Meat of pig with the bone, fresh or chilled — Producing in Switzerland
Switzerland: Meat of pig with the bone, fresh or chilled — Producing was -3.17 % change on previous year in 2024. ◆ Volatile
Latest (2024)
-3.17 % change on previous year
Change on year
up 26.2%
World rank
132nd
of 172 countries
All-time high
13.98 % change on previous year
in 1968
All-time low
-12.02 % change on previous year
in 1996
Years of data
63
1962–2024
Meat of pig with the bone, fresh or chilled — Producing in Switzerland, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2024, meat of pig with the bone, fresh or chilled — producing in Switzerland stood at -3.17 % change on previous year.
The figure is up 26.2% on the previous year and down 263.9% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — producing in Switzerland peaked at 13.98 % change on previous year in 1968 and was at its lowest, -12.02 % change on previous year, in 1996.
Switzerland ranks 132nd of 172 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Producing in Switzerland, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -7.41 % change on previous year | — |
| 1963 | 5.02 % change on previous year | -167.8% |
| 1964 | 7.89 % change on previous year | +57.0% |
| 1965 | 12.4 % change on previous year | +57.2% |
| 1966 | -0.6394 % change on previous year | -105.2% |
| 1967 | 5.98 % change on previous year | -1034.7% |
| 1968 | 13.98 % change on previous year | +133.9% |
| 1969 | 5.72 % change on previous year | -59.1% |
| 1970 | -1.59 % change on previous year | -127.7% |
| 1971 | 6.59 % change on previous year | -515.3% |
| 1972 | 8.35 % change on previous year | +26.8% |
| 1973 | 5.78 % change on previous year | -30.8% |
| 1974 | 0.5 % change on previous year | -91.4% |
| 1975 | -1.04 % change on previous year | -308.9% |
| 1976 | 3.49 % change on previous year | -433.8% |
| 1977 | 6.49 % change on previous year | +86.3% |
| 1978 | -1.42 % change on previous year | -121.9% |
| 1979 | 1.95 % change on previous year | -236.9% |
| 1980 | 5.82 % change on previous year | +198.8% |
| 1981 | -1.21 % change on previous year | -120.8% |
| 1982 | 3.95 % change on previous year | -425.9% |
| 1983 | 1.65 % change on previous year | -58.3% |
| 1984 | -5.05 % change on previous year | -406.6% |
| 1985 | 1.79 % change on previous year | -135.3% |
| 1986 | 0.168 % change on previous year | -90.6% |
| 1987 | -1.44 % change on previous year | -958.5% |
| 1988 | -0.9253 % change on previous year | -35.8% |
| 1989 | 1.79 % change on previous year | -293.9% |
| 1990 | -3.81 % change on previous year | -312.2% |
| 1991 | -2.68 % change on previous year | -29.6% |
| 1992 | -0.5035 % change on previous year | -81.2% |
| 1993 | -0.1629 % change on previous year | -67.6% |
| 1994 | -5.51 % change on previous year | +3283.9% |
| 1995 | 0.1127 % change on previous year | -102.0% |
| 1996 | -12.02 % change on previous year | -10762.9% |
| 1997 | -3.65 % change on previous year | -69.6% |
| 1998 | 7.58 % change on previous year | -307.8% |
| 1999 | -1.61 % change on previous year | -121.2% |
| 2000 | -1.83 % change on previous year | +13.4% |
| 2001 | 4.54 % change on previous year | -348.6% |
| 2002 | -0.6036 % change on previous year | -113.3% |
| 2003 | -3.11 % change on previous year | +416.0% |
| 2004 | -1.42 % change on previous year | -54.3% |
| 2005 | 3.99 % change on previous year | -380.4% |
| 2006 | 3.27 % change on previous year | -18.0% |
| 2007 | -0.7438 % change on previous year | -122.7% |
| 2008 | -4.95 % change on previous year | +564.8% |
| 2009 | 2.44 % change on previous year | -149.3% |
| 2010 | 4.93 % change on previous year | +102.2% |
| 2011 | -0.675 % change on previous year | -113.7% |
| 2012 | -2.3 % change on previous year | +241.0% |
| 2013 | -3.03 % change on previous year | +31.7% |
| 2014 | 1.94 % change on previous year | -163.9% |
| 2015 | 0.0813 % change on previous year | -95.8% |
| 2016 | -2.7 % change on previous year | -3419.3% |
| 2017 | -0.6879 % change on previous year | -74.5% |
| 2018 | -3.15 % change on previous year | +357.3% |
| 2019 | -4.17 % change on previous year | +32.5% |
| 2020 | 0.996 % change on previous year | -123.9% |
| 2021 | 2.34 % change on previous year | +134.8% |
| 2022 | -0.0405 % change on previous year | -101.7% |
| 2023 | -4.3 % change on previous year | +10524.7% |
| 2024 | -3.17 % change on previous year | -26.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5.37 % change on previous year | -7.41 % change on previous year | 13.98 % change on previous year | 8 |
| 1970s | 2.91 % change on previous year | -1.59 % change on previous year | 8.35 % change on previous year | 10 |
| 1980s | 0.6537 % change on previous year | -5.05 % change on previous year | 5.82 % change on previous year | 10 |
| 1990s | -2.23 % change on previous year | -12.02 % change on previous year | 7.58 % change on previous year | 10 |
| 2000s | 0.1589 % change on previous year | -4.95 % change on previous year | 4.54 % change on previous year | 10 |
| 2010s | -0.9757 % change on previous year | -4.17 % change on previous year | 4.93 % change on previous year | 10 |
| 2020s | -0.8362 % change on previous year | -4.3 % change on previous year | 2.34 % change on previous year | 5 |
Countries ranked near Switzerland
- 129 Vanuatu -3.1 % change on previous year compare
- 130 Egypt -3.12 % change on previous year compare
- 131 Rwanda -3.15 % change on previous year compare
- 133 China -3.28 % change on previous year compare
- 134 China, mainland -3.31 % change on previous year compare
- 135 Congo -3.75 % change on previous year compare
More agriculture & rural data for Switzerland
- Agriculture, forestry, and fishing, value added (current US$), annual 13.79 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0064 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 739.83 current US$ per person (2025)
- Rural population, annual growth rate -0.8806 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1427 units per person (2025)
- Share of GDP from agriculture 0.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.6% (2025)
- Agricultural raw materials exports 0.1% (2024)
- Agricultural raw materials imports 0.5% (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — producing in Switzerland?
- Meat of pig with the bone, fresh or chilled — producing in Switzerland was -3.17 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — producing recorded in Switzerland?
- The highest recorded value was 13.98 % change on previous year in 1968.
- What is the lowest meat of pig with the bone, fresh or chilled — producing recorded in Switzerland?
- The lowest recorded value was -12.02 % change on previous year in 1996.
- How does Switzerland rank for meat of pig with the bone, fresh or chilled — producing?
- Switzerland ranks 132nd out of 172 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — producing rising or falling in Switzerland?
- Over the last ten years it is down 263.9%. The long-run trend across the full record is volatile.
- Where does this Switzerland data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled — Producing Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.