Australia vs Turkey: Meat of sheep, fresh: Gross Production Value (constant) … I constant
Australia
4.33 million 1000 Int$
in 2024
Turkey
2.37 million 1000 Int$
in 2024
Australia rank
6th
Turkey rank
8th
Meat of sheep, fresh: Gross Production Value (constant) … I constant over time
- Australia
- Turkey
How they compare
Australia currently reports 4.33 million 1000 Int$ against 2.37 million 1000 Int$ in Turkey, a difference of 1.95 million 1000 Int$.
That makes Australia's figure about 1.8 times Turkey's.
Across all 64 years both countries report, Australia has been ahead every year.
Australia ranks 6th and Turkey ranks 8th of 234 countries.
Australia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Australia | Turkey | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.86 million 1000 Int$ | 1.12 million 1000 Int$ | 1.74 million 1000 Int$ | Australia |
| 1970s | 2.98 million 1000 Int$ | 1.36 million 1000 Int$ | 1.61 million 1000 Int$ | Australia |
| 1980s | 2.54 million 1000 Int$ | 1.39 million 1000 Int$ | 1.15 million 1000 Int$ | Australia |
| 1990s | 2.92 million 1000 Int$ | 647,626 1000 Int$ | 2.27 million 1000 Int$ | Australia |
| 2000s | 2.98 million 1000 Int$ | 886,843 1000 Int$ | 2.10 million 1000 Int$ | Australia |
| 2010s | 3.07 million 1000 Int$ | 1.13 million 1000 Int$ | 1.94 million 1000 Int$ | Australia |
| 2020s | 3.55 million 1000 Int$ | 2.14 million 1000 Int$ | 1.41 million 1000 Int$ | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Australia or Turkey?
- Australia, at 4.33 million 1000 Int$ against 2.37 million 1000 Int$ in Turkey as of 2024.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Australia and Turkey?
- 1.95 million 1000 Int$, with Australia ahead.
- How many years of comparable data are there for Australia and Turkey?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and Turkey rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Australia ranks 6th and Turkey ranks 8th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.