Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Latvia
Latvia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 2,910 1000 SLC in 2017. ◆ Volatile
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Latvia, 1992–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
Latvia recorded 2,910 1000 SLC for meat of sheep, fresh or chilled (indigenous) — gross production value in 2017.
That represents a change of down 2.9% on the previous year and up 105.2% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Latvia peaked at 13,043 1000 SLC in 1992 and was at its lowest, 880 1000 SLC, in 1999.
Latvia ranks 103rd of 125 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Latvia, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1992 | 13,043 1000 SLC | — |
| 1993 | 12,708 1000 SLC | -2.6% |
| 1994 | 7,357 1000 SLC | -42.1% |
| 1995 | 3,679 1000 SLC | -50.0% |
| 1996 | 2,423 1000 SLC | -34.1% |
| 1997 | 1,378 1000 SLC | -43.1% |
| 1998 | 1,127 1000 SLC | -18.2% |
| 1999 | 880 1000 SLC | -21.9% |
| 2000 | 1,298 1000 SLC | +47.5% |
| 2001 | 997 1000 SLC | -23.2% |
| 2002 | 920 1000 SLC | -7.7% |
| 2003 | 1,062 1000 SLC | +15.4% |
| 2004 | 1,017 1000 SLC | -4.2% |
| 2005 | 1,171 1000 SLC | +15.1% |
| 2006 | 1,281 1000 SLC | +9.4% |
| 2007 | 1,418 1000 SLC | +10.7% |
| 2008 | 2,100 1000 SLC | +48.1% |
| 2009 | 1,970 1000 SLC | -6.2% |
| 2010 | 1,980 1000 SLC | +0.5% |
| 2011 | 2,244 1000 SLC | +13.3% |
| 2012 | 2,183 1000 SLC | -2.7% |
| 2013 | 2,257 1000 SLC | +3.4% |
| 2014 | 2,229 1000 SLC | -1.2% |
| 2015 | 2,692 1000 SLC | +20.8% |
| 2016 | 2,997 1000 SLC | +11.3% |
| 2017 | 2,910 1000 SLC | -2.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 5,324 1000 SLC | 880 1000 SLC | 13,043 1000 SLC | 8 |
| 2000s | 1,323 1000 SLC | 920 1000 SLC | 2,100 1000 SLC | 10 |
| 2010s | 2,436 1000 SLC | 1,980 1000 SLC | 2,997 1000 SLC | 8 |
Countries ranked near Latvia
More agriculture & rural data for Latvia
- Agriculture, forestry, and fishing, value added (current US$), annual 12.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0401 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,055 current US$ per person (2025)
- Rural population, annual growth rate -1.45 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3137 units per person (2025)
- Share of GDP from agriculture 4.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 4.0% (2025)
- Agricultural raw materials exports 9.8% (2025)
- Agricultural raw materials imports 2.1% (2025)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in Latvia?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in Latvia was 2,910 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Latvia?
- The highest recorded value was 13,043 1000 SLC in 1992.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Latvia?
- The lowest recorded value was 880 1000 SLC in 1999.
- How does Latvia rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Latvia ranks 103rd out of 125 countries with data for 2017.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Latvia?
- Over the last ten years it is up 105.2%. The long-run trend across the full record is volatile.
- Where does this Latvia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.