Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Equatorial Guinea
Equatorial Guinea: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 1.11 million 1000 SLC in 2024. ▲ Rising
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Equatorial Guinea, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
In 2024, meat of sheep, fresh or chilled (indigenous) — gross production value in Equatorial Guinea stood at 1.11 million 1000 SLC. That is the highest value across all 34 years on record.
The figure is up 6.8% on the previous year and up 3.7% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Equatorial Guinea peaked at 1.11 million 1000 SLC in 2024 and was at its lowest, 165,000 1000 SLC, in 1991.
That places Equatorial Guinea 54th out of 127 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Equatorial Guinea, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 165,000 1000 SLC | — |
| 1992 | 167,200 1000 SLC | +1.3% |
| 1993 | 169,400 1000 SLC | +1.3% |
| 1994 | 257,400 1000 SLC | +51.9% |
| 1995 | 260,700 1000 SLC | +1.3% |
| 1996 | 264,000 1000 SLC | +1.3% |
| 1997 | 267,300 1000 SLC | +1.2% |
| 1998 | 360,800 1000 SLC | +35.0% |
| 1999 | 365,200 1000 SLC | +1.2% |
| 2000 | 369,600 1000 SLC | +1.2% |
| 2001 | 378,400 1000 SLC | +2.4% |
| 2002 | 394,401 1000 SLC | +4.2% |
| 2003 | 473,000 1000 SLC | +19.9% |
| 2004 | 477,977 1000 SLC | +1.1% |
| 2005 | 516,640 1000 SLC | +8.1% |
| 2006 | 618,513 1000 SLC | +19.7% |
| 2007 | 662,387 1000 SLC | +7.1% |
| 2008 | 703,082 1000 SLC | +6.1% |
| 2009 | 747,647 1000 SLC | +6.3% |
| 2010 | 910,512 1000 SLC | +21.8% |
| 2011 | 994,987 1000 SLC | +9.3% |
| 2012 | 1.01 million 1000 SLC | +1.3% |
| 2013 | 585,266 1000 SLC | -41.9% |
| 2014 | 1.07 million 1000 SLC | +83.5% |
| 2015 | 863,439 1000 SLC | -19.6% |
| 2016 | 842,496 1000 SLC | -2.4% |
| 2017 | 870,712 1000 SLC | +3.3% |
| 2018 | 891,310 1000 SLC | +2.4% |
| 2019 | 941,560 1000 SLC | +5.6% |
| 2020 | 971,603 1000 SLC | +3.2% |
| 2021 | 1.01 million 1000 SLC | +4.0% |
| 2022 | 1.04 million 1000 SLC | +3.3% |
| 2023 | 1.04 million 1000 SLC | -0.1% |
| 2024 | 1.11 million 1000 SLC | +6.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 253,000 1000 SLC | 165,000 1000 SLC | 365,200 1000 SLC | 9 |
| 2000s | 534,165 1000 SLC | 369,600 1000 SLC | 747,647 1000 SLC | 10 |
| 2010s | 898,219 1000 SLC | 585,266 1000 SLC | 1.07 million 1000 SLC | 10 |
| 2020s | 1.04 million 1000 SLC | 971,603 1000 SLC | 1.11 million 1000 SLC | 5 |
Countries ranked near Equatorial Guinea
- 51 Romania 1.27 million 1000 SLC compare
- 52 Bangladesh 1.25 million 1000 SLC compare
- 53 Norway 1.19 million 1000 SLC compare
- 55 United Kingdom of Great Britain and Northern Ireland 1.10 million 1000 SLC compare
- 56 Tajikistan 1.05 million 1000 SLC compare
- 57 North Macedonia 970,843 1000 SLC compare
More agriculture & rural data for Equatorial Guinea
- Rural population, per capita 0.2842 units per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 13.54 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0321 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 212.14 current US$ per person (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, annual growth rate 1.64 % change on previous year (2025)
- Rural population 550,978 (2025)
- Agricultural raw materials exports 30.0% (1983)
- Agriculture as a share of GDP vs. GDP per capita 3.2% (2025)
- Agriculture, forestry, and fishing, value added 411.21 million current US$ (2025)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in Equatorial Guinea?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in Equatorial Guinea was 1.11 million 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Equatorial Guinea?
- The highest recorded value was 1.11 million 1000 SLC in 2024.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Equatorial Guinea?
- The lowest recorded value was 165,000 1000 SLC in 1991.
- How does Equatorial Guinea rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Equatorial Guinea ranks 54th out of 127 countries with data for 2024.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Equatorial Guinea?
- Over the last ten years it is up 3.7%. The long-run trend across the full record is rising.
- Where does this Equatorial Guinea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.