Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Western Asia
Western Asia: Meat of pigeons and other birds n.e.c., fresh, chilled or frozen was 4,314 1000 An in 2024. ▼ Falling
Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Western Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
The most recent figure for meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Western Asia is 4,314 1000 An, measured in 2024. That is the lowest value across all 64 years on record.
That represents a change of down 9.3% on the previous year and down 40.3% over ten years.
Over the whole period, meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Western Asia peaked at 14,460 1000 An in 1984 and was at its lowest, 4,314 1000 An, in 2024.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Western Asia, year by year
| Year | 1000 An | Change |
|---|---|---|
| 1961 | 5,810 1000 An | — |
| 1962 | 6,110 1000 An | +5.2% |
| 1963 | 6,410 1000 An | +4.9% |
| 1964 | 6,740 1000 An | +5.1% |
| 1965 | 7,040 1000 An | +4.5% |
| 1966 | 7,060 1000 An | +0.3% |
| 1967 | 5,060 1000 An | -28.3% |
| 1968 | 5,910 1000 An | +16.8% |
| 1969 | 6,610 1000 An | +11.8% |
| 1970 | 7,160 1000 An | +8.3% |
| 1971 | 9,675 1000 An | +35.1% |
| 1972 | 7,825 1000 An | -19.1% |
| 1973 | 6,080 1000 An | -22.3% |
| 1974 | 4,900 1000 An | -19.4% |
| 1975 | 5,270 1000 An | +7.6% |
| 1976 | 5,630 1000 An | +6.8% |
| 1977 | 5,400 1000 An | -4.1% |
| 1978 | 6,350 1000 An | +17.6% |
| 1979 | 6,475 1000 An | +2.0% |
| 1980 | 7,360 1000 An | +13.7% |
| 1981 | 8,940 1000 An | +21.5% |
| 1982 | 10,970 1000 An | +22.7% |
| 1983 | 12,790 1000 An | +16.6% |
| 1984 | 14,460 1000 An | +13.1% |
| 1985 | 14,110 1000 An | -2.4% |
| 1986 | 14,260 1000 An | +1.1% |
| 1987 | 13,610 1000 An | -4.6% |
| 1988 | 11,527 1000 An | -15.3% |
| 1989 | 11,593 1000 An | +0.6% |
| 1990 | 12,443 1000 An | +7.3% |
| 1991 | 8,843 1000 An | -28.9% |
| 1992 | 10,568 1000 An | +19.5% |
| 1993 | 12,392 1000 An | +17.3% |
| 1994 | 12,194 1000 An | -1.6% |
| 1995 | 12,074 1000 An | -1.0% |
| 1996 | 12,167 1000 An | +0.8% |
| 1997 | 12,129 1000 An | -0.3% |
| 1998 | 9,686 1000 An | -20.1% |
| 1999 | 9,332 1000 An | -3.7% |
| 2000 | 9,197 1000 An | -1.4% |
| 2001 | 8,679 1000 An | -5.6% |
| 2002 | 8,870 1000 An | +2.2% |
| 2003 | 9,051 1000 An | +2.0% |
| 2004 | 9,295 1000 An | +2.7% |
| 2005 | 8,411 1000 An | -9.5% |
| 2006 | 8,420 1000 An | +0.1% |
| 2007 | 8,324 1000 An | -1.1% |
| 2008 | 8,253 1000 An | -0.9% |
| 2009 | 7,914 1000 An | -4.1% |
| 2010 | 7,830 1000 An | -1.1% |
| 2011 | 7,808 1000 An | -0.3% |
| 2012 | 7,691 1000 An | -1.5% |
| 2013 | 7,381 1000 An | -4.0% |
| 2014 | 7,229 1000 An | -2.1% |
| 2015 | 6,974 1000 An | -3.5% |
| 2016 | 6,737 1000 An | -3.4% |
| 2017 | 6,870 1000 An | +2.0% |
| 2018 | 5,412 1000 An | -21.2% |
| 2019 | 5,697 1000 An | +5.3% |
| 2020 | 5,563 1000 An | -2.4% |
| 2021 | 5,324 1000 An | -4.3% |
| 2022 | 5,038 1000 An | -5.4% |
| 2023 | 4,757 1000 An | -5.6% |
| 2024 | 4,314 1000 An | -9.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,306 1000 An | 5,060 1000 An | 7,060 1000 An | 9 |
| 1970s | 6,476 1000 An | 4,900 1000 An | 9,675 1000 An | 10 |
| 1980s | 11,962 1000 An | 7,360 1000 An | 14,460 1000 An | 10 |
| 1990s | 11,183 1000 An | 8,843 1000 An | 12,443 1000 An | 10 |
| 2000s | 8,641 1000 An | 7,914 1000 An | 9,295 1000 An | 10 |
| 2010s | 6,963 1000 An | 5,412 1000 An | 7,830 1000 An | 10 |
| 2020s | 4,999 1000 An | 4,314 1000 An | 5,563 1000 An | 5 |
Countries ranked near Western Asia
More agriculture & rural data for Western Asia
- Fruit Primary — Yield, annual growth rate -5.79 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate -3.27 % change on previous year (2024)
- Milk, Total — Production, annual growth rate 2.11 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 5.42 % change on previous year (2024)
- Meat, Total — Production, annual growth rate -3.61 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 3.3 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 0.8829 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate -2.33 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate -3.61 % change on previous year (2024)
- Citrus Fruit, Total — Yield, annual growth rate -25.48 % change on previous year (2024)
Frequently asked questions
- What is meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Western Asia?
- Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Western Asia was 4,314 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pigeons and other birds n.e.c., fresh, chilled or frozen recorded in Western Asia?
- The highest recorded value was 14,460 1000 An in 1984.
- What is the lowest meat of pigeons and other birds n.e.c., fresh, chilled or frozen recorded in Western Asia?
- The lowest recorded value was 4,314 1000 An in 2024.
- How does Western Asia rank for meat of pigeons and other birds n.e.c., fresh, chilled or frozen?
- Western Asia ranks 8th out of 13 groups with data for 2024.
- Is meat of pigeons and other birds n.e.c., fresh, chilled or frozen rising or falling in Western Asia?
- Over the last ten years it is down 40.3%. The long-run trend across the full record is falling.
- Where does this Western Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pigeons and other birds n.e.c., fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.