Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Israel
Israel: Meat of sheep, fresh or chilled (indigenous) — Gross per capita was 91.61 in 2024. ◆ Volatile
Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Israel, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, meat of sheep, fresh or chilled (indigenous) — gross per capita in Israel stood at 91.61.
That represents a change of up 1.8% on the previous year and down 24.4% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross per capita in Israel peaked at 121.15 in 2014 and was at its lowest, 15.65, in 1971.
That places Israel 100th out of 166 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Israel, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 21.91 | — |
| 1962 | 22.81 | +4.1% |
| 1963 | 25.73 | +12.8% |
| 1964 | 27.03 | +5.1% |
| 1965 | 24.35 | -9.9% |
| 1966 | 25.04 | +2.8% |
| 1967 | 27.02 | +7.9% |
| 1968 | 28.74 | +6.4% |
| 1969 | 30.19 | +5.0% |
| 1970 | 27.41 | -9.2% |
| 1971 | 15.65 | -42.9% |
| 1972 | 15.76 | +0.7% |
| 1973 | 17.48 | +10.9% |
| 1974 | 20.31 | +16.2% |
| 1975 | 23.29 | +14.7% |
| 1976 | 25.91 | +11.2% |
| 1977 | 25.18 | -2.8% |
| 1978 | 27.33 | +8.5% |
| 1979 | 27.97 | +2.3% |
| 1980 | 23.9 | -14.6% |
| 1981 | 23.24 | -2.8% |
| 1982 | 23.61 | +1.6% |
| 1983 | 24.76 | +4.9% |
| 1984 | 24.42 | -1.4% |
| 1985 | 24.8 | +1.6% |
| 1986 | 27.99 | +12.9% |
| 1987 | 32.57 | +16.4% |
| 1988 | 39.73 | +22.0% |
| 1989 | 36.44 | -8.3% |
| 1990 | 35.5 | -2.6% |
| 1991 | 33.75 | -4.9% |
| 1992 | 32.54 | -3.6% |
| 1993 | 35.31 | +8.5% |
| 1994 | 33.43 | -5.3% |
| 1995 | 29.84 | -10.7% |
| 1996 | 33.85 | +13.4% |
| 1997 | 31.9 | -5.8% |
| 1998 | 29.74 | -6.8% |
| 1999 | 26.2 | -11.9% |
| 2000 | 26.35 | +0.6% |
| 2001 | 27.83 | +5.6% |
| 2002 | 28.47 | +2.3% |
| 2003 | 32.58 | +14.4% |
| 2004 | 38.9 | +19.4% |
| 2005 | 44.02 | +13.2% |
| 2006 | 45.17 | +2.6% |
| 2007 | 45.8 | +1.4% |
| 2008 | 46.59 | +1.7% |
| 2009 | 46.11 | -1.0% |
| 2010 | 70.58 | +53.1% |
| 2011 | 78.47 | +11.2% |
| 2012 | 101.95 | +29.9% |
| 2013 | 114.66 | +12.5% |
| 2014 | 121.15 | +5.7% |
| 2015 | 109.4 | -9.7% |
| 2016 | 69.46 | -36.5% |
| 2017 | 88.53 | +27.5% |
| 2018 | 61.05 | -31.0% |
| 2019 | 82.97 | +35.9% |
| 2020 | 87.91 | +6.0% |
| 2021 | 68.32 | -22.3% |
| 2022 | 71.57 | +4.8% |
| 2023 | 90.03 | +25.8% |
| 2024 | 91.61 | +1.8% |
Israel compared with similar countries
- Israel's 91.61 is below the median for high income countries, which is 100.03, 92% of the median. (54 countries reporting)
- Israel's 91.61 is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 91.61, 1.0× the median. (21 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 25.87 | 21.91 | 30.19 | 9 |
| 1970s | 22.63 | 15.65 | 27.97 | 10 |
| 1980s | 28.15 | 23.24 | 39.73 | 10 |
| 1990s | 32.21 | 26.2 | 35.5 | 10 |
| 2000s | 38.18 | 26.35 | 46.59 | 10 |
| 2010s | 89.82 | 61.05 | 121.15 | 10 |
| 2020s | 81.89 | 68.32 | 91.61 | 5 |
Countries ranked near Israel
More agriculture & rural data for Israel
- Agriculture, forestry, and fishing, value added (current US$), annual -2.5 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0129 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 696.75 current US$ per person (2024)
- Rural population, annual growth rate 0.7021 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0842 units per person (2025)
- Share of GDP from agriculture 1.3% (2024)
- Agriculture as a share of GDP vs. GDP per capita 1.3% (2024)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross per capita in Israel?
- Meat of sheep, fresh or chilled (indigenous) — gross per capita in Israel was 91.61 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross per capita recorded in Israel?
- The highest recorded value was 121.15 in 2014.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross per capita recorded in Israel?
- The lowest recorded value was 15.65 in 1971.
- How does Israel rank for meat of sheep, fresh or chilled (indigenous) — gross per capita?
- Israel ranks 100th out of 166 countries with data for 2024.
- Is meat of sheep, fresh or chilled (indigenous) — gross per capita rising or falling in Israel?
- Over the last ten years it is down 24.4%. The long-run trend across the full record is volatile.
- Where does this Israel data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.