Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in El Salvador

El Salvador: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 174 1000 SLC in 2024. ▲ Rising

Latest (2024)
174 1000 SLC
Change on year
up 0.6%
World rank
119th
of 125 countries
All-time high
174 1000 SLC
in 2024
All-time low
54 1000 SLC
in 1961
Years of data
64
1961–2024

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in El Salvador, 1961–2024

5075100125150175196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

The most recent figure for meat of sheep, fresh or chilled (indigenous) — gross production value in El Salvador is 174 1000 SLC, measured in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 0.6% on the previous year and up 6.1% over ten years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in El Salvador peaked at 174 1000 SLC in 2024 and was at its lowest, 54 1000 SLC, in 1961.

That places El Salvador 119th out of 125 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in El Salvador, year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC) in El Salvador, 1961 to 2024.
Year 1000 SLC Change
1961 54 1000 SLC
1962 54 1000 SLC +0.0%
1963 57 1000 SLC +5.6%
1964 58 1000 SLC +1.8%
1965 68 1000 SLC +17.2%
1966 68 1000 SLC +0.0%
1967 75 1000 SLC +10.3%
1968 75 1000 SLC +0.0%
1969 78 1000 SLC +4.0%
1970 78 1000 SLC +0.0%
1971 82 1000 SLC +5.1%
1972 82 1000 SLC +0.0%
1973 85 1000 SLC +3.7%
1974 85 1000 SLC +0.0%
1975 89 1000 SLC +4.7%
1976 96 1000 SLC +7.9%
1977 102 1000 SLC +6.2%
1978 102 1000 SLC +0.0%
1979 104 1000 SLC +2.0%
1980 106 1000 SLC +1.9%
1981 109 1000 SLC +2.8%
1982 109 1000 SLC +0.0%
1983 116 1000 SLC +6.4%
1984 105 1000 SLC -9.5%
1985 123 1000 SLC +17.1%
1986 123 1000 SLC +0.0%
1987 126 1000 SLC +2.4%
1988 128 1000 SLC +1.6%
1989 129 1000 SLC +0.8%
1990 134 1000 SLC +3.9%
1991 136 1000 SLC +1.5%
1992 139 1000 SLC +2.2%
1993 140 1000 SLC +0.7%
1994 143 1000 SLC +2.1%
1995 149 1000 SLC +4.2%
1996 144 1000 SLC -3.4%
1997 143 1000 SLC -0.7%
1998 150 1000 SLC +4.9%
1999 150 1000 SLC +0.0%
2000 142 1000 SLC -5.3%
2001 143 1000 SLC +0.7%
2002 143 1000 SLC +0.0%
2003 143 1000 SLC +0.0%
2004 143 1000 SLC +0.0%
2005 143 1000 SLC +0.0%
2006 137 1000 SLC -4.2%
2007 142 1000 SLC +3.6%
2008 150 1000 SLC +5.6%
2009 154 1000 SLC +2.7%
2010 147 1000 SLC -4.5%
2011 157 1000 SLC +6.8%
2012 160 1000 SLC +1.9%
2013 164 1000 SLC +2.5%
2014 164 1000 SLC +0.0%
2015 163 1000 SLC -0.6%
2016 165 1000 SLC +1.2%
2017 166 1000 SLC +0.6%
2018 167 1000 SLC +0.6%
2019 169 1000 SLC +1.2%
2020 170 1000 SLC +0.6%
2021 170 1000 SLC +0.0%
2022 172 1000 SLC +1.2%
2023 173 1000 SLC +0.6%
2024 174 1000 SLC +0.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 65.22 1000 SLC 54 1000 SLC 78 1000 SLC 9
1970s 90.5 1000 SLC 78 1000 SLC 104 1000 SLC 10
1980s 117.4 1000 SLC 105 1000 SLC 129 1000 SLC 10
1990s 142.8 1000 SLC 134 1000 SLC 150 1000 SLC 10
2000s 144 1000 SLC 137 1000 SLC 154 1000 SLC 10
2010s 162.2 1000 SLC 147 1000 SLC 169 1000 SLC 10
2020s 171.8 1000 SLC 170 1000 SLC 174 1000 SLC 5

Countries ranked near El Salvador

  1. 116 Lebanon 312 1000 SLC compare
  2. 117 Luxembourg 284 1000 SLC compare
  3. 118 Belize 264 1000 SLC compare
  4. 120 Antigua and Barbuda 84 1000 SLC compare
  5. 121 Mauritius 5 1000 SLC compare
  6. 122 Qatar 1 1000 SLC compare
  7. 122 Saudi Arabia 1 1000 SLC compare

See the full ranking of 135 places →

More agriculture & rural data for El Salvador

All data for El Salvador →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross production value in El Salvador?
Meat of sheep, fresh or chilled (indigenous) — gross production value in El Salvador was 174 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in El Salvador?
The highest recorded value was 174 1000 SLC in 2024.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in El Salvador?
The lowest recorded value was 54 1000 SLC in 1961.
How does El Salvador rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
El Salvador ranks 119th out of 125 countries with data for 2024.
Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in El Salvador?
Over the last ten years it is up 6.1%. The long-run trend across the full record is rising.
Where does this El Salvador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in El Salvador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-2/el-salvador/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 7,416 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.