Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Malta

Malta: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 323 1000 SLC in 2017. ▲ Rising

Latest (2017)
323 1000 SLC
Change on year
up 6.2%
World rank
118th
of 127 countries
All-time high
323 1000 SLC
in 2017
All-time low
29 1000 SLC
in 1991
Years of data
27
1991–2017

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Malta, 1991–2017

01002003001991200420171991: 29 1000 SLC1992: 31 1000 SLC1993: 43 1000 SLC1994: 50 1000 SLC1995: 62 1000 SLC1996: 105 1000 SLC1997: 173 1000 SLC1998: 225 1000 SLC1999: 257 1000 SLC2000: 240 1000 SLC2001: 228 1000 SLC2002: 213 1000 SLC2003: 249 1000 SLC2004: 249 1000 SLC2005: 251 1000 SLC2006: 269 1000 SLC2007: 317 1000 SLC2008: 291 1000 SLC2009: 291 1000 SLC2010: 320 1000 SLC2011: 291 1000 SLC2012: 306 1000 SLC2013: 306 1000 SLC2014: 276 1000 SLC2015: 299 1000 SLC2016: 304 1000 SLC2017: 323 1000 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

In 2017, meat of sheep, fresh or chilled (indigenous) — gross production value in Malta stood at 323 1000 SLC. That is the highest value across all 27 years on record.

That represents a change of up 6.2% on the previous year and up 1.9% over ten years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Malta peaked at 323 1000 SLC in 2017 and was at its lowest, 29 1000 SLC, in 1991.

Malta ranks 118th of 127 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 27 years of available data.

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Malta, year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC) in Malta, 1991 to 2017.
Year 1000 SLC Change
1991 29 1000 SLC
1992 31 1000 SLC +6.9%
1993 43 1000 SLC +38.7%
1994 50 1000 SLC +16.3%
1995 62 1000 SLC +24.0%
1996 105 1000 SLC +69.4%
1997 173 1000 SLC +64.8%
1998 225 1000 SLC +30.1%
1999 257 1000 SLC +14.2%
2000 240 1000 SLC -6.6%
2001 228 1000 SLC -5.0%
2002 213 1000 SLC -6.6%
2003 249 1000 SLC +16.9%
2004 249 1000 SLC +0.0%
2005 251 1000 SLC +0.8%
2006 269 1000 SLC +7.2%
2007 317 1000 SLC +17.8%
2008 291 1000 SLC -8.2%
2009 291 1000 SLC +0.0%
2010 320 1000 SLC +10.0%
2011 291 1000 SLC -9.1%
2012 306 1000 SLC +5.2%
2013 306 1000 SLC +0.0%
2014 276 1000 SLC -9.8%
2015 299 1000 SLC +8.3%
2016 304 1000 SLC +1.7%
2017 323 1000 SLC +6.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 108.33 1000 SLC 29 1000 SLC 257 1000 SLC 9
2000s 259.8 1000 SLC 213 1000 SLC 317 1000 SLC 10
2010s 303.12 1000 SLC 276 1000 SLC 323 1000 SLC 8

Countries ranked near Malta

  1. 115 Republic of Korea 709 1000 SLC compare
  2. 116 Puerto Rico 360 1000 SLC compare
  3. 117 Lebanon 353 1000 SLC compare
  4. 119 Luxembourg 282 1000 SLC compare
  5. 120 Belize 247 1000 SLC compare
  6. 121 El Salvador 212 1000 SLC compare

See the full ranking of 137 places →

More agriculture & rural data for Malta

All data for Malta →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross production value in Malta?
Meat of sheep, fresh or chilled (indigenous) — gross production value in Malta was 323 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Malta?
The highest recorded value was 323 1000 SLC in 2017.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Malta?
The lowest recorded value was 29 1000 SLC in 1991.
How does Malta rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
Malta ranks 118th out of 127 countries with data for 2017.
Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Malta?
Over the last ten years it is up 1.9%. The long-run trend across the full record is rising.
Where does this Malta data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Malta. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-current-thousand-slc/malta/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 4,171 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.