Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Saudi Arabia

Saudi Arabia: Meat of pigeons and other birds n.e.c., fresh, chilled or frozen was 451.74 t in 2024. ◆ Volatile

Latest (2024)
451.74 t
Change on year
down 8.9%
World rank
5th
of 11 countries
All-time high
1,000 t
in 1993
All-time low
0 t
in 1961
Years of data
64
1961–2024

Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Saudi Arabia, 1961–2024

02004006008001.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Saudi Arabia recorded 451.74 t for meat of pigeons and other birds n.e.c., fresh, chilled or frozen in 2024.

Compared with earlier readings it is down 8.9% on the previous year and down 30.3% over ten years.

Over the whole period, meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Saudi Arabia peaked at 1,000 t in 1993 and was at its lowest, 0 t, in 1961.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Saudi Arabia, year by year

Annual values for Meat of pigeons and other birds n.e.c., fresh, chilled or frozen — Production in Saudi Arabia, 1961 to 2024.
Year t Change
1961 0 t
1962 0 t
1963 0 t
1964 0 t
1965 0 t
1966 0 t
1967 0 t
1968 0 t
1969 0 t
1970 0 t
1971 0 t
1972 0 t
1973 0 t
1974 0 t
1975 0 t
1976 0 t
1977 0 t
1978 0 t
1979 0 t
1980 0 t
1981 0 t
1982 0 t
1983 0 t
1984 0 t
1985 0 t
1986 0 t
1987 0 t
1988 50 t
1989 100 t +100.0%
1990 250 t +150.0%
1991 400 t +60.0%
1992 700 t +75.0%
1993 1,000 t +42.9%
1994 1,000 t +0.0%
1995 1,000 t +0.0%
1996 1,000 t +0.0%
1997 1,000 t +0.0%
1998 700 t -30.0%
1999 700 t +0.0%
2000 700 t +0.0%
2001 700 t +0.0%
2002 700 t +0.0%
2003 700 t +0.0%
2004 700 t +0.0%
2005 700 t +0.0%
2006 684 t -2.3%
2007 684 t +0.0%
2008 684 t +0.0%
2009 684 t +0.0%
2010 684 t +0.0%
2011 684 t +0.0%
2012 680.93 t -0.4%
2013 657.97 t -3.4%
2014 648.06 t -1.5%
2015 632.58 t -2.4%
2016 623.75 t -1.4%
2017 646.34 t +3.6%
2018 580.66 t -10.2%
2019 575.05 t -1.0%
2020 516.56 t -10.2%
2021 514.2 t -0.5%
2022 529.39 t +3.0%
2023 495.98 t -6.3%
2024 451.74 t -8.9%

Saudi Arabia compared with similar countries

  • Saudi Arabia's 451.74 t is above the median for high income countries, which is 451.74 t, 1.0× the median. (5 countries reporting)

Biggest year-on-year movements

Years where Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Saudi Arabia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1990 +150.0% 100 t 250 t
1989 +100.0% 50 t 100 t
1992 +75.0% 400 t 700 t
1991 +60.0% 250 t 400 t
1993 +42.9% 700 t 1,000 t
1998 -30.0% 1,000 t 700 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 15 t 0 t 100 t 10
1990s 775 t 250 t 1,000 t 10
2000s 693.6 t 684 t 700 t 10
2010s 641.33 t 575.05 t 684 t 10
2020s 501.57 t 451.74 t 529.39 t 5

Countries ranked near Saudi Arabia

  1. 2 Namibia 4,905 t compare
  2. 2 Syrian Arab Republic 142 t compare
  3. 3 Italy 4,000 t compare
  4. 4 France 886.28 t compare
  5. 6 Cyprus 230.52 t compare
  6. 7 Myanmar 33.02 t compare
  7. 8 Bulgaria 12.83 t compare

See the full ranking of 28 places →

More agriculture & rural data for Saudi Arabia

All data for Saudi Arabia →

Frequently asked questions

What is meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Saudi Arabia?
Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Saudi Arabia was 451.74 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pigeons and other birds n.e.c., fresh, chilled or frozen recorded in Saudi Arabia?
The highest recorded value was 1,000 t in 1993.
What is the lowest meat of pigeons and other birds n.e.c., fresh, chilled or frozen recorded in Saudi Arabia?
The lowest recorded value was 0 t in 1961.
How does Saudi Arabia rank for meat of pigeons and other birds n.e.c., fresh, chilled or frozen?
Saudi Arabia ranks 5th out of 11 countries with data for 2024.
Is meat of pigeons and other birds n.e.c., fresh, chilled or frozen rising or falling in Saudi Arabia?
Over the last ten years it is down 30.3%. The long-run trend across the full record is volatile.
Where does this Saudi Arabia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pigeons and other birds n.e.c., fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.

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Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Saudi Arabia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://agriculture.statizoid.com/stat/meat-of-pigeons-and-other-birds-n-e-c-fresh-chilled-or-frozen-production/saudi-arabia/

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About this data

Indicator
Meat of pigeons and other birds n.e.c., fresh, chilled or frozen — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
28 places, 1,608 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.