Meat of sheep, fresh or chilled (indigenous) — Gross Production Index in Armenia
Armenia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Index was 114.22 in 2024. ▲ Rising
Meat of sheep, fresh or chilled (indigenous) — Gross Production Index in Armenia, 1997–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, meat of sheep, fresh or chilled (indigenous) — gross production index in Armenia stood at 114.22. That is the highest value across all 28 years on record.
That represents a change of up 1.8% on the previous year and up 22.8% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production index in Armenia peaked at 114.22 in 2024 and was at its lowest, 45.63, in 1999.
Armenia ranks 55th of 166 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 28 years of available data.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Index in Armenia, year by year
| Year | Value | Change |
|---|---|---|
| 1997 | 49.75 | — |
| 1998 | 51.81 | +4.1% |
| 1999 | 45.63 | -11.9% |
| 2000 | 82.7 | +81.2% |
| 2001 | 69.51 | -15.9% |
| 2002 | 60.05 | -13.6% |
| 2003 | 63.25 | +5.3% |
| 2004 | 73.86 | +16.8% |
| 2005 | 77.56 | +5.0% |
| 2006 | 73.44 | -5.3% |
| 2007 | 74.48 | +1.4% |
| 2008 | 75.51 | +1.4% |
| 2009 | 90.96 | +20.5% |
| 2010 | 83.75 | -7.9% |
| 2011 | 85.81 | +2.5% |
| 2012 | 86.84 | +1.2% |
| 2013 | 92 | +5.9% |
| 2014 | 93.03 | +1.1% |
| 2015 | 100.91 | +8.5% |
| 2016 | 106.06 | +5.1% |
| 2017 | 112.14 | +5.7% |
| 2018 | 109.68 | -2.2% |
| 2019 | 110.18 | +0.5% |
| 2020 | 111.21 | +0.9% |
| 2021 | 111.21 | +0.0% |
| 2022 | 111.21 | +0.0% |
| 2023 | 112.24 | +0.9% |
| 2024 | 114.22 | +1.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 49.06 | 45.63 | 51.81 | 3 |
| 2000s | 74.13 | 60.05 | 90.96 | 10 |
| 2010s | 98.04 | 83.75 | 112.14 | 10 |
| 2020s | 112.02 | 111.21 | 114.22 | 5 |
Countries ranked near Armenia
- 52 Azerbaijan 116.05 compare
- 53 Nigeria 114.93 compare
- 54 Australia and New Zealand 114.45 compare
- 56 Ireland 113.72 compare
- 57 Uruguay 113.51 compare
- 58 Faroe Islands 113.17 compare
More agriculture & rural data for Armenia
- Agriculture, forestry, and fishing, value added (current US$), annual 14.53 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0793 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 751.74 current US$ per person (2025)
- Rural population, annual growth rate 1.4 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3407 units per person (2025)
- Share of GDP from agriculture 7.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 7.9% (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production index in Armenia?
- Meat of sheep, fresh or chilled (indigenous) — gross production index in Armenia was 114.22 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production index recorded in Armenia?
- The highest recorded value was 114.22 in 2024.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production index recorded in Armenia?
- The lowest recorded value was 45.63 in 1999.
- How does Armenia rank for meat of sheep, fresh or chilled (indigenous) — gross production index?
- Armenia ranks 55th out of 166 countries with data for 2024.
- Is meat of sheep, fresh or chilled (indigenous) — gross production index rising or falling in Armenia?
- Over the last ten years it is up 22.8%. The long-run trend across the full record is rising.
- Where does this Armenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 28 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.