Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Samoa
Samoa: Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight was 0 kg/An per US$ of GDP in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Samoa, 1970–2024
Source: Statizoid (derived). Measured in kg/An per US$ of GDP.
Analysis
In 2024, meat of pig with the bone, fresh or chilled — yield/carcass weight in Samoa stood at 0 kg/An per US$ of GDP. That is the lowest value across all 55 years on record.
Compared with earlier readings it is down 13.5% on the previous year and down 30.3% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — yield/carcass weight in Samoa peaked at 0 kg/An per US$ of GDP in 1970 and was at its lowest, 0 kg/An per US$ of GDP, in 2024.
That places Samoa 13th out of 150 countries with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Samoa, year by year
| Year | kg/An per US$ of GDP | Change |
|---|---|---|
| 1970 | 0 kg/An per US$ of GDP | — |
| 1971 | 0 kg/An per US$ of GDP | -15.8% |
| 1972 | 0 kg/An per US$ of GDP | -14.1% |
| 1973 | 0 kg/An per US$ of GDP | -24.1% |
| 1974 | 0 kg/An per US$ of GDP | -11.9% |
| 1975 | 0 kg/An per US$ of GDP | +0.1% |
| 1976 | 0 kg/An per US$ of GDP | +10.0% |
| 1977 | 0 kg/An per US$ of GDP | -13.5% |
| 1978 | 0 kg/An per US$ of GDP | -9.2% |
| 1979 | 0 kg/An per US$ of GDP | -11.5% |
| 1980 | 0 kg/An per US$ of GDP | -2.8% |
| 1981 | 0 kg/An per US$ of GDP | +6.4% |
| 1982 | 0 kg/An per US$ of GDP | -2.5% |
| 1983 | 0 kg/An per US$ of GDP | +8.4% |
| 1984 | 0 kg/An per US$ of GDP | +2.4% |
| 1985 | 0 kg/An per US$ of GDP | +14.3% |
| 1986 | 0 kg/An per US$ of GDP | -5.3% |
| 1987 | 0 kg/An per US$ of GDP | -9.6% |
| 1988 | 0 kg/An per US$ of GDP | -16.0% |
| 1989 | 0 kg/An per US$ of GDP | +8.2% |
| 1990 | 0 kg/An per US$ of GDP | -2.3% |
| 1991 | 0 kg/An per US$ of GDP | +0.1% |
| 1992 | 0 kg/An per US$ of GDP | -5.1% |
| 1993 | 0 kg/An per US$ of GDP | -0.6% |
| 1994 | 0 kg/An per US$ of GDP | -39.8% |
| 1995 | 0 kg/An per US$ of GDP | -1.7% |
| 1996 | 0 kg/An per US$ of GDP | -10.0% |
| 1997 | 0 kg/An per US$ of GDP | -12.5% |
| 1998 | 0 kg/An per US$ of GDP | +5.9% |
| 1999 | 0 kg/An per US$ of GDP | +5.5% |
| 2000 | 0 kg/An per US$ of GDP | -1.3% |
| 2001 | 0 kg/An per US$ of GDP | -2.8% |
| 2002 | 0 kg/An per US$ of GDP | -5.5% |
| 2003 | 0 kg/An per US$ of GDP | -15.5% |
| 2004 | 0 kg/An per US$ of GDP | -18.2% |
| 2005 | 0 kg/An per US$ of GDP | -14.5% |
| 2006 | 0 kg/An per US$ of GDP | -4.6% |
| 2007 | 0 kg/An per US$ of GDP | -12.8% |
| 2008 | 0 kg/An per US$ of GDP | -10.6% |
| 2009 | 0 kg/An per US$ of GDP | +2.1% |
| 2010 | 0 kg/An per US$ of GDP | -7.7% |
| 2011 | 0 kg/An per US$ of GDP | -8.6% |
| 2012 | 0 kg/An per US$ of GDP | -3.8% |
| 2013 | 0 kg/An per US$ of GDP | -3.1% |
| 2014 | 0 kg/An per US$ of GDP | +0.1% |
| 2015 | 0 kg/An per US$ of GDP | -3.3% |
| 2016 | 0 kg/An per US$ of GDP | -2.3% |
| 2017 | 0 kg/An per US$ of GDP | -4.6% |
| 2018 | 0 kg/An per US$ of GDP | +0.7% |
| 2019 | 0 kg/An per US$ of GDP | -3.8% |
| 2020 | 0 kg/An per US$ of GDP | +5.1% |
| 2021 | 0 kg/An per US$ of GDP | -4.7% |
| 2022 | 0 kg/An per US$ of GDP | +2.5% |
| 2023 | 0 kg/An per US$ of GDP | -10.0% |
| 2024 | 0 kg/An per US$ of GDP | -13.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1970s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 10 |
| 1980s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 10 |
| 1990s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 10 |
| 2000s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 10 |
| 2010s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 10 |
| 2020s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 5 |
Countries ranked near Samoa
- 10 Vanuatu 0 kg/An per US$ of GDP compare
- 11 Saint Kitts and Nevis 0 kg/An per US$ of GDP compare
- 12 Seychelles 0 kg/An per US$ of GDP compare
- 14 Solomon Islands 0 kg/An per US$ of GDP compare
- 15 Burundi 0 kg/An per US$ of GDP compare
- 16 Antigua and Barbuda 0 kg/An per US$ of GDP compare
More agriculture & rural data for Samoa
- Agriculture, forestry, and fishing, value added (current US$), annual 1.65 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0909 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 533.81 current US$ per person (2025)
- Rural population, annual growth rate 0.586 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.8249 units per person (2025)
- Share of GDP from agriculture 9.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 9.1% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 2.3% (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — yield/carcass weight in Samoa?
- Meat of pig with the bone, fresh or chilled — yield/carcass weight in Samoa was 0 kg/An per US$ of GDP in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — yield/carcass weight recorded in Samoa?
- The highest recorded value was 0 kg/An per US$ of GDP in 1970.
- What is the lowest meat of pig with the bone, fresh or chilled — yield/carcass weight recorded in Samoa?
- The lowest recorded value was 0 kg/An per US$ of GDP in 2024.
- How does Samoa rank for meat of pig with the bone, fresh or chilled — yield/carcass weight?
- Samoa ranks 13th out of 150 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — yield/carcass weight rising or falling in Samoa?
- Over the last ten years it is down 30.3%. The long-run trend across the full record is volatile.
- Where does this Samoa data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight, per unit of GDP. Statizoid updates them automatically from the source API.
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How this figure is calculated
Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight ÷ GDP (current US$)
Computed from
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight Food and Agriculture Organization of the United Nations
- GDP Country official statistics, National Statistical Organizations and/or Central Banks
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.