Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Papua New Guinea
Papua New Guinea: Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight was 40 kg/An in 2024. ▬ Flat
Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Papua New Guinea, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
Papua New Guinea recorded 40 kg/An for meat of pig with the bone, fresh or chilled — yield/carcass weight in 2024. That is the highest value across all 64 years on record.
The figure is unchanged over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — yield/carcass weight in Papua New Guinea peaked at 40 kg/An in 1961 and was at its lowest, 40 kg/An, in 1961.
Papua New Guinea ranks 148th of 172 countries on this measure, in the bottom quarter.
Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Papua New Guinea, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 40 kg/An | — |
| 1962 | 40 kg/An | +0.0% |
| 1963 | 40 kg/An | +0.0% |
| 1964 | 40 kg/An | +0.0% |
| 1965 | 40 kg/An | +0.0% |
| 1966 | 40 kg/An | +0.0% |
| 1967 | 40 kg/An | +0.0% |
| 1968 | 40 kg/An | +0.0% |
| 1969 | 40 kg/An | +0.0% |
| 1970 | 40 kg/An | +0.0% |
| 1971 | 40 kg/An | +0.0% |
| 1972 | 40 kg/An | +0.0% |
| 1973 | 40 kg/An | +0.0% |
| 1974 | 40 kg/An | +0.0% |
| 1975 | 40 kg/An | +0.0% |
| 1976 | 40 kg/An | +0.0% |
| 1977 | 40 kg/An | +0.0% |
| 1978 | 40 kg/An | +0.0% |
| 1979 | 40 kg/An | +0.0% |
| 1980 | 40 kg/An | +0.0% |
| 1981 | 40 kg/An | +0.0% |
| 1982 | 40 kg/An | +0.0% |
| 1983 | 40 kg/An | +0.0% |
| 1984 | 40 kg/An | +0.0% |
| 1985 | 40 kg/An | +0.0% |
| 1986 | 40 kg/An | +0.0% |
| 1987 | 40 kg/An | +0.0% |
| 1988 | 40 kg/An | +0.0% |
| 1989 | 40 kg/An | +0.0% |
| 1990 | 40 kg/An | +0.0% |
| 1991 | 40 kg/An | +0.0% |
| 1992 | 40 kg/An | +0.0% |
| 1993 | 40 kg/An | +0.0% |
| 1994 | 40 kg/An | +0.0% |
| 1995 | 40 kg/An | +0.0% |
| 1996 | 40 kg/An | +0.0% |
| 1997 | 40 kg/An | +0.0% |
| 1998 | 40 kg/An | +0.0% |
| 1999 | 40 kg/An | +0.0% |
| 2000 | 40 kg/An | +0.0% |
| 2001 | 40 kg/An | +0.0% |
| 2002 | 40 kg/An | +0.0% |
| 2003 | 40 kg/An | +0.0% |
| 2004 | 40 kg/An | +0.0% |
| 2005 | 40 kg/An | +0.0% |
| 2006 | 40 kg/An | +0.0% |
| 2007 | 40 kg/An | +0.0% |
| 2008 | 40 kg/An | +0.0% |
| 2009 | 40 kg/An | +0.0% |
| 2010 | 40 kg/An | +0.0% |
| 2011 | 40 kg/An | +0.0% |
| 2012 | 40 kg/An | +0.0% |
| 2013 | 40 kg/An | +0.0% |
| 2014 | 40 kg/An | +0.0% |
| 2015 | 40 kg/An | +0.0% |
| 2016 | 40 kg/An | +0.0% |
| 2017 | 40 kg/An | +0.0% |
| 2018 | 40 kg/An | +0.0% |
| 2019 | 40 kg/An | +0.0% |
| 2020 | 40 kg/An | +0.0% |
| 2021 | 40 kg/An | +0.0% |
| 2022 | 40 kg/An | +0.0% |
| 2023 | 40 kg/An | +0.0% |
| 2024 | 40 kg/An | +0.0% |
Papua New Guinea compared with similar countries
- Papua New Guinea's 40 kg/An is below the median for lower middle income countries, which is 50 kg/An, 80% of the median. (36 countries reporting)
- Papua New Guinea's 40 kg/An is below the median for East Asia & Pacific, which is 51 kg/An, 78% of the median. (23 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 40 kg/An | 40 kg/An | 40 kg/An | 9 |
| 1970s | 40 kg/An | 40 kg/An | 40 kg/An | 10 |
| 1980s | 40 kg/An | 40 kg/An | 40 kg/An | 10 |
| 1990s | 40 kg/An | 40 kg/An | 40 kg/An | 10 |
| 2000s | 40 kg/An | 40 kg/An | 40 kg/An | 10 |
| 2010s | 40 kg/An | 40 kg/An | 40 kg/An | 10 |
| 2020s | 40 kg/An | 40 kg/An | 40 kg/An | 5 |
Countries ranked near Papua New Guinea
- 147 Kiribati 41 kg/An compare
- 148 Algeria 40 kg/An compare
- 148 India 40 kg/An compare
- 148 Liberia 40 kg/An compare
- 148 Saint Kitts and Nevis 40 kg/An compare
- 148 Solomon Islands 40 kg/An compare
- 148 Tajikistan 40 kg/An compare
More agriculture & rural data for Papua New Guinea
- Agriculture, forestry, and fishing, value added (current US$), annual 0.3264 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1702 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 495.76 current US$ per person (2024)
- Rural population, annual growth rate 1.31 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.8422 units per person (2025)
- Share of GDP from agriculture 17.0% (2024)
- Agriculture as a share of GDP vs. GDP per capita 17.0% (2024)
- Agricultural raw materials exports 2.6% (2023)
- Agricultural raw materials imports 0.5% (2023)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — yield/carcass weight in Papua New Guinea?
- Meat of pig with the bone, fresh or chilled — yield/carcass weight in Papua New Guinea was 40 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — yield/carcass weight recorded in Papua New Guinea?
- The highest recorded value was 40 kg/An in 1961.
- What is the lowest meat of pig with the bone, fresh or chilled — yield/carcass weight recorded in Papua New Guinea?
- The lowest recorded value was 40 kg/An in 1961.
- How does Papua New Guinea rank for meat of pig with the bone, fresh or chilled — yield/carcass weight?
- Papua New Guinea ranks 148th out of 172 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — yield/carcass weight rising or falling in Papua New Guinea?
- Over the last ten years it is unchanged. The long-run trend across the full record is flat.
- Where does this Papua New Guinea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.