Meat of sheep, fresh or chilled (indigenous) — Gross per capita in North Macedonia

North Macedonia: Meat of sheep, fresh or chilled (indigenous) — Gross per capita was 87.46 in 2024. ▼ Falling

Latest (2024)
87.46
Change on year
down 13.7%
World rank
113th
of 166 countries
All-time high
313.48
in 1994
All-time low
61.43
in 2021
Years of data
33
1992–2024

Meat of sheep, fresh or chilled (indigenous) — Gross per capita in North Macedonia, 1992–2024

1002003001992200820241992: 283.11993: 307.31994: 313.51995: 238.91996: 226.81997: 155.71998: 131.91999: 102.72000: 104.72001: 136.72002: 1072003: 135.62004: 161.22005: 157.12006: 164.82007: 148.82008: 120.22009: 121.42010: 116.72011: 149.42012: 132.22013: 112.22014: 112.92015: 962016: 91.12017: 84.42018: 85.92019: 85.52020: 76.12021: 61.42022: 98.32023: 101.32024: 87.5

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, meat of sheep, fresh or chilled (indigenous) — gross per capita in North Macedonia stood at 87.46.

Compared with earlier readings it is down 13.7% on the previous year and down 22.5% over ten years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross per capita in North Macedonia peaked at 313.48 in 1994 and was at its lowest, 61.43, in 2021.

That places North Macedonia 113th out of 166 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 33 years of available data.

Meat of sheep, fresh or chilled (indigenous) — Gross per capita in North Macedonia, year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100) in North Macedonia, 1992 to 2024.
Year Value Change
1992 283.14
1993 307.26 +8.5%
1994 313.48 +2.0%
1995 238.94 -23.8%
1996 226.81 -5.1%
1997 155.67 -31.4%
1998 131.86 -15.3%
1999 102.74 -22.1%
2000 104.7 +1.9%
2001 136.68 +30.5%
2002 107 -21.7%
2003 135.57 +26.7%
2004 161.24 +18.9%
2005 157.05 -2.6%
2006 164.79 +4.9%
2007 148.8 -9.7%
2008 120.18 -19.2%
2009 121.38 +1.0%
2010 116.66 -3.9%
2011 149.43 +28.1%
2012 132.15 -11.6%
2013 112.2 -15.1%
2014 112.87 +0.6%
2015 96.03 -14.9%
2016 91.1 -5.1%
2017 84.37 -7.4%
2018 85.88 +1.8%
2019 85.54 -0.4%
2020 76.1 -11.0%
2021 61.43 -19.3%
2022 98.29 +60.0%
2023 101.34 +3.1%
2024 87.46 -13.7%

North Macedonia compared with similar countries

  • North Macedonia's 87.46 is below the median for upper middle income countries, which is 91, 96% of the median. (46 countries reporting)
  • North Macedonia's 87.46 is below the median for Europe & Central Asia, which is 98.94, 88% of the median. (44 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 219.99 102.74 313.48 8
2000s 135.74 104.7 164.79 10
2010s 106.62 84.37 149.43 10
2020s 84.92 61.43 101.34 5

Countries ranked near North Macedonia

  1. 110 Greece 88.5 compare
  2. 111 Peru 88.48 compare
  3. 112 Guatemala 87.68 compare
  4. 114 Liberia 87.15 compare
  5. 115 Ukraine 86.5 compare
  6. 116 Madagascar 86.2 compare

See the full ranking of 211 places →

More agriculture & rural data for North Macedonia

All data for North Macedonia →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross per capita in North Macedonia?
Meat of sheep, fresh or chilled (indigenous) — gross per capita in North Macedonia was 87.46 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (indigenous) — gross per capita recorded in North Macedonia?
The highest recorded value was 313.48 in 1994.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross per capita recorded in North Macedonia?
The lowest recorded value was 61.43 in 2021.
How does North Macedonia rank for meat of sheep, fresh or chilled (indigenous) — gross per capita?
North Macedonia ranks 113th out of 166 countries with data for 2024.
Is meat of sheep, fresh or chilled (indigenous) — gross per capita rising or falling in North Macedonia?
Over the last ten years it is down 22.5%. The long-run trend across the full record is falling.
Where does this North Macedonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (indigenous) — Gross per capita in North Macedonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-per-capita-production-index-number-2014/north-macedonia/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 12,100 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.