Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Puerto Rico

Puerto Rico: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 333 1000 USD in 2024. ▲ Rising

Latest (2024)
333 1000 USD
Change on year
down 22.4%
World rank
107th
of 124 countries
All-time high
444 1000 USD
in 2000
All-time low
122 1000 USD
in 1961
Years of data
64
1961–2024

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Puerto Rico, 1961–2024

100200300400196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

The most recent figure for meat of sheep, fresh or chilled (indigenous) — gross production value in Puerto Rico is 333 1000 USD, measured in 2024.

Compared with earlier readings it is down 22.4% on the previous year and up 8.1% over ten years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Puerto Rico peaked at 444 1000 USD in 2000 and was at its lowest, 122 1000 USD, in 1961.

Puerto Rico ranks 107th of 124 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Puerto Rico, year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) in Puerto Rico, 1961 to 2024.
Year 1000 USD Change
1961 122 1000 USD
1962 124 1000 USD +1.6%
1963 125 1000 USD +0.8%
1964 127 1000 USD +1.6%
1965 128 1000 USD +0.8%
1966 130 1000 USD +1.6%
1967 132 1000 USD +1.5%
1968 138 1000 USD +4.5%
1969 144 1000 USD +4.3%
1970 151 1000 USD +4.9%
1971 160 1000 USD +6.0%
1972 167 1000 USD +4.4%
1973 170 1000 USD +1.8%
1974 173 1000 USD +1.8%
1975 176 1000 USD +1.7%
1976 182 1000 USD +3.4%
1977 182 1000 USD +0.0%
1978 182 1000 USD +0.0%
1979 182 1000 USD +0.0%
1980 182 1000 USD +0.0%
1981 192 1000 USD +5.5%
1982 192 1000 USD +0.0%
1983 192 1000 USD +0.0%
1984 192 1000 USD +0.0%
1985 198 1000 USD +3.1%
1986 207 1000 USD +4.5%
1987 217 1000 USD +4.8%
1988 223 1000 USD +2.8%
1989 225 1000 USD +0.9%
1990 225 1000 USD +0.0%
1991 342 1000 USD +52.0%
1992 342 1000 USD +0.0%
1993 364 1000 USD +6.4%
1994 369 1000 USD +1.4%
1995 401 1000 USD +8.7%
1996 412 1000 USD +2.7%
1997 428 1000 USD +3.9%
1998 438 1000 USD +2.3%
1999 438 1000 USD +0.0%
2000 444 1000 USD +1.4%
2001 444 1000 USD +0.0%
2002 444 1000 USD +0.0%
2003 155 1000 USD -65.1%
2004 144 1000 USD -7.1%
2005 166 1000 USD +15.3%
2006 207 1000 USD +24.7%
2007 220 1000 USD +6.3%
2008 239 1000 USD +8.6%
2009 254 1000 USD +6.3%
2010 270 1000 USD +6.3%
2011 285 1000 USD +5.6%
2012 298 1000 USD +4.6%
2013 304 1000 USD +2.0%
2014 308 1000 USD +1.3%
2015 312 1000 USD +1.3%
2016 316 1000 USD +1.3%
2017 320 1000 USD +1.3%
2018 330 1000 USD +3.1%
2019 345 1000 USD +4.5%
2020 366 1000 USD +6.1%
2021 391 1000 USD +6.8%
2022 434 1000 USD +11.0%
2023 429 1000 USD -1.2%
2024 333 1000 USD -22.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 130 1000 USD 122 1000 USD 144 1000 USD 9
1970s 172.5 1000 USD 151 1000 USD 182 1000 USD 10
1980s 202 1000 USD 182 1000 USD 225 1000 USD 10
1990s 375.9 1000 USD 225 1000 USD 438 1000 USD 10
2000s 271.7 1000 USD 144 1000 USD 444 1000 USD 10
2010s 308.8 1000 USD 270 1000 USD 345 1000 USD 10
2020s 390.6 1000 USD 333 1000 USD 434 1000 USD 5

Countries ranked near Puerto Rico

  1. 104 Philippines 533 1000 USD compare
  2. 105 Malta 382 1000 USD compare
  3. 106 Luxembourg 336 1000 USD compare
  4. 108 Thailand 303 1000 USD compare
  5. 109 El Salvador 174 1000 USD compare
  6. 110 Honduras 167 1000 USD compare

See the full ranking of 164 places →

More agriculture & rural data for Puerto Rico

All data for Puerto Rico →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross production value in Puerto Rico?
Meat of sheep, fresh or chilled (indigenous) — gross production value in Puerto Rico was 333 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Puerto Rico?
The highest recorded value was 444 1000 USD in 2000.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Puerto Rico?
The lowest recorded value was 122 1000 USD in 1961.
How does Puerto Rico rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
Puerto Rico ranks 107th out of 124 countries with data for 2024.
Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Puerto Rico?
Over the last ten years it is up 8.1%. The long-run trend across the full record is rising.
Where does this Puerto Rico data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Puerto Rico. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-3/puerto-rico-us/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,209 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.