Meat of pig with the bone, fresh or chilled — Production, annual in Argentina
Argentina: Meat of pig with the bone, fresh or chilled — Production, annual was 3.1 % change on previous year in 2024. ◆ Volatile
Latest (2024)
3.1 % change on previous year
Change on year
down 36.6%
World rank
55th
of 172 countries
All-time high
46.37 % change on previous year
in 1993
All-time low
-18.31 % change on previous year
in 1990
Years of data
63
1962–2024
Meat of pig with the bone, fresh or chilled — Production, annual in Argentina, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Argentina recorded 3.1 % change on previous year for meat of pig with the bone, fresh or chilled — production, annual in 2024.
That represents a change of down 36.6% on the previous year and down 49.6% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — production, annual in Argentina peaked at 46.37 % change on previous year in 1993 and was at its lowest, -18.31 % change on previous year, in 1990.
Argentina ranks 55th of 172 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Production, annual in Argentina, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -14.8 % change on previous year | — |
| 1963 | -1.16 % change on previous year | -92.1% |
| 1964 | -2.3 % change on previous year | +97.8% |
| 1965 | 38.2 % change on previous year | -1760.7% |
| 1966 | 9.68 % change on previous year | -74.7% |
| 1967 | -6.8 % change on previous year | -170.2% |
| 1968 | -15.95 % change on previous year | +134.7% |
| 1969 | 12.08 % change on previous year | -175.7% |
| 1970 | 2.69 % change on previous year | -77.7% |
| 1971 | 18.01 % change on previous year | +569.4% |
| 1972 | -12.9 % change on previous year | -171.6% |
| 1973 | 19.29 % change on previous year | -249.6% |
| 1974 | -6.7 % change on previous year | -134.7% |
| 1975 | 6.08 % change on previous year | -190.8% |
| 1976 | 1.06 % change on previous year | -82.6% |
| 1977 | -6.31 % change on previous year | -696.5% |
| 1978 | -11.35 % change on previous year | +79.8% |
| 1979 | 20.63 % change on previous year | -281.7% |
| 1980 | 1.95 % change on previous year | -90.5% |
| 1981 | -3.65 % change on previous year | -287.2% |
| 1982 | -9.2 % change on previous year | +152.0% |
| 1983 | -10.03 % change on previous year | +9.0% |
| 1984 | 1.78 % change on previous year | -117.7% |
| 1985 | -8.5 % change on previous year | -578.4% |
| 1986 | 7.01 % change on previous year | -182.5% |
| 1987 | -0.8712 % change on previous year | -112.4% |
| 1988 | -5.94 % change on previous year | +581.9% |
| 1989 | -10.63 % change on previous year | +79.0% |
| 1990 | -18.31 % change on previous year | +72.2% |
| 1991 | 0.7378 % change on previous year | -104.0% |
| 1992 | 11.05 % change on previous year | +1397.6% |
| 1993 | 46.37 % change on previous year | +319.7% |
| 1994 | 0.0869 % change on previous year | -99.8% |
| 1995 | -8.21 % change on previous year | -9545.3% |
| 1996 | -15.06 % change on previous year | +83.5% |
| 1997 | -10.37 % change on previous year | -31.2% |
| 1998 | 14.33 % change on previous year | -238.2% |
| 1999 | 16.6 % change on previous year | +15.8% |
| 2000 | -0.288 % change on previous year | -101.7% |
| 2001 | -7.69 % change on previous year | +2571.3% |
| 2002 | -16.31 % change on previous year | +112.0% |
| 2003 | -9.4 % change on previous year | -42.4% |
| 2004 | 23.74 % change on previous year | -352.5% |
| 2005 | 16.3 % change on previous year | -31.3% |
| 2006 | 21.66 % change on previous year | +32.9% |
| 2007 | 5.32 % change on previous year | -75.4% |
| 2008 | -0.6378 % change on previous year | -112.0% |
| 2009 | 5.28 % change on previous year | -928.5% |
| 2010 | -3.38 % change on previous year | -163.9% |
| 2011 | 7.73 % change on previous year | -328.9% |
| 2012 | 10.09 % change on previous year | +30.6% |
| 2013 | 25.81 % change on previous year | +155.8% |
| 2014 | 6.14 % change on previous year | -76.2% |
| 2015 | 9.37 % change on previous year | +52.5% |
| 2016 | 8.07 % change on previous year | -13.9% |
| 2017 | 8.39 % change on previous year | +4.1% |
| 2018 | 9.58 % change on previous year | +14.2% |
| 2019 | 1.48 % change on previous year | -84.6% |
| 2020 | 4.08 % change on previous year | +175.9% |
| 2021 | 6.19 % change on previous year | +51.8% |
| 2022 | 4.41 % change on previous year | -28.7% |
| 2023 | 4.89 % change on previous year | +10.7% |
| 2024 | 3.1 % change on previous year | -36.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2.37 % change on previous year | -15.95 % change on previous year | 38.2 % change on previous year | 8 |
| 1970s | 3.05 % change on previous year | -12.9 % change on previous year | 20.63 % change on previous year | 10 |
| 1980s | -3.81 % change on previous year | -10.63 % change on previous year | 7.01 % change on previous year | 10 |
| 1990s | 3.72 % change on previous year | -18.31 % change on previous year | 46.37 % change on previous year | 10 |
| 2000s | 3.8 % change on previous year | -16.31 % change on previous year | 23.74 % change on previous year | 10 |
| 2010s | 8.33 % change on previous year | -3.38 % change on previous year | 25.81 % change on previous year | 10 |
| 2020s | 4.53 % change on previous year | 3.1 % change on previous year | 6.19 % change on previous year | 5 |
Countries ranked near Argentina
- 52 Lithuania 3.37 % change on previous year compare
- 53 Nigeria 3.27 % change on previous year compare
- 54 Italy 3.17 % change on previous year compare
- 56 Ecuador 2.94 % change on previous year compare
- 57 Denmark 2.69 % change on previous year compare
- 58 Ethiopia 2.37 % change on previous year compare
More agriculture & rural data for Argentina
- Agriculture, forestry, and fishing, value added (current US$), annual 1.97 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0553 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 824.26 current US$ per person (2025)
- Rural population, annual growth rate -0.6693 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0765 units per person (2025)
- Share of GDP from agriculture 5.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 5.5% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — production, annual in Argentina?
- Meat of pig with the bone, fresh or chilled — production, annual in Argentina was 3.1 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — production, annual recorded in Argentina?
- The highest recorded value was 46.37 % change on previous year in 1993.
- What is the lowest meat of pig with the bone, fresh or chilled — production, annual recorded in Argentina?
- The lowest recorded value was -18.31 % change on previous year in 1990.
- How does Argentina rank for meat of pig with the bone, fresh or chilled — production, annual?
- Argentina ranks 55th out of 172 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — production, annual rising or falling in Argentina?
- Over the last ten years it is down 49.6%. The long-run trend across the full record is volatile.
- Where does this Argentina data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.