Meat of pig with the bone, fresh or chilled — Producing in Cook Islands
Cook Islands: Meat of pig with the bone, fresh or chilled — Producing was -16.78 % change on previous year in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Producing in Cook Islands, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Cook Islands recorded -16.78 % change on previous year for meat of pig with the bone, fresh or chilled — producing in 2024.
That represents a change of down 166.0% on the previous year and down 140.4% over five years.
Over the whole period, meat of pig with the bone, fresh or chilled — producing in Cook Islands peaked at 101.67 % change on previous year in 1967 and was at its lowest, -67.12 % change on previous year, in 1966.
That places Cook Islands 161st out of 172 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Producing in Cook Islands, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 1.82 % change on previous year | — |
| 1963 | 2.68 % change on previous year | +47.3% |
| 1964 | -4.35 % change on previous year | -262.3% |
| 1965 | 32.73 % change on previous year | -852.7% |
| 1966 | -67.12 % change on previous year | -305.1% |
| 1967 | 101.67 % change on previous year | -251.5% |
| 1968 | 0 % change on previous year | -100.0% |
| 1969 | 0 % change on previous year | — |
| 1970 | 0 % change on previous year | — |
| 1971 | 0 % change on previous year | — |
| 1972 | -38.02 % change on previous year | — |
| 1973 | 33.33 % change on previous year | -187.7% |
| 1974 | 75 % change on previous year | +125.0% |
| 1975 | 14.29 % change on previous year | -81.0% |
| 1976 | 77.08 % change on previous year | +439.5% |
| 1977 | 9.42 % change on previous year | -87.8% |
| 1978 | 0 % change on previous year | -100.0% |
| 1979 | 0 % change on previous year | — |
| 1980 | 0.6452 % change on previous year | — |
| 1981 | 0.641 % change on previous year | -0.6% |
| 1982 | 1.91 % change on previous year | +198.1% |
| 1983 | -0.3125 % change on previous year | -116.4% |
| 1984 | 0.3135 % change on previous year | -200.3% |
| 1985 | 0 % change on previous year | -100.0% |
| 1986 | 0 % change on previous year | — |
| 1987 | -6.25 % change on previous year | — |
| 1988 | -6.67 % change on previous year | +6.7% |
| 1989 | -7.14 % change on previous year | +7.1% |
| 1990 | -7.69 % change on previous year | +7.7% |
| 1991 | -8.33 % change on previous year | +8.3% |
| 1992 | -18.18 % change on previous year | +118.2% |
| 1993 | 33.33 % change on previous year | -283.3% |
| 1994 | 16.67 % change on previous year | -50.0% |
| 1995 | 14.29 % change on previous year | -14.3% |
| 1996 | 25 % change on previous year | +75.0% |
| 1997 | 14.78 % change on previous year | -40.9% |
| 1998 | 6.76 % change on previous year | -54.3% |
| 1999 | -16.68 % change on previous year | -346.9% |
| 2000 | -4.23 % change on previous year | -74.6% |
| 2001 | -11.34 % change on previous year | +167.9% |
| 2002 | -1.7 % change on previous year | -85.0% |
| 2003 | 1.68 % change on previous year | -199.0% |
| 2004 | 5.77 % change on previous year | +242.7% |
| 2005 | 0 % change on previous year | -100.0% |
| 2006 | 0 % change on previous year | — |
| 2007 | 0.9274 % change on previous year | — |
| 2008 | 0 % change on previous year | -100.0% |
| 2009 | 0 % change on previous year | — |
| 2010 | 0 % change on previous year | — |
| 2011 | 0 % change on previous year | — |
| 2012 | 0 % change on previous year | — |
| 2013 | 0 % change on previous year | — |
| 2014 | 0 % change on previous year | — |
| 2015 | -2.06 % change on previous year | — |
| 2016 | 0.3201 % change on previous year | -115.5% |
| 2017 | -0.4566 % change on previous year | -242.6% |
| 2018 | -1.66 % change on previous year | +264.3% |
| 2019 | -6.98 % change on previous year | +319.6% |
| 2020 | -7.12 % change on previous year | +2.1% |
| 2021 | -5.67 % change on previous year | -20.5% |
| 2022 | -3.45 % change on previous year | -39.1% |
| 2023 | -6.31 % change on previous year | +82.9% |
| 2024 | -16.78 % change on previous year | +166.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 8.43 % change on previous year | -67.12 % change on previous year | 101.67 % change on previous year | 8 |
| 1970s | 17.11 % change on previous year | -38.02 % change on previous year | 77.08 % change on previous year | 10 |
| 1980s | -1.69 % change on previous year | -7.14 % change on previous year | 1.91 % change on previous year | 10 |
| 1990s | 5.99 % change on previous year | -18.18 % change on previous year | 33.33 % change on previous year | 10 |
| 2000s | -0.8888 % change on previous year | -11.34 % change on previous year | 5.77 % change on previous year | 10 |
| 2010s | -1.08 % change on previous year | -6.98 % change on previous year | 0.3201 % change on previous year | 10 |
| 2020s | -7.87 % change on previous year | -16.78 % change on previous year | -3.45 % change on previous year | 5 |
Countries ranked near Cook Islands
- 158 Luxembourg -12.6 % change on previous year compare
- 159 Tajikistan -16.15 % change on previous year compare
- 160 Slovakia -16.74 % change on previous year compare
- 162 Zimbabwe -16.81 % change on previous year compare
- 163 Botswana -17.49 % change on previous year compare
- 164 Yugoslav SFR -18.31 % change on previous year compare
More agriculture & rural data for Cook Islands
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 7.14 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -0.0571 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 0.5714 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -1.15 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -3.54 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -0.5291 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 33.33 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 0.0218 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 0 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 0.5833 % change on previous year (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — producing in Cook Islands?
- Meat of pig with the bone, fresh or chilled — producing in Cook Islands was -16.78 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — producing recorded in Cook Islands?
- The highest recorded value was 101.67 % change on previous year in 1967.
- What is the lowest meat of pig with the bone, fresh or chilled — producing recorded in Cook Islands?
- The lowest recorded value was -67.12 % change on previous year in 1966.
- How does Cook Islands rank for meat of pig with the bone, fresh or chilled — producing?
- Cook Islands ranks 161st out of 172 countries with data for 2024.
- Where does this Cook Islands data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled — Producing Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.