Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Czechia

Czechia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 370,900 1000 SLC in 2017. ▲ Rising

Latest (2017)
370,900 1000 SLC
Change on year
up 1.5%
World rank
66th
of 127 countries
All-time high
370,900 1000 SLC
in 2017
All-time low
64,733 1000 SLC
in 2000
Years of data
25
1993–2017

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Czechia, 1993–2017

100.0k200.0k300.0k400.0k1993200520171993: 185.2k 1000 SLC1994: 185.2k 1000 SLC1995: 265.8k 1000 SLC1996: 224.0k 1000 SLC1997: 247.8k 1000 SLC1998: 232.9k 1000 SLC1999: 234.7k 1000 SLC2000: 64.7k 1000 SLC2001: 70.2k 1000 SLC2002: 92.0k 1000 SLC2003: 116.4k 1000 SLC2004: 69.8k 1000 SLC2005: 116.7k 1000 SLC2006: 146.9k 1000 SLC2007: 146.7k 1000 SLC2008: 145.1k 1000 SLC2009: 220.3k 1000 SLC2010: 255.7k 1000 SLC2011: 226.9k 1000 SLC2012: 287.4k 1000 SLC2013: 316.2k 1000 SLC2014: 301.7k 1000 SLC2015: 337.9k 1000 SLC2016: 365.5k 1000 SLC2017: 370.9k 1000 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

In 2017, meat of sheep, fresh or chilled (indigenous) — gross production value in Czechia stood at 370,900 1000 SLC. That is the highest value across all 25 years on record.

That represents a change of up 1.5% on the previous year and up 152.8% over ten years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Czechia peaked at 370,900 1000 SLC in 2017 and was at its lowest, 64,733 1000 SLC, in 2000.

That places Czechia 66th out of 127 countries with data for 2017, putting it in the middle of the range.

The long-run direction has been consistently rising across the 25 years of available data.

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Czechia, year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC) in Czechia, 1993 to 2017.
Year 1000 SLC Change
1993 185,240 1000 SLC
1994 185,168 1000 SLC -0.0%
1995 265,833 1000 SLC +43.6%
1996 223,956 1000 SLC -15.8%
1997 247,751 1000 SLC +10.6%
1998 232,883 1000 SLC -6.0%
1999 234,726 1000 SLC +0.8%
2000 64,733 1000 SLC -72.4%
2001 70,235 1000 SLC +8.5%
2002 91,985 1000 SLC +31.0%
2003 116,392 1000 SLC +26.5%
2004 69,809 1000 SLC -40.0%
2005 116,651 1000 SLC +67.1%
2006 146,891 1000 SLC +25.9%
2007 146,712 1000 SLC -0.1%
2008 145,139 1000 SLC -1.1%
2009 220,296 1000 SLC +51.8%
2010 255,687 1000 SLC +16.1%
2011 226,899 1000 SLC -11.3%
2012 287,403 1000 SLC +26.7%
2013 316,225 1000 SLC +10.0%
2014 301,738 1000 SLC -4.6%
2015 337,884 1000 SLC +12.0%
2016 365,485 1000 SLC +8.2%
2017 370,900 1000 SLC +1.5%

Averages by decade

DecadeAverage LowestHighest Years
1990s 225,080 1000 SLC 185,168 1000 SLC 265,833 1000 SLC 7
2000s 118,884 1000 SLC 64,733 1000 SLC 220,296 1000 SLC 10
2010s 307,778 1000 SLC 226,899 1000 SLC 370,900 1000 SLC 8

Countries ranked near Czechia

  1. 63 Peru 489,887 1000 SLC compare
  2. 64 Brazil 397,807 1000 SLC compare
  3. 65 Namibia 393,230 1000 SLC compare
  4. 67 Spain 337,076 1000 SLC compare
  5. 68 Gambia 294,841 1000 SLC compare
  6. 69 Ireland 278,193 1000 SLC compare

See the full ranking of 137 places →

More agriculture & rural data for Czechia

All data for Czechia →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross production value in Czechia?
Meat of sheep, fresh or chilled (indigenous) — gross production value in Czechia was 370,900 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Czechia?
The highest recorded value was 370,900 1000 SLC in 2017.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Czechia?
The lowest recorded value was 64,733 1000 SLC in 2000.
How does Czechia rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
Czechia ranks 66th out of 127 countries with data for 2017.
Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Czechia?
Over the last ten years it is up 152.8%. The long-run trend across the full record is rising.
Where does this Czechia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Czechia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-current-thousand-slc/czechia/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 4,171 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.