Meat of rabbits and hares, fresh or chilled (indigenous) — Gross per in Colombia
Colombia: Meat of rabbits and hares, fresh or chilled (indigenous) — Gross per was 89.19 in 2024. ▬ Flat
Meat of rabbits and hares, fresh or chilled (indigenous) — Gross per in Colombia, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Colombia recorded 89.19 for meat of rabbits and hares, fresh or chilled (indigenous) — gross per in 2024.
Compared with earlier readings it is down 1.1% on the previous year and down 11.5% over ten years.
Over the whole period, meat of rabbits and hares, fresh or chilled (indigenous) — gross per in Colombia peaked at 156.55 in 1991 and was at its lowest, 68.06, in 1961.
Colombia ranks 21st of 50 countries on this measure, in the middle of the range.
Meat of rabbits and hares, fresh or chilled (indigenous) — Gross per in Colombia, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 68.06 | — |
| 1962 | 69.56 | +2.2% |
| 1963 | 70.93 | +2.0% |
| 1964 | 73.02 | +2.9% |
| 1965 | 74.15 | +1.5% |
| 1966 | 75.2 | +1.4% |
| 1967 | 77.73 | +3.4% |
| 1968 | 80.14 | +3.1% |
| 1969 | 82.44 | +2.9% |
| 1970 | 84.65 | +2.7% |
| 1971 | 88.88 | +5.0% |
| 1972 | 92.95 | +4.6% |
| 1973 | 96.81 | +4.2% |
| 1974 | 102.05 | +5.4% |
| 1975 | 124.29 | +21.8% |
| 1976 | 130.61 | +5.1% |
| 1977 | 137.34 | +5.2% |
| 1978 | 144.18 | +5.0% |
| 1979 | 149.81 | +3.9% |
| 1980 | 147.45 | -1.6% |
| 1981 | 149.63 | +1.5% |
| 1982 | 147.83 | -1.2% |
| 1983 | 151.28 | +2.3% |
| 1984 | 151.18 | -0.1% |
| 1985 | 149.21 | -1.3% |
| 1986 | 148.14 | -0.7% |
| 1987 | 145.62 | -1.7% |
| 1988 | 142.66 | -2.0% |
| 1989 | 139.76 | -2.0% |
| 1990 | 136.9 | -2.0% |
| 1991 | 156.55 | +14.4% |
| 1992 | 138.13 | -11.8% |
| 1993 | 135.4 | -2.0% |
| 1994 | 145.4 | +7.4% |
| 1995 | 148.85 | +2.4% |
| 1996 | 127.89 | -14.1% |
| 1997 | 125.62 | -1.8% |
| 1998 | 123.39 | -1.8% |
| 1999 | 123.77 | +0.3% |
| 2000 | 120.62 | -2.5% |
| 2001 | 118.74 | -1.6% |
| 2002 | 116.93 | -1.5% |
| 2003 | 115.18 | -1.5% |
| 2004 | 113.5 | -1.5% |
| 2005 | 111.92 | -1.4% |
| 2006 | 110.45 | -1.3% |
| 2007 | 109.06 | -1.3% |
| 2008 | 107.75 | -1.2% |
| 2009 | 106.5 | -1.2% |
| 2010 | 105.3 | -1.1% |
| 2011 | 104.18 | -1.1% |
| 2012 | 103.14 | -1.0% |
| 2013 | 102.16 | -1.0% |
| 2014 | 100.73 | -1.4% |
| 2015 | 100.3 | -0.4% |
| 2016 | 98.97 | -1.3% |
| 2017 | 97.68 | -1.3% |
| 2018 | 95.91 | -1.8% |
| 2019 | 94.2 | -1.8% |
| 2020 | 92.62 | -1.7% |
| 2021 | 91.9 | -0.8% |
| 2022 | 91.19 | -0.8% |
| 2023 | 90.16 | -1.1% |
| 2024 | 89.19 | -1.1% |
Colombia compared with similar countries
- Colombia's 89.19 is above the median for upper middle income countries, which is 85.82, 1.0× the median. (16 countries reporting)
- Colombia's 89.19 is below the median for Latin America & Caribbean, which is 92.75, 96% of the median. (9 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 74.58 | 68.06 | 82.44 | 9 |
| 1970s | 115.16 | 84.65 | 149.81 | 10 |
| 1980s | 147.28 | 139.76 | 151.28 | 10 |
| 1990s | 136.19 | 123.39 | 156.55 | 10 |
| 2000s | 113.07 | 106.5 | 120.62 | 10 |
| 2010s | 100.26 | 94.2 | 105.3 | 10 |
| 2020s | 91.01 | 89.19 | 92.62 | 5 |
Countries ranked near Colombia
More agriculture & rural data for Colombia
- Agriculture, forestry, and fishing, value added (current US$), annual 13.93 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0995 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 851.52 current US$ per person (2025)
- Rural population, annual growth rate -0.2113 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2122 units per person (2025)
- Share of GDP from agriculture 9.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 9.9% (2025)
- Agricultural raw materials exports 5.1% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is meat of rabbits and hares, fresh or chilled (indigenous) — gross per in Colombia?
- Meat of rabbits and hares, fresh or chilled (indigenous) — gross per in Colombia was 89.19 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of rabbits and hares, fresh or chilled (indigenous) — gross per recorded in Colombia?
- The highest recorded value was 156.55 in 1991.
- What is the lowest meat of rabbits and hares, fresh or chilled (indigenous) — gross per recorded in Colombia?
- The lowest recorded value was 68.06 in 1961.
- How does Colombia rank for meat of rabbits and hares, fresh or chilled (indigenous) — gross per?
- Colombia ranks 21st out of 50 countries with data for 2024.
- Is meat of rabbits and hares, fresh or chilled (indigenous) — gross per rising or falling in Colombia?
- Over the last ten years it is down 11.5%. The long-run trend across the full record is flat.
- Where does this Colombia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.