1000 USD | 384,171 1000 USD | 10 |
| 2020s | 285,042 1000 USD | 263,580 1000 USD | 302,586 1000 USD | 5 |
Countries ranked near Kyrgyzstan
More agriculture & rural data for Kyrgyzstan
- Agriculture, forestry, and fishing, value added (current US$), annual 15.58 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.08 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 246.46 current US$ per person (2025)
- Rural population, annual growth rate 1.64 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.6525 units per person (2025)
- Share of GDP from agriculture 8.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.0% (2025)
- Agricultural raw materials exports 0.8% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in Kyrgyzstan?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in Kyrgyzstan was 292,554 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Kyrgyzstan?
- The highest recorded value was 384,171 1000 USD in 2014.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Kyrgyzstan?
- The lowest recorded value was 55,320 1000 USD in 1999.
- How does Kyrgyzstan rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Kyrgyzstan ranks 27th out of 125 countries with data for 2024.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Kyrgyzstan?
- Over the last ten years it is down 23.8%. The long-run trend across the full record is rising.
- Where does this Kyrgyzstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.