Meat of pig with the bone, fresh or chilled — Production in Venezuela (Bolivarian Republic of)
Venezuela (Bolivarian Republic of): Meat of pig with the bone, fresh or chilled — Production was 124,647 t in 2024. ▲ Rising
Meat of pig with the bone, fresh or chilled — Production in Venezuela (Bolivarian Republic of), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Venezuela (Bolivarian Republic of) recorded 124,647 t for meat of pig with the bone, fresh or chilled — production in 2024.
The figure is up 3.5% on the previous year and down 36.4% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — production in Venezuela (Bolivarian Republic of) peaked at 219,619 t in 2011 and was at its lowest, 27,420 t, in 1961.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of pig with the bone, fresh or chilled — Production in Venezuela (Bolivarian Republic of), year by year
| Year | t | Change |
|---|---|---|
| 1961 | 27,420 t | — |
| 1962 | 29,620 t | +8.0% |
| 1963 | 29,535 t | -0.3% |
| 1964 | 31,054 t | +5.1% |
| 1965 | 30,490 t | -1.8% |
| 1966 | 30,244 t | -0.8% |
| 1967 | 32,656 t | +8.0% |
| 1968 | 38,185 t | +16.9% |
| 1969 | 43,277 t | +13.3% |
| 1970 | 45,389 t | +4.9% |
| 1971 | 45,382 t | -0.0% |
| 1972 | 49,547 t | +9.2% |
| 1973 | 74,007 t | +49.4% |
| 1974 | 68,764 t | -7.1% |
| 1975 | 79,866 t | +16.1% |
| 1976 | 84,187 t | +5.4% |
| 1977 | 77,738 t | -7.7% |
| 1978 | 80,509 t | +3.6% |
| 1979 | 73,764 t | -8.4% |
| 1980 | 75,639 t | +2.5% |
| 1981 | 78,660 t | +4.0% |
| 1982 | 87,071 t | +10.7% |
| 1983 | 100,073 t | +14.9% |
| 1984 | 104,529 t | +4.5% |
| 1985 | 117,348 t | +12.3% |
| 1986 | 136,099 t | +16.0% |
| 1987 | 133,273 t | -2.1% |
| 1988 | 148,318 t | +11.3% |
| 1989 | 140,527 t | -5.3% |
| 1990 | 107,116 t | -23.8% |
| 1991 | 111,384 t | +4.0% |
| 1992 | 132,869 t | +19.3% |
| 1993 | 133,199 t | +0.2% |
| 1994 | 124,650 t | -6.4% |
| 1995 | 139,439 t | +11.9% |
| 1996 | 137,864 t | -1.1% |
| 1997 | 132,530 t | -3.9% |
| 1998 | 118,192 t | -10.8% |
| 1999 | 127,621 t | +8.0% |
| 2000 | 126,199 t | -1.1% |
| 2001 | 119,347 t | -5.4% |
| 2002 | 118,811 t | -0.4% |
| 2003 | 120,203 t | +1.2% |
| 2004 | 101,363 t | -15.7% |
| 2005 | 126,205 t | +24.5% |
| 2006 | 137,111 t | +8.6% |
| 2007 | 154,369 t | +12.6% |
| 2008 | 163,660 t | +6.0% |
| 2009 | 165,000 t | +0.8% |
| 2010 | 201,843 t | +22.3% |
| 2011 | 219,619 t | +8.8% |
| 2012 | 196,846 t | -10.4% |
| 2013 | 205,098 t | +4.2% |
| 2014 | 195,903 t | -4.5% |
| 2015 | 186,040 t | -5.0% |
| 2016 | 161,754 t | -13.1% |
| 2017 | 130,275 t | -19.5% |
| 2018 | 124,482 t | -4.4% |
| 2019 | 124,514 t | +0.0% |
| 2020 | 125,878 t | +1.1% |
| 2021 | 138,797 t | +10.3% |
| 2022 | 114,100 t | -17.8% |
| 2023 | 120,394 t | +5.5% |
| 2024 | 124,647 t | +3.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 32,498 t | 27,420 t | 43,277 t | 9 |
| 1970s | 67,915 t | 45,382 t | 84,187 t | 10 |
| 1980s | 112,154 t | 75,639 t | 148,318 t | 10 |
| 1990s | 126,486 t | 107,116 t | 139,439 t | 10 |
| 2000s | 133,227 t | 101,363 t | 165,000 t | 10 |
| 2010s | 174,637 t | 124,482 t | 219,619 t | 10 |
| 2020s | 124,763 t | 114,100 t | 138,797 t | 5 |
Countries ranked near Venezuela (Bolivarian Republic of)
- 4 Brazil 5.36 million t compare
- 5 Spain 4.96 million t compare
- 6 Bolivia (Plurinational State of) 135,959 t compare
- 6 Russian Federation 4.94 million t compare
- 7 Germany 4.29 million t compare
- 8 Canada 2.28 million t compare
- 8 Democratic People's Republic of Korea 115,276 t compare
- 9 France 2.09 million t compare
- 9 Lao People's Democratic Republic 109,919 t compare
- 10 Poland 1.91 million t compare
- 10 Melanesia 89,605 t compare
More agriculture & rural data for Venezuela (Bolivarian Republic of)
- Pulses, Total — Production, annual growth rate 1.01 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -2.72 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 3.29 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 0.1197 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate 13.52 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate -11.02 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate -1.88 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate -1.08 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 6.17 % change on previous year (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — production in Venezuela (Bolivarian Republic of)?
- Meat of pig with the bone, fresh or chilled — production in Venezuela (Bolivarian Republic of) was 124,647 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — production recorded in Venezuela (Bolivarian Republic of)?
- The highest recorded value was 219,619 t in 2011.
- What is the lowest meat of pig with the bone, fresh or chilled — production recorded in Venezuela (Bolivarian Republic of)?
- The lowest recorded value was 27,420 t in 1961.
- How does Venezuela (Bolivarian Republic of) rank for meat of pig with the bone, fresh or chilled — production?
- Venezuela (Bolivarian Republic of) ranks 7th out of 19 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — production rising or falling in Venezuela (Bolivarian Republic of)?
- Over the last ten years it is down 36.4%. The long-run trend across the full record is rising.
- Where does this Venezuela (Bolivarian Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Production. Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.