Guinea vs Kenya: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value
Guinea
0.0047 1000 Int$ per person
in 2024
Kenya
0.0047 1000 Int$ per person
in 2024
Guinea rank
56th
Kenya rank
58th
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time
- Guinea
- Kenya
How they compare
Guinea currently reports 0.0047 1000 Int$ per person against 0.0047 1000 Int$ per person in Kenya, a difference of 0 1000 Int$ per person.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Kenya ahead.
Guinea ranks 56th and Kenya ranks 58th of 160 countries.
Kenya has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Guinea | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.001 1000 Int$ per person | 0.0072 1000 Int$ per person | 0.0062 1000 Int$ per person | Kenya |
| 1970s | 0.001 1000 Int$ per person | 0.005 1000 Int$ per person | 0.0041 1000 Int$ per person | Kenya |
| 1980s | 0.0011 1000 Int$ per person | 0.005 1000 Int$ per person | 0.0039 1000 Int$ per person | Kenya |
| 1990s | 0.0015 1000 Int$ per person | 0.0047 1000 Int$ per person | 0.0032 1000 Int$ per person | Kenya |
| 2000s | 0.0023 1000 Int$ per person | 0.0048 1000 Int$ per person | 0.0025 1000 Int$ per person | Kenya |
| 2010s | 0.0032 1000 Int$ per person | 0.0036 1000 Int$ per person | 0.0004 1000 Int$ per person | Kenya |
| 2020s | 0.0042 1000 Int$ per person | 0.0048 1000 Int$ per person | 0.0006 1000 Int$ per person | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Guinea or Kenya?
- Guinea, at 0.0047 1000 Int$ per person against 0.0047 1000 Int$ per person in Kenya as of 2024.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Guinea and Kenya?
- 0 1000 Int$ per person, with Guinea ahead.
- How many years of comparable data are there for Guinea and Kenya?
- 64 years are reported by both, from 1961 to 2024.
- How do Guinea and Kenya rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Guinea ranks 56th and Kenya ranks 58th of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.