Meat of pig with the bone, fresh or chilled — Producing in Chile
Chile: Meat of pig with the bone, fresh or chilled — Producing was 1.02 % change on previous year in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Producing in Chile, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2024, meat of pig with the bone, fresh or chilled — producing in Chile stood at 1.02 % change on previous year.
Compared with earlier readings it is up 383.9% on the previous year and up 114.6% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — producing in Chile peaked at 28.41 % change on previous year in 1979 and was at its lowest, -38.9 % change on previous year, in 1975.
Chile ranks 67th of 172 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Producing in Chile, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -7.38 % change on previous year | — |
| 1963 | -2.24 % change on previous year | -69.7% |
| 1964 | 7.63 % change on previous year | -441.1% |
| 1965 | 21.69 % change on previous year | +184.2% |
| 1966 | 5.89 % change on previous year | -72.9% |
| 1967 | 9.21 % change on previous year | +56.4% |
| 1968 | -1.84 % change on previous year | -120.0% |
| 1969 | 11.47 % change on previous year | -723.4% |
| 1970 | 1.49 % change on previous year | -87.0% |
| 1971 | 4.36 % change on previous year | +192.1% |
| 1972 | 8.46 % change on previous year | +93.9% |
| 1973 | 0.3066 % change on previous year | -96.4% |
| 1974 | -0.7076 % change on previous year | -330.8% |
| 1975 | -38.9 % change on previous year | +5397.0% |
| 1976 | -18.69 % change on previous year | -51.9% |
| 1977 | 10.5 % change on previous year | -156.2% |
| 1978 | 16.7 % change on previous year | +59.1% |
| 1979 | 28.41 % change on previous year | +70.1% |
| 1980 | 11.97 % change on previous year | -57.9% |
| 1981 | 14.36 % change on previous year | +19.9% |
| 1982 | 3.03 % change on previous year | -78.9% |
| 1983 | 1.21 % change on previous year | -60.1% |
| 1984 | -0.4614 % change on previous year | -138.2% |
| 1985 | 11.85 % change on previous year | -2668.9% |
| 1986 | 14.87 % change on previous year | +25.4% |
| 1987 | 17.13 % change on previous year | +15.2% |
| 1988 | 11.04 % change on previous year | -35.5% |
| 1989 | 13.5 % change on previous year | +22.3% |
| 1990 | 6.13 % change on previous year | -54.6% |
| 1991 | 2.04 % change on previous year | -66.6% |
| 1992 | 3.18 % change on previous year | +55.5% |
| 1993 | 5.12 % change on previous year | +61.0% |
| 1994 | 8.02 % change on previous year | +56.8% |
| 1995 | 10.22 % change on previous year | +27.4% |
| 1996 | 6.12 % change on previous year | -40.1% |
| 1997 | 10.59 % change on previous year | +73.1% |
| 1998 | 10.16 % change on previous year | -4.0% |
| 1999 | 2.82 % change on previous year | -72.3% |
| 2000 | 4.5 % change on previous year | +59.7% |
| 2001 | 10.67 % change on previous year | +136.9% |
| 2002 | 13.36 % change on previous year | +25.2% |
| 2003 | 1.91 % change on previous year | -85.7% |
| 2004 | 1.9 % change on previous year | -0.6% |
| 2005 | 8.9 % change on previous year | +368.1% |
| 2006 | 9.54 % change on previous year | +7.2% |
| 2007 | 5.6 % change on previous year | -41.3% |
| 2008 | 4.26 % change on previous year | -23.9% |
| 2009 | -1.48 % change on previous year | -134.7% |
| 2010 | -1.54 % change on previous year | +4.2% |
| 2011 | 4.11 % change on previous year | -367.0% |
| 2012 | 13.02 % change on previous year | +216.7% |
| 2013 | -7.71 % change on previous year | -159.2% |
| 2014 | -6.95 % change on previous year | -9.9% |
| 2015 | 0.0547 % change on previous year | -100.8% |
| 2016 | 0.6961 % change on previous year | +1172.2% |
| 2017 | -5.46 % change on previous year | -884.8% |
| 2018 | 2.82 % change on previous year | -151.7% |
| 2019 | 4.96 % change on previous year | +75.5% |
| 2020 | 3.6 % change on previous year | -27.4% |
| 2021 | 1.88 % change on previous year | -47.8% |
| 2022 | -1.57 % change on previous year | -183.4% |
| 2023 | 0.2101 % change on previous year | -113.4% |
| 2024 | 1.02 % change on previous year | +383.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5.55 % change on previous year | -7.38 % change on previous year | 21.69 % change on previous year | 8 |
| 1970s | 1.19 % change on previous year | -38.9 % change on previous year | 28.41 % change on previous year | 10 |
| 1980s | 9.85 % change on previous year | -0.4614 % change on previous year | 17.13 % change on previous year | 10 |
| 1990s | 6.44 % change on previous year | 2.04 % change on previous year | 10.59 % change on previous year | 10 |
| 2000s | 5.92 % change on previous year | -1.48 % change on previous year | 13.36 % change on previous year | 10 |
| 2010s | 0.4004 % change on previous year | -7.71 % change on previous year | 13.02 % change on previous year | 10 |
| 2020s | 1.03 % change on previous year | -1.57 % change on previous year | 3.6 % change on previous year | 5 |
Countries ranked near Chile
- 64 Germany 1.18 % change on previous year compare
- 65 Ireland 1.09 % change on previous year compare
- 66 Romania 1.05 % change on previous year compare
- 68 Saint Vincent and the Grenadines 0.9411 % change on previous year compare
- 69 Azerbaijan 0.9375 % change on previous year compare
- 70 Finland 0.882 % change on previous year compare
More agriculture & rural data for Chile
- Agriculture, forestry, and fishing, value added (current US$), annual -2.03 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0345 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 621.34 current US$ per person (2025)
- Rural population, annual growth rate -1.18 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1082 units per person (2025)
- Share of GDP from agriculture 3.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.5% (2025)
- Agricultural raw materials exports 4.7% (2025)
- Agricultural raw materials imports 0.7% (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — producing in Chile?
- Meat of pig with the bone, fresh or chilled — producing in Chile was 1.02 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — producing recorded in Chile?
- The highest recorded value was 28.41 % change on previous year in 1979.
- What is the lowest meat of pig with the bone, fresh or chilled — producing recorded in Chile?
- The lowest recorded value was -38.9 % change on previous year in 1975.
- How does Chile rank for meat of pig with the bone, fresh or chilled — producing?
- Chile ranks 67th out of 172 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — producing rising or falling in Chile?
- Over the last ten years it is up 114.6%. The long-run trend across the full record is volatile.
- Where does this Chile data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled — Producing Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.