Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Slovakia

Slovakia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 1,986 1000 USD in 2017. ▼ Falling

Latest (2017)
1,986 1000 USD
Change on year
up 13.4%
World rank
93rd
of 125 countries
All-time high
4,668 1000 USD
in 1995
All-time low
1,216 1000 USD
in 2004
Years of data
25
1993–2017

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Slovakia, 1993–2017

1.0k2.0k3.0k4.0k5.0k1993200520171993: 2.5k 1000 USD1994: 2.2k 1000 USD1995: 4.7k 1000 USD1996: 2.6k 1000 USD1997: 2.6k 1000 USD1998: 2.3k 1000 USD1999: 1.4k 1000 USD2000: 1.5k 1000 USD2001: 1.7k 1000 USD2002: 1.8k 1000 USD2003: 2.4k 1000 USD2004: 1.2k 1000 USD2005: 1.9k 1000 USD2006: 1.4k 1000 USD2007: 1.7k 1000 USD2008: 2.3k 1000 USD2009: 2.4k 1000 USD2010: 2.4k 1000 USD2011: 2.2k 1000 USD2012: 2.1k 1000 USD2013: 2.3k 1000 USD2014: 2.1k 1000 USD2015: 2.0k 1000 USD2016: 1.8k 1000 USD2017: 2.0k 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

In 2017, meat of sheep, fresh or chilled (indigenous) — gross production value in Slovakia stood at 1,986 1000 USD.

Compared with earlier readings it is up 13.4% on the previous year and up 17.9% over ten years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Slovakia peaked at 4,668 1000 USD in 1995 and was at its lowest, 1,216 1000 USD, in 2004.

Slovakia ranks 93rd of 125 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 25 years of available data.

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Slovakia, year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand US$) in Slovakia, 1993 to 2017.
Year 1000 USD Change
1993 2,457 1000 USD
1994 2,247 1000 USD -8.5%
1995 4,668 1000 USD +107.7%
1996 2,614 1000 USD -44.0%
1997 2,629 1000 USD +0.6%
1998 2,269 1000 USD -13.7%
1999 1,439 1000 USD -36.6%
2000 1,506 1000 USD +4.7%
2001 1,695 1000 USD +12.5%
2002 1,799 1000 USD +6.1%
2003 2,440 1000 USD +35.6%
2004 1,216 1000 USD -50.2%
2005 1,938 1000 USD +59.4%
2006 1,425 1000 USD -26.5%
2007 1,685 1000 USD +18.2%
2008 2,306 1000 USD +36.9%
2009 2,413 1000 USD +4.6%
2010 2,439 1000 USD +1.1%
2011 2,238 1000 USD -8.2%
2012 2,128 1000 USD -4.9%
2013 2,251 1000 USD +5.8%
2014 2,120 1000 USD -5.8%
2015 2,016 1000 USD -4.9%
2016 1,752 1000 USD -13.1%
2017 1,986 1000 USD +13.4%

Averages by decade

DecadeAverage LowestHighest Years
1990s 2,618 1000 USD 1,439 1000 USD 4,668 1000 USD 7
2000s 1,842 1000 USD 1,216 1000 USD 2,440 1000 USD 10
2010s 2,116 1000 USD 1,752 1000 USD 2,439 1000 USD 8

Countries ranked near Slovakia

  1. 90 Poland 2,904 1000 USD compare
  2. 91 Dominican Republic 2,540 1000 USD compare
  3. 92 Congo 2,472 1000 USD compare
  4. 94 Grenada 1,945 1000 USD compare
  5. 95 Estonia 1,886 1000 USD compare
  6. 96 Equatorial Guinea 1,837 1000 USD compare

See the full ranking of 165 places →

More agriculture & rural data for Slovakia

All data for Slovakia →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross production value in Slovakia?
Meat of sheep, fresh or chilled (indigenous) — gross production value in Slovakia was 1,986 1000 USD in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Slovakia?
The highest recorded value was 4,668 1000 USD in 1995.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Slovakia?
The lowest recorded value was 1,216 1000 USD in 2004.
How does Slovakia rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
Slovakia ranks 93rd out of 125 countries with data for 2017.
Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Slovakia?
Over the last ten years it is up 17.9%. The long-run trend across the full record is falling.
Where does this Slovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Slovakia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-current-thousand-us/slovak-republic/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
165 places, 5,143 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.