Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Central African Republic
Central African Republic: Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight was 0 kg/An per US$ of GDP in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Central African Republic, 1961–2024
Source: Statizoid (derived). Measured in kg/An per US$ of GDP.
Analysis
In 2024, meat of pig with the bone, fresh or chilled — yield/carcass weight in Central African Republic stood at 0 kg/An per US$ of GDP.
That represents a change of down 7.1% on the previous year and down 26.8% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — yield/carcass weight in Central African Republic peaked at 0 kg/An per US$ of GDP in 1961 and was at its lowest, 0 kg/An per US$ of GDP, in 2011.
That places Central African Republic 24th out of 150 countries with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Central African Republic, year by year
| Year | kg/An per US$ of GDP | Change |
|---|---|---|
| 1961 | 0 kg/An per US$ of GDP | — |
| 1962 | 0 kg/An per US$ of GDP | -1.1% |
| 1963 | 0 kg/An per US$ of GDP | -3.8% |
| 1964 | 0 kg/An per US$ of GDP | -8.9% |
| 1965 | 0 kg/An per US$ of GDP | -5.7% |
| 1966 | 0 kg/An per US$ of GDP | -4.7% |
| 1967 | 0 kg/An per US$ of GDP | -3.6% |
| 1968 | 0 kg/An per US$ of GDP | -14.6% |
| 1969 | 0 kg/An per US$ of GDP | +2.0% |
| 1970 | 0 kg/An per US$ of GDP | -0.6% |
| 1971 | 0 kg/An per US$ of GDP | -6.1% |
| 1972 | 0 kg/An per US$ of GDP | -12.5% |
| 1973 | 0 kg/An per US$ of GDP | -15.1% |
| 1974 | 0 kg/An per US$ of GDP | -3.6% |
| 1975 | 0 kg/An per US$ of GDP | -25.7% |
| 1976 | 0 kg/An per US$ of GDP | -16.1% |
| 1977 | 0 kg/An per US$ of GDP | -11.1% |
| 1978 | 0 kg/An per US$ of GDP | -16.9% |
| 1979 | 0 kg/An per US$ of GDP | -12.9% |
| 1980 | 0 kg/An per US$ of GDP | -12.1% |
| 1981 | 0 kg/An per US$ of GDP | +14.7% |
| 1982 | 0 kg/An per US$ of GDP | -7.2% |
| 1983 | 0 kg/An per US$ of GDP | +13.6% |
| 1984 | 0 kg/An per US$ of GDP | +3.3% |
| 1985 | 0 kg/An per US$ of GDP | -26.3% |
| 1986 | 0 kg/An per US$ of GDP | -22.9% |
| 1987 | 0 kg/An per US$ of GDP | -6.6% |
| 1988 | 0 kg/An per US$ of GDP | -5.1% |
| 1989 | 0 kg/An per US$ of GDP | +2.5% |
| 1990 | 0 kg/An per US$ of GDP | -14.4% |
| 1991 | 0 kg/An per US$ of GDP | +4.6% |
| 1992 | 0 kg/An per US$ of GDP | -5.7% |
| 1993 | 0 kg/An per US$ of GDP | +10.4% |
| 1994 | 0 kg/An per US$ of GDP | +55.4% |
| 1995 | 0 kg/An per US$ of GDP | -21.1% |
| 1996 | 0 kg/An per US$ of GDP | +17.8% |
| 1997 | 0 kg/An per US$ of GDP | +7.5% |
| 1998 | 0 kg/An per US$ of GDP | -6.0% |
| 1999 | 0 kg/An per US$ of GDP | -6.2% |
| 2000 | 0 kg/An per US$ of GDP | +2.0% |
| 2001 | 0 kg/An per US$ of GDP | -1.7% |
| 2002 | 0 kg/An per US$ of GDP | -9.6% |
| 2003 | 0 kg/An per US$ of GDP | -12.8% |
| 2004 | 0 kg/An per US$ of GDP | -10.2% |
| 2005 | 0 kg/An per US$ of GDP | -4.9% |
| 2006 | 0 kg/An per US$ of GDP | -8.5% |
| 2007 | 0 kg/An per US$ of GDP | -14.0% |
| 2008 | 0 kg/An per US$ of GDP | -14.7% |
| 2009 | 0 kg/An per US$ of GDP | -3.6% |
| 2010 | 0 kg/An per US$ of GDP | -0.1% |
| 2011 | 0 kg/An per US$ of GDP | -12.1% |
| 2012 | 0 kg/An per US$ of GDP | +0.5% |
| 2013 | 0 kg/An per US$ of GDP | +53.3% |
| 2014 | 0 kg/An per US$ of GDP | -7.8% |
| 2015 | 0 kg/An per US$ of GDP | +8.2% |
| 2016 | 0 kg/An per US$ of GDP | -7.1% |
| 2017 | 0 kg/An per US$ of GDP | -9.1% |
| 2018 | 0 kg/An per US$ of GDP | +5.0% |
| 2019 | 0 kg/An per US$ of GDP | -8.3% |
| 2020 | 0 kg/An per US$ of GDP | -10.3% |
| 2021 | 0 kg/An per US$ of GDP | +1.4% |
| 2022 | 0 kg/An per US$ of GDP | +5.6% |
| 2023 | 0 kg/An per US$ of GDP | -6.8% |
| 2024 | 0 kg/An per US$ of GDP | -7.1% |
Central African Republic compared with similar countries
- Central African Republic's 0 kg/An per US$ of GDP is above the median for low income countries, which is 0 kg/An per US$ of GDP, 3.0× the median. (17 countries reporting)
- Central African Republic's 0 kg/An per US$ of GDP is above the median for Sub-Saharan Africa, which is 0 kg/An per US$ of GDP, 5.2× the median. (40 countries reporting)
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Central African Republic changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1994 | +55.4% | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP |
| 2013 | +53.3% | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 9 |
| 1970s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 10 |
| 1980s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 10 |
| 1990s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 10 |
| 2000s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 10 |
| 2010s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 10 |
| 2020s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 5 |
Countries ranked near Central African Republic
More agriculture & rural data for Central African Republic
- Agriculture, forestry, and fishing, value added (current US$), annual 10.27 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2761 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 153.53 current US$ per person (2025)
- Rural population, annual growth rate 2.63 % change on previous year (2025)
- Rural population, per unit of GDP 0.001 units per US$ of GDP (2025)
- Rural population, per capita 0.5545 units per person (2025)
- Share of GDP from agriculture 27.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 27.6% (2025)
- Agricultural raw materials exports 5.9% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — yield/carcass weight in Central African Republic?
- Meat of pig with the bone, fresh or chilled — yield/carcass weight in Central African Republic was 0 kg/An per US$ of GDP in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — yield/carcass weight recorded in Central African Republic?
- The highest recorded value was 0 kg/An per US$ of GDP in 1961.
- What is the lowest meat of pig with the bone, fresh or chilled — yield/carcass weight recorded in Central African Republic?
- The lowest recorded value was 0 kg/An per US$ of GDP in 2011.
- How does Central African Republic rank for meat of pig with the bone, fresh or chilled — yield/carcass weight?
- Central African Republic ranks 24th out of 150 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — yield/carcass weight rising or falling in Central African Republic?
- Over the last ten years it is down 26.8%. The long-run trend across the full record is volatile.
- Where does this Central African Republic data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight, per unit of GDP. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight ÷ GDP (current US$)
Computed from
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight Food and Agriculture Organization of the United Nations
- GDP Country official statistics, National Statistical Organizations and/or Central Banks
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.