Meat of pig with the bone, fresh or chilled — Production, annual in Cyprus
Cyprus: Meat of pig with the bone, fresh or chilled — Production, annual was -5.28 % change on previous year in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Production, annual in Cyprus, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Cyprus recorded -5.28 % change on previous year for meat of pig with the bone, fresh or chilled — production, annual in 2024.
The figure is up 29.3% on the previous year and up 57.5% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — production, annual in Cyprus peaked at 112.89 % change on previous year in 1966 and was at its lowest, -17.24 % change on previous year, in 1975.
Cyprus ranks 143rd of 172 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Production, annual in Cyprus, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 11.1 % change on previous year | — |
| 1963 | 25 % change on previous year | +125.2% |
| 1964 | 7.99 % change on previous year | -68.0% |
| 1965 | 14.84 % change on previous year | +85.7% |
| 1966 | 112.89 % change on previous year | +660.8% |
| 1967 | 13.63 % change on previous year | -87.9% |
| 1968 | 6.67 % change on previous year | -51.1% |
| 1969 | 37.5 % change on previous year | +462.5% |
| 1970 | 9.09 % change on previous year | -75.8% |
| 1971 | 4.17 % change on previous year | -54.2% |
| 1972 | 8 % change on previous year | +92.0% |
| 1973 | 16.29 % change on previous year | +103.7% |
| 1974 | -7.64 % change on previous year | -146.9% |
| 1975 | -17.24 % change on previous year | +125.6% |
| 1976 | 11.66 % change on previous year | -167.6% |
| 1977 | 4.48 % change on previous year | -61.6% |
| 1978 | 7.14 % change on previous year | +59.4% |
| 1979 | 2.66 % change on previous year | -62.7% |
| 1980 | -2.08 % change on previous year | -178.0% |
| 1981 | 14.39 % change on previous year | -792.9% |
| 1982 | 11.89 % change on previous year | -17.4% |
| 1983 | 7.09 % change on previous year | -40.3% |
| 1984 | 10.71 % change on previous year | +51.0% |
| 1985 | 1.51 % change on previous year | -85.9% |
| 1986 | -1.69 % change on previous year | -212.6% |
| 1987 | 9.05 % change on previous year | -634.0% |
| 1988 | 8.3 % change on previous year | -8.3% |
| 1989 | 6.93 % change on previous year | -16.5% |
| 1990 | 7.17 % change on previous year | +3.4% |
| 1991 | 1.59 % change on previous year | -77.8% |
| 1992 | 5.02 % change on previous year | +215.0% |
| 1993 | 17.01 % change on previous year | +239.2% |
| 1994 | 8.42 % change on previous year | -50.5% |
| 1995 | 0.7059 % change on previous year | -91.6% |
| 1996 | 6.54 % change on previous year | +826.8% |
| 1997 | 1.1 % change on previous year | -83.2% |
| 1998 | 2.39 % change on previous year | +117.6% |
| 1999 | 4.13 % change on previous year | +73.1% |
| 2000 | 6.31 % change on previous year | +52.7% |
| 2001 | -2.97 % change on previous year | -147.0% |
| 2002 | 2.17 % change on previous year | -173.1% |
| 2003 | 4.85 % change on previous year | +123.6% |
| 2004 | 1.66 % change on previous year | -65.8% |
| 2005 | -0.9617 % change on previous year | -157.9% |
| 2006 | -3.97 % change on previous year | +313.0% |
| 2007 | 4.7 % change on previous year | -218.2% |
| 2008 | 7.63 % change on previous year | +62.5% |
| 2009 | -1.81 % change on previous year | -123.7% |
| 2010 | -1.8 % change on previous year | -0.7% |
| 2011 | -3.23 % change on previous year | +80.0% |
| 2012 | -6.32 % change on previous year | +95.5% |
| 2013 | -5.91 % change on previous year | -6.5% |
| 2014 | -12.42 % change on previous year | +110.1% |
| 2015 | 2.71 % change on previous year | -121.8% |
| 2016 | 0.2853 % change on previous year | -89.5% |
| 2017 | -1.72 % change on previous year | -703.2% |
| 2018 | -3.11 % change on previous year | +80.9% |
| 2019 | 3.71 % change on previous year | -219.1% |
| 2020 | -2.21 % change on previous year | -159.7% |
| 2021 | 3.11 % change on previous year | -240.6% |
| 2022 | -7.76 % change on previous year | -349.1% |
| 2023 | -7.47 % change on previous year | -3.7% |
| 2024 | -5.28 % change on previous year | -29.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 28.7 % change on previous year | 6.67 % change on previous year | 112.89 % change on previous year | 8 |
| 1970s | 3.86 % change on previous year | -17.24 % change on previous year | 16.29 % change on previous year | 10 |
| 1980s | 6.61 % change on previous year | -2.08 % change on previous year | 14.39 % change on previous year | 10 |
| 1990s | 5.41 % change on previous year | 0.7059 % change on previous year | 17.01 % change on previous year | 10 |
| 2000s | 1.76 % change on previous year | -3.97 % change on previous year | 7.63 % change on previous year | 10 |
| 2010s | -2.78 % change on previous year | -12.42 % change on previous year | 3.71 % change on previous year | 10 |
| 2020s | -3.92 % change on previous year | -7.76 % change on previous year | 3.11 % change on previous year | 5 |
Countries ranked near Cyprus
- 140 Costa Rica -4.39 % change on previous year compare
- 141 Azerbaijan -4.96 % change on previous year compare
- 142 Netherlands (Kingdom of the) -5.24 % change on previous year compare
- 144 Uruguay -5.37 % change on previous year compare
- 145 Honduras -5.37 % change on previous year compare
- 146 China, Hong Kong SAR -5.42 % change on previous year compare
More agriculture & rural data for Cyprus
- Agriculture, forestry, and fishing, value added (current US$), annual 5.78 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0112 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 335.46 current US$ per person (2025)
- Rural population, annual growth rate 0.8799 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3331 units per person (2025)
- Share of GDP from agriculture 1.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.1% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — production, annual in Cyprus?
- Meat of pig with the bone, fresh or chilled — production, annual in Cyprus was -5.28 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — production, annual recorded in Cyprus?
- The highest recorded value was 112.89 % change on previous year in 1966.
- What is the lowest meat of pig with the bone, fresh or chilled — production, annual recorded in Cyprus?
- The lowest recorded value was -17.24 % change on previous year in 1975.
- How does Cyprus rank for meat of pig with the bone, fresh or chilled — production, annual?
- Cyprus ranks 143rd out of 172 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — production, annual rising or falling in Cyprus?
- Over the last ten years it is up 57.5%. The long-run trend across the full record is volatile.
- Where does this Cyprus data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.