Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Mauritius

Mauritius: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 5 1000 SLC in 2024. ◆ Volatile

Latest (2024)
5 1000 SLC
Change on year
unchanged
World rank
121st
of 125 countries
All-time high
15,834 1000 SLC
in 2002
All-time low
3 1000 SLC
in 2009
Years of data
64
1961–2024

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Mauritius, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

Mauritius recorded 5 1000 SLC for meat of sheep, fresh or chilled (indigenous) — gross production value in 2024.

The figure is up 25.0% over ten years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Mauritius peaked at 15,834 1000 SLC in 2002 and was at its lowest, 3 1000 SLC, in 2009.

Mauritius ranks 121st of 125 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Mauritius, year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC) in Mauritius, 1961 to 2024.
Year 1000 SLC Change
1961 5,894 1000 SLC
1962 2,136 1000 SLC -63.8%
1963 4,893 1000 SLC +129.1%
1964 7,578 1000 SLC +54.9%
1965 5,312 1000 SLC -29.9%
1966 1,359 1000 SLC -74.4%
1967 1,081 1000 SLC -20.5%
1968 989 1000 SLC -8.5%
1969 4,503 1000 SLC +355.3%
1970 4 1000 SLC -99.9%
1971 4 1000 SLC +0.0%
1972 5 1000 SLC +25.0%
1973 2,006 1000 SLC +40020.0%
1974 8,298 1000 SLC +313.7%
1975 2,900 1000 SLC -65.1%
1976 1,731 1000 SLC -40.3%
1977 5,680 1000 SLC +228.1%
1978 1,792 1000 SLC -68.5%
1979 4,531 1000 SLC +152.8%
1980 8,447 1000 SLC +86.4%
1981 8,485 1000 SLC +0.4%
1982 7,424 1000 SLC -12.5%
1983 7,000 1000 SLC -5.7%
1984 6,364 1000 SLC -9.1%
1985 6,348 1000 SLC -0.3%
1986 7,848 1000 SLC +23.6%
1987 8,485 1000 SLC +8.1%
1988 9,121 1000 SLC +7.5%
1989 8,485 1000 SLC -7.0%
1990 5,939 1000 SLC -30.0%
1991 3,852 1000 SLC -35.1%
1992 6,192 1000 SLC +60.7%
1993 6,309 1000 SLC +1.9%
1994 7,325 1000 SLC +16.1%
1995 7,959 1000 SLC +8.7%
1996 8,273 1000 SLC +3.9%
1997 7,032 1000 SLC -15.0%
1998 8,991 1000 SLC +27.9%
1999 10,076 1000 SLC +12.1%
2000 7,102 1000 SLC -29.5%
2001 10,725 1000 SLC +51.0%
2002 15,834 1000 SLC +47.6%
2003 12,625 1000 SLC -20.3%
2004 4,115 1000 SLC -67.4%
2005 3,919 1000 SLC -4.8%
2006 3,436 1000 SLC -12.3%
2007 4 1000 SLC -99.9%
2008 5 1000 SLC +25.0%
2009 3 1000 SLC -40.0%
2010 1,774 1000 SLC +59033.3%
2011 4 1000 SLC -99.8%
2012 4 1000 SLC +0.0%
2013 1,214 1000 SLC +30250.0%
2014 4 1000 SLC -99.7%
2015 4 1000 SLC +0.0%
2016 4 1000 SLC +0.0%
2017 719 1000 SLC +17875.0%
2018 4 1000 SLC -99.4%
2019 4 1000 SLC +0.0%
2020 4 1000 SLC +0.0%
2021 5 1000 SLC +25.0%
2022 5 1000 SLC +0.0%
2023 5 1000 SLC +0.0%
2024 5 1000 SLC +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,749 1000 SLC 989 1000 SLC 7,578 1000 SLC 9
1970s 2,695 1000 SLC 4 1000 SLC 8,298 1000 SLC 10
1980s 7,801 1000 SLC 6,348 1000 SLC 9,121 1000 SLC 10
1990s 7,195 1000 SLC 3,852 1000 SLC 10,076 1000 SLC 10
2000s 5,777 1000 SLC 3 1000 SLC 15,834 1000 SLC 10
2010s 373.5 1000 SLC 4 1000 SLC 1,774 1000 SLC 10
2020s 4.8 1000 SLC 4 1000 SLC 5 1000 SLC 5

Countries ranked near Mauritius

  1. 118 Belize 264 1000 SLC compare
  2. 119 El Salvador 174 1000 SLC compare
  3. 120 Antigua and Barbuda 84 1000 SLC compare
  4. 122 Qatar 1 1000 SLC compare
  5. 122 Saudi Arabia 1 1000 SLC compare
  6. 124 Bosnia and Herzegovina 0 1000 SLC compare
  7. 124 Singapore 0 1000 SLC compare

See the full ranking of 135 places →

More agriculture & rural data for Mauritius

All data for Mauritius →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross production value in Mauritius?
Meat of sheep, fresh or chilled (indigenous) — gross production value in Mauritius was 5 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Mauritius?
The highest recorded value was 15,834 1000 SLC in 2002.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Mauritius?
The lowest recorded value was 3 1000 SLC in 2009.
How does Mauritius rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
Mauritius ranks 121st out of 125 countries with data for 2024.
Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Mauritius?
Over the last ten years it is up 25.0%. The long-run trend across the full record is volatile.
Where does this Mauritius data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Mauritius. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-2/mauritius/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 7,416 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.