Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Ireland

Ireland: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 314,269 1000 USD in 2017. ▲ Rising

Latest (2017)
314,269 1000 USD
Change on year
up 12.2%
World rank
23rd
of 125 countries
All-time high
316,901 1000 USD
in 1996
All-time low
195,510 1000 USD
in 2000
Years of data
27
1991–2017

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Ireland, 1991–2017

0100.0k200.0k300.0k1991200420171991: 244.5k 1000 USD1992: 248.9k 1000 USD1993: 243.3k 1000 USD1994: 267.2k 1000 USD1995: 268.5k 1000 USD1996: 316.9k 1000 USD1997: 281.6k 1000 USD1998: 233.6k 1000 USD1999: 221.1k 1000 USD2000: 195.5k 1000 USD2001: 250.6k 1000 USD2002: 203.5k 1000 USD2003: 220.8k 1000 USD2004: 274.4k 1000 USD2005: 261.6k 1000 USD2006: 260.3k 1000 USD2007: 278.8k 1000 USD2008: 273.0k 1000 USD2009: 247.1k 1000 USD2010: 243.5k 1000 USD2011: 279.9k 1000 USD2012: 254.8k 1000 USD2013: 304.9k 1000 USD2014: 315.0k 1000 USD2015: 269.5k 1000 USD2016: 280.1k 1000 USD2017: 314.3k 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

Ireland recorded 314,269 1000 USD for meat of sheep, fresh or chilled (indigenous) — gross production value in 2017.

Compared with earlier readings it is up 12.2% on the previous year and up 12.7% over ten years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Ireland peaked at 316,901 1000 USD in 1996 and was at its lowest, 195,510 1000 USD, in 2000.

Ireland ranks 23rd of 125 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 27 years of available data.

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Ireland, year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand US$) in Ireland, 1991 to 2017.
Year 1000 USD Change
1991 244,480 1000 USD
1992 248,919 1000 USD +1.8%
1993 243,313 1000 USD -2.3%
1994 267,244 1000 USD +9.8%
1995 268,543 1000 USD +0.5%
1996 316,901 1000 USD +18.0%
1997 281,574 1000 USD -11.1%
1998 233,591 1000 USD -17.0%
1999 221,106 1000 USD -5.3%
2000 195,510 1000 USD -11.6%
2001 250,601 1000 USD +28.2%
2002 203,527 1000 USD -18.8%
2003 220,756 1000 USD +8.5%
2004 274,410 1000 USD +24.3%
2005 261,616 1000 USD -4.7%
2006 260,337 1000 USD -0.5%
2007 278,821 1000 USD +7.1%
2008 273,038 1000 USD -2.1%
2009 247,085 1000 USD -9.5%
2010 243,477 1000 USD -1.5%
2011 279,871 1000 USD +14.9%
2012 254,784 1000 USD -9.0%
2013 304,946 1000 USD +19.7%
2014 314,981 1000 USD +3.3%
2015 269,474 1000 USD -14.4%
2016 280,129 1000 USD +4.0%
2017 314,269 1000 USD +12.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 258,408 1000 USD 221,106 1000 USD 316,901 1000 USD 9
2000s 246,570 1000 USD 195,510 1000 USD 278,821 1000 USD 10
2010s 282,741 1000 USD 243,477 1000 USD 314,981 1000 USD 8

Countries ranked near Ireland

  1. 20 Spain 380,789 1000 USD compare
  2. 21 Mexico 358,487 1000 USD compare
  3. 22 Azerbaijan 354,096 1000 USD compare
  4. 24 Romania 314,179 1000 USD compare
  5. 25 Ethiopia 313,047 1000 USD compare
  6. 26 Kenya 294,199 1000 USD compare

See the full ranking of 165 places →

More agriculture & rural data for Ireland

All data for Ireland →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross production value in Ireland?
Meat of sheep, fresh or chilled (indigenous) — gross production value in Ireland was 314,269 1000 USD in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Ireland?
The highest recorded value was 316,901 1000 USD in 1996.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Ireland?
The lowest recorded value was 195,510 1000 USD in 2000.
How does Ireland rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
Ireland ranks 23rd out of 125 countries with data for 2017.
Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Ireland?
Over the last ten years it is up 12.7%. The long-run trend across the full record is rising.
Where does this Ireland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Ireland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-current-thousand-us/ireland/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
165 places, 5,143 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.