Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Timor-Leste
Timor-Leste: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 45.62 % change on previous year in 2024. ◆ Volatile
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Timor-Leste, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2024, meat of sheep, fresh or chilled (indigenous) — gross production value in Timor-Leste stood at 45.62 % change on previous year.
That represents a change of up 187.6% on the previous year and up 794.2% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Timor-Leste peaked at 83.93 % change on previous year in 1987 and was at its lowest, -66.67 % change on previous year, in 1986.
Timor-Leste ranks 4th of 194 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Timor-Leste, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 0 % change on previous year | — |
| 1963 | 0 % change on previous year | — |
| 1964 | 0 % change on previous year | — |
| 1965 | 0 % change on previous year | — |
| 1966 | 0 % change on previous year | — |
| 1967 | 0 % change on previous year | — |
| 1968 | 0 % change on previous year | — |
| 1969 | -16.61 % change on previous year | — |
| 1970 | 9.85 % change on previous year | -159.3% |
| 1971 | 9.16 % change on previous year | -7.0% |
| 1972 | 12.5 % change on previous year | +36.4% |
| 1973 | -5.87 % change on previous year | -147.0% |
| 1974 | -8.77 % change on previous year | +49.3% |
| 1975 | -13.68 % change on previous year | +56.0% |
| 1976 | -2.14 % change on previous year | -84.3% |
| 1977 | -3.06 % change on previous year | +43.1% |
| 1978 | -26.19 % change on previous year | +754.8% |
| 1979 | -35.78 % change on previous year | +36.6% |
| 1980 | -15.71 % change on previous year | -56.1% |
| 1981 | 18.64 % change on previous year | -218.6% |
| 1982 | 20 % change on previous year | +7.3% |
| 1983 | -25.79 % change on previous year | -229.0% |
| 1984 | -7.49 % change on previous year | -71.0% |
| 1985 | -2.89 % change on previous year | -61.4% |
| 1986 | -66.67 % change on previous year | +2206.7% |
| 1987 | 83.93 % change on previous year | -225.9% |
| 1988 | -40.78 % change on previous year | -148.6% |
| 1989 | 29.51 % change on previous year | -172.4% |
| 1990 | 0 % change on previous year | -100.0% |
| 1991 | 6.33 % change on previous year | — |
| 1992 | 0 % change on previous year | -100.0% |
| 1993 | 10.71 % change on previous year | — |
| 1994 | -45.16 % change on previous year | -521.5% |
| 1995 | 74.51 % change on previous year | -265.0% |
| 1996 | 62.92 % change on previous year | -15.6% |
| 1997 | 28.97 % change on previous year | -54.0% |
| 1998 | 19.79 % change on previous year | -31.7% |
| 1999 | 4.02 % change on previous year | -79.7% |
| 2000 | -36.05 % change on previous year | -997.3% |
| 2001 | 9.4 % change on previous year | -126.1% |
| 2002 | 23.31 % change on previous year | +148.1% |
| 2003 | 15.92 % change on previous year | -31.7% |
| 2004 | 14.16 % change on previous year | -11.0% |
| 2005 | 1.88 % change on previous year | -86.7% |
| 2006 | 1.48 % change on previous year | -21.5% |
| 2007 | 1.82 % change on previous year | +23.2% |
| 2008 | 1.79 % change on previous year | -1.8% |
| 2009 | 1.4 % change on previous year | -21.4% |
| 2010 | 3.46 % change on previous year | +146.5% |
| 2011 | 17.06 % change on previous year | +392.9% |
| 2012 | 17.43 % change on previous year | +2.2% |
| 2013 | 19.22 % change on previous year | +10.3% |
| 2014 | 5.1 % change on previous year | -73.5% |
| 2015 | -39.61 % change on previous year | -876.4% |
| 2016 | -15.43 % change on previous year | -61.0% |
| 2017 | -6.08 % change on previous year | -60.6% |
| 2018 | -12.15 % change on previous year | +99.6% |
| 2019 | -13.82 % change on previous year | +13.8% |
| 2020 | 35.29 % change on previous year | -355.3% |
| 2021 | 22.92 % change on previous year | -35.0% |
| 2022 | 7.4 % change on previous year | -67.7% |
| 2023 | -52.1 % change on previous year | -804.4% |
| 2024 | 45.62 % change on previous year | -187.6% |
Biggest year-on-year movements
Years where Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Timor-Leste changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1986 | -2206.7% | -2.89 % change on previous year | -66.67 % change on previous year |
| 2000 | -997.3% | 4.02 % change on previous year | -36.05 % change on previous year |
| 2015 | -876.4% | 5.1 % change on previous year | -39.61 % change on previous year |
| 2023 | -804.4% | 7.4 % change on previous year | -52.1 % change on previous year |
| 1978 | -754.8% | -3.06 % change on previous year | -26.19 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | -2.08 % change on previous year | -16.61 % change on previous year | 0 % change on previous year | 8 |
| 1970s | -6.4 % change on previous year | -35.78 % change on previous year | 12.5 % change on previous year | 10 |
| 1980s | -0.7247 % change on previous year | -66.67 % change on previous year | 83.93 % change on previous year | 10 |
| 1990s | 16.21 % change on previous year | -45.16 % change on previous year | 74.51 % change on previous year | 10 |
| 2000s | 3.51 % change on previous year | -36.05 % change on previous year | 23.31 % change on previous year | 10 |
| 2010s | -2.48 % change on previous year | -39.61 % change on previous year | 19.22 % change on previous year | 10 |
| 2020s | 11.83 % change on previous year | -52.1 % change on previous year | 45.62 % change on previous year | 5 |
Countries ranked near Timor-Leste
- 1 Antigua and Barbuda 162.5 % change on previous year compare
- 2 Nepal 46.91 % change on previous year compare
- 3 Hungary 45.91 % change on previous year compare
- 5 Zimbabwe 44.37 % change on previous year compare
- 6 Republic of Moldova 38.89 % change on previous year compare
- 7 Mali 35.95 % change on previous year compare
More agriculture & rural data for Timor-Leste
- Crops — Gross Production Value (constant 2014-2016 thousand US$) -16.51 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) -0.3322 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) -0.5122 % change on previous year (2024)
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) 0.1616 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 0.5537 % change on previous year (2024)
- Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) 0 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) -11.71 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) -21.25 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) -0.8059 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) -5.01 % change on previous year (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in Timor-Leste?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in Timor-Leste was 45.62 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Timor-Leste?
- The highest recorded value was 83.93 % change on previous year in 1987.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Timor-Leste?
- The lowest recorded value was -66.67 % change on previous year in 1986.
- How does Timor-Leste rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Timor-Leste ranks 4th out of 194 countries with data for 2024.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Timor-Leste?
- Over the last ten years it is up 794.2%. The long-run trend across the full record is volatile.
- Where does this Timor-Leste data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.