Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Belgium

Belgium: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 6,570 1000 Int$ in 2017. ◆ Volatile

Latest (2017)
6,570 1000 Int$
Change on year
up 8.4%
World rank
110th
of 179 countries
All-time high
19,945 1000 Int$
in 2001
All-time low
0 1000 Int$
in 2006
Years of data
18
2000–2017

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Belgium, 2000–2017

05.0k10.0k15.0k20.0k2000200820172000: 14.9k 1000 Int$2001: 19.9k 1000 Int$2002: 10.5k 1000 Int$2003: 12.7k 1000 Int$2004: 13.7k 1000 Int$2005: 9.9k 1000 Int$2006: 0 1000 Int$2007: 0 1000 Int$2008: 0 1000 Int$2009: 0 1000 Int$2010: 3.6k 1000 Int$2011: 2.3k 1000 Int$2012: 1.5k 1000 Int$2013: 2.0k 1000 Int$2014: 2.5k 1000 Int$2015: 5.2k 1000 Int$2016: 6.1k 1000 Int$2017: 6.6k 1000 Int$

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

In 2017, meat of sheep, fresh or chilled (indigenous) — gross production value in Belgium stood at 6,570 1000 Int$.

The figure is up 8.4% on the previous year and up 333.7% over five years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Belgium peaked at 19,945 1000 Int$ in 2001 and was at its lowest, 0 1000 Int$, in 2006.

Belgium ranks 110th of 179 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Belgium, year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) in Belgium, 2000 to 2017.
Year 1000 Int$ Change
2000 14,891 1000 Int$
2001 19,945 1000 Int$ +33.9%
2002 10,474 1000 Int$ -47.5%
2003 12,710 1000 Int$ +21.3%
2004 13,731 1000 Int$ +8.0%
2005 9,885 1000 Int$ -28.0%
2006 0 1000 Int$ -100.0%
2007 0 1000 Int$
2008 0 1000 Int$
2009 0 1000 Int$
2010 3,557 1000 Int$
2011 2,264 1000 Int$ -36.4%
2012 1,515 1000 Int$ -33.1%
2013 1,996 1000 Int$ +31.7%
2014 2,538 1000 Int$ +27.2%
2015 5,222 1000 Int$ +105.8%
2016 6,063 1000 Int$ +16.1%
2017 6,570 1000 Int$ +8.4%

Averages by decade

DecadeAverage LowestHighest Years
2000s 8,164 1000 Int$ 0 1000 Int$ 19,945 1000 Int$ 10
2010s 3,716 1000 Int$ 1,515 1000 Int$ 6,570 1000 Int$ 8

Countries ranked near Belgium

  1. 107 Hungary 7,297 1000 Int$ compare
  2. 108 Madagascar 6,652 1000 Int$ compare
  3. 109 Slovenia 6,639 1000 Int$ compare
  4. 111 United Arab Emirates 6,469 1000 Int$ compare
  5. 112 Finland 6,298 1000 Int$ compare
  6. 113 Lithuania 5,869 1000 Int$ compare

See the full ranking of 224 places →

More agriculture & rural data for Belgium

All data for Belgium →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross production value in Belgium?
Meat of sheep, fresh or chilled (indigenous) — gross production value in Belgium was 6,570 1000 Int$ in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Belgium?
The highest recorded value was 19,945 1000 Int$ in 2001.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Belgium?
The lowest recorded value was 0 1000 Int$ in 2006.
How does Belgium rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
Belgium ranks 110th out of 179 countries with data for 2017.
Where does this Belgium data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Belgium. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/belgium/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,574 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.