Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Kenya
Kenya: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 0.0047 1000 Int$ per person in 2024. ▼ Falling
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Kenya, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
In 2024, meat of sheep, fresh or chilled (indigenous) — gross production value in Kenya stood at 0.0047 1000 Int$ per person.
The figure is up 7.0% on the previous year and up 13.1% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Kenya peaked at 0.009 1000 Int$ per person in 1961 and was at its lowest, 0.0017 1000 Int$ per person, in 2017.
That places Kenya 58th out of 160 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Kenya, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.009 1000 Int$ per person | — |
| 1962 | 0.0077 1000 Int$ per person | -15.0% |
| 1963 | 0.0076 1000 Int$ per person | -1.2% |
| 1964 | 0.0076 1000 Int$ per person | -0.4% |
| 1965 | 0.0071 1000 Int$ per person | -5.9% |
| 1966 | 0.0067 1000 Int$ per person | -6.2% |
| 1967 | 0.0068 1000 Int$ per person | +1.6% |
| 1968 | 0.0066 1000 Int$ per person | -2.9% |
| 1969 | 0.0061 1000 Int$ per person | -7.7% |
| 1970 | 0.0053 1000 Int$ per person | -12.9% |
| 1971 | 0.005 1000 Int$ per person | -5.8% |
| 1972 | 0.0047 1000 Int$ per person | -6.2% |
| 1973 | 0.0044 1000 Int$ per person | -5.3% |
| 1974 | 0.0043 1000 Int$ per person | -3.3% |
| 1975 | 0.0054 1000 Int$ per person | +25.8% |
| 1976 | 0.0056 1000 Int$ per person | +4.3% |
| 1977 | 0.0055 1000 Int$ per person | -1.9% |
| 1978 | 0.0054 1000 Int$ per person | -1.3% |
| 1979 | 0.0047 1000 Int$ per person | -14.1% |
| 1980 | 0.0052 1000 Int$ per person | +11.7% |
| 1981 | 0.0061 1000 Int$ per person | +16.0% |
| 1982 | 0.0059 1000 Int$ per person | -2.0% |
| 1983 | 0.0041 1000 Int$ per person | -31.6% |
| 1984 | 0.0048 1000 Int$ per person | +18.3% |
| 1985 | 0.0059 1000 Int$ per person | +22.6% |
| 1986 | 0.0042 1000 Int$ per person | -29.1% |
| 1987 | 0.0037 1000 Int$ per person | -11.5% |
| 1988 | 0.005 1000 Int$ per person | +35.5% |
| 1989 | 0.0053 1000 Int$ per person | +5.0% |
| 1990 | 0.0052 1000 Int$ per person | -0.6% |
| 1991 | 0.0057 1000 Int$ per person | +8.3% |
| 1992 | 0.0053 1000 Int$ per person | -6.7% |
| 1993 | 0.005 1000 Int$ per person | -5.0% |
| 1994 | 0.0048 1000 Int$ per person | -5.0% |
| 1995 | 0.0047 1000 Int$ per person | -0.6% |
| 1996 | 0.0043 1000 Int$ per person | -9.2% |
| 1997 | 0.0041 1000 Int$ per person | -5.0% |
| 1998 | 0.0038 1000 Int$ per person | -7.5% |
| 1999 | 0.0044 1000 Int$ per person | +17.1% |
| 2000 | 0.0041 1000 Int$ per person | -7.1% |
| 2001 | 0.005 1000 Int$ per person | +21.0% |
| 2002 | 0.0055 1000 Int$ per person | +11.0% |
| 2003 | 0.0049 1000 Int$ per person | -10.8% |
| 2004 | 0.0048 1000 Int$ per person | -3.1% |
| 2005 | 0.0048 1000 Int$ per person | +0.3% |
| 2006 | 0.0047 1000 Int$ per person | -0.9% |
| 2007 | 0.0049 1000 Int$ per person | +4.3% |
| 2008 | 0.0047 1000 Int$ per person | -5.6% |
| 2009 | 0.0047 1000 Int$ per person | +1.0% |
| 2010 | 0.0047 1000 Int$ per person | -1.2% |
| 2011 | 0.0045 1000 Int$ per person | -3.1% |
| 2012 | 0.0043 1000 Int$ per person | -5.2% |
| 2013 | 0.0044 1000 Int$ per person | +1.8% |
| 2014 | 0.0041 1000 Int$ per person | -5.3% |
| 2015 | 0.003 1000 Int$ per person | -28.3% |
| 2016 | 0.0027 1000 Int$ per person | -8.6% |
| 2017 | 0.0017 1000 Int$ per person | -37.7% |
| 2018 | 0.0023 1000 Int$ per person | +39.4% |
| 2019 | 0.0046 1000 Int$ per person | +97.2% |
| 2020 | 0.0071 1000 Int$ per person | +53.7% |
| 2021 | 0.0045 1000 Int$ per person | -37.4% |
| 2022 | 0.0034 1000 Int$ per person | -24.0% |
| 2023 | 0.0044 1000 Int$ per person | +28.7% |
| 2024 | 0.0047 1000 Int$ per person | +7.0% |
Kenya compared with similar countries
- Kenya's 0.0047 1000 Int$ per person is above the median for lower middle income countries, which is 0.0026 1000 Int$ per person, 1.8× the median. (37 countries reporting)
- Kenya's 0.0047 1000 Int$ per person is above the median for Sub-Saharan Africa, which is 0.0018 1000 Int$ per person, 2.7× the median. (43 countries reporting)
Biggest year-on-year movements
Years where Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Kenya changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2019 | +97.2% | 0.0023 1000 Int$ per person | 0.0046 1000 Int$ per person |
| 2020 | +53.7% | 0.0046 1000 Int$ per person | 0.0071 1000 Int$ per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0072 1000 Int$ per person | 0.0061 1000 Int$ per person | 0.009 1000 Int$ per person | 9 |
| 1970s | 0.005 1000 Int$ per person | 0.0043 1000 Int$ per person | 0.0056 1000 Int$ per person | 10 |
| 1980s | 0.005 1000 Int$ per person | 0.0037 1000 Int$ per person | 0.0061 1000 Int$ per person | 10 |
| 1990s | 0.0047 1000 Int$ per person | 0.0038 1000 Int$ per person | 0.0057 1000 Int$ per person | 10 |
| 2000s | 0.0048 1000 Int$ per person | 0.0041 1000 Int$ per person | 0.0055 1000 Int$ per person | 10 |
| 2010s | 0.0036 1000 Int$ per person | 0.0017 1000 Int$ per person | 0.0047 1000 Int$ per person | 10 |
| 2020s | 0.0048 1000 Int$ per person | 0.0034 1000 Int$ per person | 0.0071 1000 Int$ per person | 5 |
Countries ranked near Kenya
More agriculture & rural data for Kenya
- Agriculture, forestry, and fishing, value added (current US$), annual 16.52 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2316 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 547.24 current US$ per person (2025)
- Rural population, annual growth rate 1.47 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.6779 units per person (2025)
- Share of GDP from agriculture 23.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 23.2% (2025)
- Agricultural raw materials exports 12.9% (2024)
- Agricultural raw materials imports 2.0% (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in Kenya?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in Kenya was 0.0047 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Kenya?
- The highest recorded value was 0.009 1000 Int$ per person in 1961.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Kenya?
- The lowest recorded value was 0.0017 1000 Int$ per person in 2017.
- How does Kenya rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Kenya ranks 58th out of 160 countries with data for 2024.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Kenya?
- Over the last ten years it is up 13.1%. The long-run trend across the full record is falling.
- Where does this Kenya data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.