Meat of rabbits and hares, fresh or chilled (indigenous) — Gross per in Poland

Poland: Meat of rabbits and hares, fresh or chilled (indigenous) — Gross per was 90.65 in 2017. ◆ Volatile

Latest (2017)
90.65
Change on year
up 3.6%
World rank
20th
of 50 countries
All-time high
558.04
in 1974
All-time low
69.44
in 2013
Years of data
57
1961–2017

Meat of rabbits and hares, fresh or chilled (indigenous) — Gross per in Poland, 1961–2017

100200300400500600196119892017

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of rabbits and hares, fresh or chilled (indigenous) — gross per in Poland is 90.65, measured in 2017.

Compared with earlier readings it is up 3.6% on the previous year and down 27.9% over ten years.

Over the whole period, meat of rabbits and hares, fresh or chilled (indigenous) — gross per in Poland peaked at 558.04 in 1974 and was at its lowest, 69.44, in 2013.

Poland ranks 20th of 50 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of rabbits and hares, fresh or chilled (indigenous) — Gross per in Poland, year by year

Annual values for Meat of rabbits and hares, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100) in Poland, 1961 to 2017.
Year Value Change
1961 394.87
1962 390.21 -1.2%
1963 385.94 -1.1%
1964 462.98 +20.0%
1965 485.37 +4.8%
1966 481.07 -0.9%
1967 469.62 -2.4%
1968 465.96 -0.8%
1969 458.74 -1.5%
1970 474.01 +3.3%
1971 514.49 +8.5%
1972 513.89 -0.1%
1973 523.75 +1.9%
1974 558.04 +6.5%
1975 499.94 -10.4%
1976 404.44 -19.1%
1977 438.55 +8.4%
1978 414.18 -5.6%
1979 410.48 -0.9%
1980 423.5 +3.2%
1981 366.39 -13.5%
1982 475.23 +29.7%
1983 441.38 -7.1%
1984 388.81 -11.9%
1985 305.37 -21.5%
1986 357.59 +17.1%
1987 320.65 -10.3%
1988 316.19 -1.4%
1989 208.03 -34.2%
1990 207.39 -0.3%
1991 213.12 +2.8%
1992 184.53 -13.4%
1993 159.25 -13.7%
1994 146.57 -8.0%
1995 124.68 -14.9%
1996 140.28 +12.5%
1997 127.85 -8.9%
1998 124.8 -2.4%
1999 112.43 -9.9%
2000 112.52 +0.1%
2001 125.06 +11.1%
2002 121.99 -2.5%
2003 118.94 -2.5%
2004 119.05 +0.1%
2005 103.51 -13.1%
2006 87.95 -15.0%
2007 125.8 +43.0%
2008 88.12 -30.0%
2009 91.25 +3.6%
2010 91.03 -0.2%
2011 90.76 -0.3%
2012 87.54 -3.5%
2013 69.44 -20.7%
2014 121.87 +75.5%
2015 90.62 -25.6%
2016 87.5 -3.4%
2017 90.65 +3.6%

Poland compared with similar countries

  • Poland's 90.65 is above the median for high income countries, which is 90.65, 1.0× the median. (21 countries reporting)
  • Poland's 90.65 is above the median for Europe & Central Asia, which is 85.13, 1.1× the median. (24 countries reporting)

Biggest year-on-year movements

Years where Meat of rabbits and hares, fresh or chilled (indigenous) — Gross per in Poland changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2014 +75.5% 69.44 121.87

Averages by decade

DecadeAverage LowestHighest Years
1960s 443.86 385.94 485.37 9
1970s 475.18 404.44 558.04 10
1980s 360.31 208.03 475.23 10
1990s 154.09 112.43 213.12 10
2000s 109.42 87.95 125.8 10
2010s 91.18 69.44 121.87 8

Countries ranked near Poland

  1. 17 Jordan 95.45 compare
  2. 18 Ecuador 92.75 compare
  3. 19 Austria 92.01 compare
  4. 21 Colombia 89.19 compare
  5. 22 France 88.49 compare
  6. 23 Peru 87.16 compare

See the full ranking of 82 places →

More agriculture & rural data for Poland

All data for Poland →

Frequently asked questions

What is meat of rabbits and hares, fresh or chilled (indigenous) — gross per in Poland?
Meat of rabbits and hares, fresh or chilled (indigenous) — gross per in Poland was 90.65 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of rabbits and hares, fresh or chilled (indigenous) — gross per recorded in Poland?
The highest recorded value was 558.04 in 1974.
What is the lowest meat of rabbits and hares, fresh or chilled (indigenous) — gross per recorded in Poland?
The lowest recorded value was 69.44 in 2013.
How does Poland rank for meat of rabbits and hares, fresh or chilled (indigenous) — gross per?
Poland ranks 20th out of 50 countries with data for 2017.
Is meat of rabbits and hares, fresh or chilled (indigenous) — gross per rising or falling in Poland?
Over the last ten years it is down 27.9%. The long-run trend across the full record is volatile.
Where does this Poland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of rabbits and hares, fresh or chilled (indigenous) — Gross per in Poland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/stat/meat-of-rabbits-and-hares-fresh-or-chilled-indigenous-gross-per-capita-production-index/poland/

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About this data

Indicator
Meat of rabbits and hares, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
82 places, 4,212 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.