Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Mauritania

Mauritania: Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight was 0 kg/An per US$ of GDP in 1984. ▼ Falling

Latest (1984)
0 kg/An per US$ of GDP
Change on year
up 8.5%
World rank
9th
of 150 countries
All-time high
0 kg/An per US$ of GDP
in 1975
All-time low
0 kg/An per US$ of GDP
in 1983
Years of data
6
1975–1984

Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Mauritania, 1975–1984

000001975197919841975: 0 kg/An per US$ of GDP1976: 0 kg/An per US$ of GDP1979: 0 kg/An per US$ of GDP1982: 0 kg/An per US$ of GDP1983: 0 kg/An per US$ of GDP1984: 0 kg/An per US$ of GDP

Source: Statizoid (derived). Measured in kg/An per US$ of GDP.

Analysis

Mauritania recorded 0 kg/An per US$ of GDP for meat of pig with the bone, fresh or chilled — yield/carcass weight in 1984.

That represents a change of up 8.5% on the previous year and down 34.5% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled — yield/carcass weight in Mauritania peaked at 0 kg/An per US$ of GDP in 1975 and was at its lowest, 0 kg/An per US$ of GDP, in 1983.

Mauritania ranks 9th of 150 countries on this measure, in the top 10%.

Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Mauritania, year by year

Annual values for Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight, per unit of GDP in Mauritania, 1975 to 1984.
Year kg/An per US$ of GDP Change
1975 0 kg/An per US$ of GDP
1976 0 kg/An per US$ of GDP -9.2%
1979 0 kg/An per US$ of GDP -18.6%
1982 0 kg/An per US$ of GDP -14.1%
1983 0 kg/An per US$ of GDP -4.8%
1984 0 kg/An per US$ of GDP +8.5%

Mauritania compared with similar countries

  • Mauritania's 0 kg/An per US$ of GDP is above the median for lower middle income countries, which is 0 kg/An per US$ of GDP, 27.0× the median. (36 countries reporting)
  • Mauritania's 0 kg/An per US$ of GDP is above the median for Sub-Saharan Africa, which is 0 kg/An per US$ of GDP, 19.5× the median. (40 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1970s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 3
1980s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 3

Countries ranked near Mauritania

  1. 6 Sao Tome and Principe 0 kg/An per US$ of GDP compare
  2. 7 Grenada 0 kg/An per US$ of GDP compare
  3. 8 Saint Lucia 0 kg/An per US$ of GDP compare
  4. 10 Vanuatu 0 kg/An per US$ of GDP compare
  5. 11 Saint Kitts and Nevis 0 kg/An per US$ of GDP compare
  6. 12 Seychelles 0 kg/An per US$ of GDP compare

See the full ranking of 151 places →

More agriculture & rural data for Mauritania

All data for Mauritania →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled — yield/carcass weight in Mauritania?
Meat of pig with the bone, fresh or chilled — yield/carcass weight in Mauritania was 0 kg/An per US$ of GDP in 1984, according to Statizoid (derived).
What is the highest meat of pig with the bone, fresh or chilled — yield/carcass weight recorded in Mauritania?
The highest recorded value was 0 kg/An per US$ of GDP in 1975.
What is the lowest meat of pig with the bone, fresh or chilled — yield/carcass weight recorded in Mauritania?
The lowest recorded value was 0 kg/An per US$ of GDP in 1983.
How does Mauritania rank for meat of pig with the bone, fresh or chilled — yield/carcass weight?
Mauritania ranks 9th out of 150 countries with data for 1984.
Is meat of pig with the bone, fresh or chilled — yield/carcass weight rising or falling in Mauritania?
Over the last ten years it is down 34.5%. The long-run trend across the full record is falling.
Where does this Mauritania data come from?
The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight, per unit of GDP. Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Mauritania. Statizoid, drawing on Statizoid (derived). Retrieved 15 September 2026, from https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-yield-carcass-weight-per-unit-of-gdp/mauritania/

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How this figure is calculated

Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight ÷ GDP (current US$)

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight, per unit of GDP
Unit
kg/An per US$ of GDP
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,314 data points, 1961–2024
Last refreshed

Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.