Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Turkmenistan

Turkmenistan: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 0.0771 1000 Int$ per person in 2024. ▲ Rising

Latest (2024)
0.0771 1000 Int$ per person
Change on year
down 4.0%
World rank
5th
of 160 countries
All-time high
0.1112 1000 Int$ per person
in 2007
All-time low
0.039 1000 Int$ per person
in 1992
Years of data
33
1992–2024

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Turkmenistan, 1992–2024

00.0250.050.0750.11992200820241992: 0.039 1000 Int$ per person1993: 0.049 1000 Int$ per person1994: 0.049 1000 Int$ per person1995: 0.052 1000 Int$ per person1996: 0.055 1000 Int$ per person1997: 0.052 1000 Int$ per person1998: 0.061 1000 Int$ per person1999: 0.062 1000 Int$ per person2000: 0.067 1000 Int$ per person2001: 0.071 1000 Int$ per person2002: 0.081 1000 Int$ per person2003: 0.086 1000 Int$ per person2004: 0.089 1000 Int$ per person2005: 0.083 1000 Int$ per person2006: 0.084 1000 Int$ per person2007: 0.111 1000 Int$ per person2008: 0.108 1000 Int$ per person2009: 0.11 1000 Int$ per person2010: 0.103 1000 Int$ per person2011: 0.104 1000 Int$ per person2012: 0.1 1000 Int$ per person2013: 0.096 1000 Int$ per person2014: 0.092 1000 Int$ per person2015: 0.09 1000 Int$ per person2016: 0.087 1000 Int$ per person2017: 0.086 1000 Int$ per person2018: 0.085 1000 Int$ per person2019: 0.084 1000 Int$ per person2020: 0.085 1000 Int$ per person2021: 0.086 1000 Int$ per person2022: 0.083 1000 Int$ per person2023: 0.08 1000 Int$ per person2024: 0.077 1000 Int$ per person

Source: Statizoid (derived). Measured in 1000 Int$ per person.

Analysis

The most recent figure for meat of sheep, fresh or chilled (indigenous) — gross production value in Turkmenistan is 0.0771 1000 Int$ per person, measured in 2024.

The figure is down 4.0% on the previous year and down 16.1% over ten years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Turkmenistan peaked at 0.1112 1000 Int$ per person in 2007 and was at its lowest, 0.039 1000 Int$ per person, in 1992.

Turkmenistan ranks 5th of 160 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 33 years of available data.

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Turkmenistan, year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita in Turkmenistan, 1992 to 2024.
Year 1000 Int$ per person Change
1992 0.039 1000 Int$ per person —
1993 0.0486 1000 Int$ per person +24.5%
1994 0.0487 1000 Int$ per person +0.3%
1995 0.0523 1000 Int$ per person +7.4%
1996 0.0547 1000 Int$ per person +4.6%
1997 0.0516 1000 Int$ per person -5.6%
1998 0.0615 1000 Int$ per person +19.0%
1999 0.0623 1000 Int$ per person +1.4%
2000 0.0672 1000 Int$ per person +7.8%
2001 0.0708 1000 Int$ per person +5.4%
2002 0.0812 1000 Int$ per person +14.6%
2003 0.0863 1000 Int$ per person +6.3%
2004 0.0894 1000 Int$ per person +3.5%
2005 0.0831 1000 Int$ per person -7.0%
2006 0.0843 1000 Int$ per person +1.4%
2007 0.1112 1000 Int$ per person +31.9%
2008 0.1082 1000 Int$ per person -2.7%
2009 0.1095 1000 Int$ per person +1.2%
2010 0.1025 1000 Int$ per person -6.4%
2011 0.1045 1000 Int$ per person +1.9%
2012 0.0997 1000 Int$ per person -4.6%
2013 0.0962 1000 Int$ per person -3.5%
2014 0.092 1000 Int$ per person -4.4%
2015 0.0905 1000 Int$ per person -1.7%
2016 0.0875 1000 Int$ per person -3.3%
2017 0.0862 1000 Int$ per person -1.5%
2018 0.0848 1000 Int$ per person -1.6%
2019 0.0842 1000 Int$ per person -0.7%
2020 0.0853 1000 Int$ per person +1.3%
2021 0.086 1000 Int$ per person +0.8%
2022 0.0826 1000 Int$ per person -3.9%
2023 0.0803 1000 Int$ per person -2.8%
2024 0.0771 1000 Int$ per person -4.0%

Turkmenistan compared with similar countries

  • Turkmenistan's 0.0771 1000 Int$ per person is above the median for upper middle income countries, which is 0.0019 1000 Int$ per person, 41.2× the median. (47 countries reporting)
  • Turkmenistan's 0.0771 1000 Int$ per person is above the median for Europe & Central Asia, which is 0.0052 1000 Int$ per person, 14.9× the median. (44 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0523 1000 Int$ per person 0.039 1000 Int$ per person 0.0623 1000 Int$ per person 8
2000s 0.0891 1000 Int$ per person 0.0672 1000 Int$ per person 0.1112 1000 Int$ per person 10
2010s 0.0928 1000 Int$ per person 0.0842 1000 Int$ per person 0.1045 1000 Int$ per person 10
2020s 0.0823 1000 Int$ per person 0.0771 1000 Int$ per person 0.086 1000 Int$ per person 5

Countries ranked near Turkmenistan

  1. 2 Mongolia 0.1764 1000 Int$ per person compare
  2. 3 Australia 0.1591 1000 Int$ per person compare
  3. 4 Iceland 0.0962 1000 Int$ per person compare
  4. 6 Bahrain 0.0764 1000 Int$ per person compare
  5. 7 Ireland 0.0648 1000 Int$ per person compare
  6. 8 Chad 0.0595 1000 Int$ per person compare

See the full ranking of 161 places →

More agriculture & rural data for Turkmenistan

All data for Turkmenistan →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross production value in Turkmenistan?
Meat of sheep, fresh or chilled (indigenous) — gross production value in Turkmenistan was 0.0771 1000 Int$ per person in 2024, according to Statizoid (derived).
What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Turkmenistan?
The highest recorded value was 0.1112 1000 Int$ per person in 2007.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Turkmenistan?
The lowest recorded value was 0.039 1000 Int$ per person in 1992.
How does Turkmenistan rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
Turkmenistan ranks 5th out of 160 countries with data for 2024.
Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Turkmenistan?
Over the last ten years it is down 16.1%. The long-run trend across the full record is rising.
Where does this Turkmenistan data come from?
The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Turkmenistan. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/turkmenistan/

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<a href="https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/turkmenistan/">Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Turkmenistan</a> — Statizoid

How this figure is calculated

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 8,985 data points, 1961–2024
Last refreshed

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.