Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Eastern Asia
Eastern Asia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 26.89 million 1000 USD in 2024. ◆ Volatile
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Eastern Asia, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
In 2024, meat of sheep, fresh or chilled (indigenous) — gross production value in Eastern Asia stood at 26.89 million 1000 USD.
Compared with earlier readings it is down 13.2% on the previous year and up 58.2% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Eastern Asia peaked at 31.69 million 1000 USD in 2020 and was at its lowest, 490,563 1000 USD, in 1991.
Eastern Asia ranks 2nd of 29 groups on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Eastern Asia, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1991 | 490,563 1000 USD | — |
| 1992 | 650,709 1000 USD | +32.6% |
| 1993 | 945,717 1000 USD | +45.3% |
| 1994 | 940,563 1000 USD | -0.5% |
| 1995 | 1.16 million 1000 USD | +23.1% |
| 1996 | 1.65 million 1000 USD | +42.8% |
| 1997 | 1.99 million 1000 USD | +20.4% |
| 1998 | 2.32 million 1000 USD | +16.7% |
| 1999 | 2.22 million 1000 USD | -4.4% |
| 2000 | 2.23 million 1000 USD | +0.5% |
| 2001 | 2.50 million 1000 USD | +12.1% |
| 2002 | 2.63 million 1000 USD | +5.1% |
| 2003 | 2.85 million 1000 USD | +8.4% |
| 2004 | 3.11 million 1000 USD | +9.3% |
| 2005 | 3.73 million 1000 USD | +20.0% |
| 2006 | 4.21 million 1000 USD | +12.6% |
| 2007 | 5.85 million 1000 USD | +39.2% |
| 2008 | 8.56 million 1000 USD | +46.2% |
| 2009 | 9.03 million 1000 USD | +5.5% |
| 2010 | 9.98 million 1000 USD | +10.5% |
| 2011 | 12.40 million 1000 USD | +24.3% |
| 2012 | 15.21 million 1000 USD | +22.7% |
| 2013 | 18.22 million 1000 USD | +19.7% |
| 2014 | 17.00 million 1000 USD | -6.7% |
| 2015 | 16.16 million 1000 USD | -4.9% |
| 2016 | 14.10 million 1000 USD | -12.8% |
| 2017 | 9.05 million 1000 USD | -35.8% |
| 2018 | 10.37 million 1000 USD | +14.6% |
| 2019 | 26.17 million 1000 USD | +152.4% |
| 2020 | 31.69 million 1000 USD | +21.1% |
| 2021 | 23.49 million 1000 USD | -25.9% |
| 2022 | 27.35 million 1000 USD | +16.5% |
| 2023 | 30.97 million 1000 USD | +13.2% |
| 2024 | 26.89 million 1000 USD | -13.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1.37 million 1000 USD | 490,563 1000 USD | 2.32 million 1000 USD | 9 |
| 2000s | 4.47 million 1000 USD | 2.23 million 1000 USD | 9.03 million 1000 USD | 10 |
| 2010s | 14.86 million 1000 USD | 9.05 million 1000 USD | 26.17 million 1000 USD | 10 |
| 2020s | 28.08 million 1000 USD | 23.49 million 1000 USD | 31.69 million 1000 USD | 5 |
Countries ranked near Eastern Asia
- 1 China 26.43 million 1000 USD compare
- 1 China, mainland 26.43 million 1000 USD compare
- 2 Türkiye 2.34 million 1000 USD compare
- 3 India 6.92 million 1000 USD compare
- 4 Algeria 5.36 million 1000 USD compare
- 5 Iran (Islamic Republic of) 396,403 1000 USD compare
- 5 Australia and New Zealand 4.04 million 1000 USD compare
More agriculture & rural data for Eastern Asia
- Roots and Tubers, Total — Area harvested, annual growth rate -0.3825 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -6.69 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -3.97 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.25 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 0.7935 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 1.18 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -1.47 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -1.56 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -3.14 % change on previous year (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in Eastern Asia?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in Eastern Asia was 26.89 million 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Eastern Asia?
- The highest recorded value was 31.69 million 1000 USD in 2020.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Eastern Asia?
- The lowest recorded value was 490,563 1000 USD in 1991.
- How does Eastern Asia rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Eastern Asia ranks 2nd out of 29 groups with data for 2024.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Eastern Asia?
- Over the last ten years it is up 58.2%. The long-run trend across the full record is volatile.
- Where does this Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.