Meat of sheep, fresh or chilled (indigenous) — Gross Production Index in Belarus
Belarus: Meat of sheep, fresh or chilled (indigenous) — Gross Production Index was 71.88 in 2024. ◆ Volatile
Meat of sheep, fresh or chilled (indigenous) — Gross Production Index in Belarus, 1994–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, meat of sheep, fresh or chilled (indigenous) — gross production index in Belarus stood at 71.88. That is the lowest value across all 31 years on record.
Compared with earlier readings it is down 10.0% on the previous year and down 9.5% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production index in Belarus peaked at 415.34 in 1994 and was at its lowest, 71.88, in 2024.
That places Belarus 148th out of 166 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Index in Belarus, year by year
| Year | Value | Change |
|---|---|---|
| 1994 | 415.34 | — |
| 1995 | 311.51 | -25.0% |
| 1996 | 311.51 | +0.0% |
| 1997 | 255.6 | -17.9% |
| 1998 | 223.65 | -12.5% |
| 1999 | 215.63 | -3.6% |
| 2000 | 207.62 | -3.7% |
| 2001 | 223.65 | +7.7% |
| 2002 | 143.77 | -35.7% |
| 2003 | 159.7 | +11.1% |
| 2004 | 143.77 | -10.0% |
| 2005 | 95.52 | -33.6% |
| 2006 | 79.81 | -16.4% |
| 2007 | 87.86 | +10.1% |
| 2008 | 95.85 | +9.1% |
| 2009 | 103.84 | +8.3% |
| 2010 | 111.82 | +7.7% |
| 2011 | 103.51 | -7.4% |
| 2012 | 79.87 | -22.8% |
| 2013 | 87.81 | +9.9% |
| 2014 | 79.41 | -9.6% |
| 2015 | 103.03 | +29.7% |
| 2016 | 117.56 | +14.1% |
| 2017 | 111.46 | -5.2% |
| 2018 | 111.82 | +0.3% |
| 2019 | 95.85 | -14.3% |
| 2020 | 94.42 | -1.5% |
| 2021 | 94.39 | -0.0% |
| 2022 | 79.87 | -15.4% |
| 2023 | 79.87 | +0.0% |
| 2024 | 71.88 | -10.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 288.87 | 215.63 | 415.34 | 6 |
| 2000s | 134.14 | 79.81 | 223.65 | 10 |
| 2010s | 100.21 | 79.41 | 117.56 | 10 |
| 2020s | 84.09 | 71.88 | 94.42 | 5 |
Countries ranked near Belarus
More agriculture & rural data for Belarus
- Agriculture, forestry, and fishing, value added (current US$), annual 16.45 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.069 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 709.2 current US$ per person (2025)
- Rural population, annual growth rate -2.13 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2051 units per person (2025)
- Share of GDP from agriculture 6.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.9% (2025)
- Agricultural raw materials exports 3.6% (2021)
- Agricultural raw materials imports 1.3% (2021)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production index in Belarus?
- Meat of sheep, fresh or chilled (indigenous) — gross production index in Belarus was 71.88 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production index recorded in Belarus?
- The highest recorded value was 415.34 in 1994.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production index recorded in Belarus?
- The lowest recorded value was 71.88 in 2024.
- How does Belarus rank for meat of sheep, fresh or chilled (indigenous) — gross production index?
- Belarus ranks 148th out of 166 countries with data for 2024.
- Is meat of sheep, fresh or chilled (indigenous) — gross production index rising or falling in Belarus?
- Over the last ten years it is down 9.5%. The long-run trend across the full record is volatile.
- Where does this Belarus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.