Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Norway

Norway: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 1.19 million 1000 SLC in 2024. ▲ Rising

Latest (2024)
1.19 million 1000 SLC
Change on year
down 3.6%
World rank
53rd
of 127 countries
All-time high
1.26 million 1000 SLC
in 2015
All-time low
566,565 1000 SLC
in 1997
Years of data
34
1991–2024

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Norway, 1991–2024

0500.0k1.0M1.5M1991200720241991: 668.0k 1000 SLC1992: 598.1k 1000 SLC1993: 663.8k 1000 SLC1994: 693.7k 1000 SLC1995: 631.9k 1000 SLC1996: 665.6k 1000 SLC1997: 566.6k 1000 SLC1998: 571.7k 1000 SLC1999: 633.2k 1000 SLC2000: 697.9k 1000 SLC2001: 705.1k 1000 SLC2002: 684.7k 1000 SLC2003: 712.5k 1000 SLC2004: 709.8k 1000 SLC2005: 674.3k 1000 SLC2006: 729.4k 1000 SLC2007: 763.2k 1000 SLC2008: 896.8k 1000 SLC2009: 879.6k 1000 SLC2010: 904.7k 1000 SLC2011: 907.7k 1000 SLC2012: 953.2k 1000 SLC2013: 1.1M 1000 SLC2014: 1.2M 1000 SLC2015: 1.3M 1000 SLC2016: 1.2M 1000 SLC2017: 1.0M 1000 SLC2018: 1.0M 1000 SLC2019: 989.6k 1000 SLC2020: 1.0M 1000 SLC2021: 1.1M 1000 SLC2022: 1.2M 1000 SLC2023: 1.2M 1000 SLC2024: 1.2M 1000 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

In 2024, meat of sheep, fresh or chilled (indigenous) — gross production value in Norway stood at 1.19 million 1000 SLC.

Compared with earlier readings it is down 3.6% on the previous year and up 3.4% over ten years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Norway peaked at 1.26 million 1000 SLC in 2015 and was at its lowest, 566,565 1000 SLC, in 1997.

Norway ranks 53rd of 127 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Norway, year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC) in Norway, 1991 to 2024.
Year 1000 SLC Change
1991 667,963 1000 SLC
1992 598,094 1000 SLC -10.5%
1993 663,764 1000 SLC +11.0%
1994 693,666 1000 SLC +4.5%
1995 631,865 1000 SLC -8.9%
1996 665,566 1000 SLC +5.3%
1997 566,565 1000 SLC -14.9%
1998 571,749 1000 SLC +0.9%
1999 633,222 1000 SLC +10.8%
2000 697,930 1000 SLC +10.2%
2001 705,077 1000 SLC +1.0%
2002 684,705 1000 SLC -2.9%
2003 712,500 1000 SLC +4.1%
2004 709,769 1000 SLC -0.4%
2005 674,270 1000 SLC -5.0%
2006 729,395 1000 SLC +8.2%
2007 763,219 1000 SLC +4.6%
2008 896,837 1000 SLC +17.5%
2009 879,557 1000 SLC -1.9%
2010 904,658 1000 SLC +2.9%
2011 907,659 1000 SLC +0.3%
2012 953,213 1000 SLC +5.0%
2013 1.07 million 1000 SLC +11.8%
2014 1.16 million 1000 SLC +8.4%
2015 1.26 million 1000 SLC +9.0%
2016 1.16 million 1000 SLC -8.1%
2017 1.03 million 1000 SLC -11.2%
2018 1.02 million 1000 SLC -0.4%
2019 989,614 1000 SLC -3.4%
2020 1.00 million 1000 SLC +1.3%
2021 1.09 million 1000 SLC +8.5%
2022 1.20 million 1000 SLC +10.8%
2023 1.24 million 1000 SLC +2.8%
2024 1.19 million 1000 SLC -3.6%

Averages by decade

DecadeAverage LowestHighest Years
1990s 632,495 1000 SLC 566,565 1000 SLC 693,666 1000 SLC 9
2000s 745,326 1000 SLC 674,270 1000 SLC 896,837 1000 SLC 10
2010s 1.04 million 1000 SLC 904,658 1000 SLC 1.26 million 1000 SLC 10
2020s 1.15 million 1000 SLC 1.00 million 1000 SLC 1.24 million 1000 SLC 5

Countries ranked near Norway

  1. 50 Turkmenistan 1.33 million 1000 SLC compare
  2. 51 Romania 1.27 million 1000 SLC compare
  3. 52 Bangladesh 1.25 million 1000 SLC compare
  4. 54 Equatorial Guinea 1.11 million 1000 SLC compare
  5. 55 United Kingdom of Great Britain and Northern Ireland 1.10 million 1000 SLC compare
  6. 56 Tajikistan 1.05 million 1000 SLC compare

See the full ranking of 137 places →

More agriculture & rural data for Norway

All data for Norway →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross production value in Norway?
Meat of sheep, fresh or chilled (indigenous) — gross production value in Norway was 1.19 million 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Norway?
The highest recorded value was 1.26 million 1000 SLC in 2015.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Norway?
The lowest recorded value was 566,565 1000 SLC in 1997.
How does Norway rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
Norway ranks 53rd out of 127 countries with data for 2024.
Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Norway?
Over the last ten years it is up 3.4%. The long-run trend across the full record is rising.
Where does this Norway data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Norway. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-current-thousand-slc/norway/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 4,171 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.