Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Tajikistan
Tajikistan: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 82 1000 SLC in 2024. ▼ Falling
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Tajikistan, 1993–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
In 2024, meat of pig with the bone, fresh or chilled (indigenous) — gross in Tajikistan stood at 82 1000 SLC.
That represents a change of down 17.2% on the previous year and down 61.0% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Tajikistan peaked at 352 1000 SLC in 2012 and was at its lowest, 50 1000 SLC, in 2021.
That places Tajikistan 122nd out of 125 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 32 years of available data.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Tajikistan, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1993 | 95 1000 SLC | — |
| 1994 | 116 1000 SLC | +22.1% |
| 1995 | 282 1000 SLC | +143.1% |
| 1996 | 173 1000 SLC | -38.7% |
| 1997 | 165 1000 SLC | -4.6% |
| 1998 | 136 1000 SLC | -17.6% |
| 1999 | 142 1000 SLC | +4.4% |
| 2000 | 117 1000 SLC | -17.6% |
| 2001 | 193 1000 SLC | +65.0% |
| 2002 | 130 1000 SLC | -32.6% |
| 2003 | 191 1000 SLC | +46.9% |
| 2004 | 123 1000 SLC | -35.6% |
| 2005 | 178 1000 SLC | +44.7% |
| 2006 | 257 1000 SLC | +44.4% |
| 2007 | 229 1000 SLC | -10.9% |
| 2008 | 277 1000 SLC | +21.0% |
| 2009 | 259 1000 SLC | -6.5% |
| 2010 | 194 1000 SLC | -25.1% |
| 2011 | 256 1000 SLC | +32.0% |
| 2012 | 352 1000 SLC | +37.5% |
| 2013 | 206 1000 SLC | -41.5% |
| 2014 | 210 1000 SLC | +1.9% |
| 2015 | 193 1000 SLC | -8.1% |
| 2016 | 118 1000 SLC | -38.9% |
| 2017 | 70 1000 SLC | -40.7% |
| 2018 | 84 1000 SLC | +20.0% |
| 2019 | 51 1000 SLC | -39.3% |
| 2020 | 281 1000 SLC | +451.0% |
| 2021 | 50 1000 SLC | -82.2% |
| 2022 | 98 1000 SLC | +96.0% |
| 2023 | 99 1000 SLC | +1.0% |
| 2024 | 82 1000 SLC | -17.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 158.43 1000 SLC | 95 1000 SLC | 282 1000 SLC | 7 |
| 2000s | 195.4 1000 SLC | 117 1000 SLC | 277 1000 SLC | 10 |
| 2010s | 173.4 1000 SLC | 51 1000 SLC | 352 1000 SLC | 10 |
| 2020s | 122 1000 SLC | 50 1000 SLC | 281 1000 SLC | 5 |
Countries ranked near Tajikistan
- 119 Azerbaijan 3,128 1000 SLC compare
- 120 Saint Vincent and the Grenadines 1,830 1000 SLC compare
- 121 Antigua and Barbuda 680 1000 SLC compare
- 123 Albania 22 1000 SLC compare
- 124 Tunisia 8 1000 SLC compare
- 125 Singapore 0 1000 SLC compare
More agriculture & rural data for Tajikistan
- Agriculture, forestry, and fishing, value added (current US$), annual 18.82 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2305 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 314.01 current US$ per person (2024)
- Rural population, annual growth rate 1.87 % change on previous year (2025)
- Rural population, per unit of GDP 0.0005 units per US$ of GDP (2025)
- Rural population, per capita 0.7384 units per person (2025)
- Share of GDP from agriculture 23.1% (2024)
- Agriculture as a share of GDP vs. GDP per capita 23.1% (2024)
- Agricultural raw materials exports 16.2% (2023)
- Agricultural raw materials imports 4.1% (2023)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Tajikistan?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Tajikistan was 82 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Tajikistan?
- The highest recorded value was 352 1000 SLC in 2012.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Tajikistan?
- The lowest recorded value was 50 1000 SLC in 2021.
- How does Tajikistan rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Tajikistan ranks 122nd out of 125 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Tajikistan?
- Over the last ten years it is down 61.0%. The long-run trend across the full record is falling.
- Where does this Tajikistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.