Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Honduras
Honduras: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 773,267 1000 SLC in 2024. ▲ Rising
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Honduras, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled (indigenous) — gross in Honduras is 773,267 1000 SLC, measured in 2024. That is the highest value across all 34 years on record.
That represents a change of up 6.0% on the previous year and up 20.9% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Honduras peaked at 773,267 1000 SLC in 2024 and was at its lowest, 81,648 1000 SLC, in 1991.
That places Honduras 76th out of 125 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Honduras, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 81,648 1000 SLC | — |
| 1992 | 86,959 1000 SLC | +6.5% |
| 1993 | 179,288 1000 SLC | +106.2% |
| 1994 | 129,071 1000 SLC | -28.0% |
| 1995 | 194,341 1000 SLC | +50.6% |
| 1996 | 226,254 1000 SLC | +16.4% |
| 1997 | 270,590 1000 SLC | +19.6% |
| 1998 | 339,027 1000 SLC | +25.3% |
| 1999 | 355,310 1000 SLC | +4.8% |
| 2000 | 365,148 1000 SLC | +2.8% |
| 2001 | 388,151 1000 SLC | +6.3% |
| 2002 | 406,704 1000 SLC | +4.8% |
| 2003 | 367,670 1000 SLC | -9.6% |
| 2004 | 393,302 1000 SLC | +7.0% |
| 2005 | 406,785 1000 SLC | +3.4% |
| 2006 | 501,148 1000 SLC | +23.2% |
| 2007 | 502,618 1000 SLC | +0.3% |
| 2008 | 528,041 1000 SLC | +5.1% |
| 2009 | 551,849 1000 SLC | +4.5% |
| 2010 | 557,222 1000 SLC | +1.0% |
| 2011 | 567,036 1000 SLC | +1.8% |
| 2012 | 656,211 1000 SLC | +15.7% |
| 2013 | 666,226 1000 SLC | +1.5% |
| 2014 | 639,352 1000 SLC | -4.0% |
| 2015 | 625,016 1000 SLC | -2.2% |
| 2016 | 578,532 1000 SLC | -7.4% |
| 2017 | 563,411 1000 SLC | -2.6% |
| 2018 | 554,036 1000 SLC | -1.7% |
| 2019 | 511,122 1000 SLC | -7.7% |
| 2020 | 591,115 1000 SLC | +15.7% |
| 2021 | 678,847 1000 SLC | +14.8% |
| 2022 | 765,944 1000 SLC | +12.8% |
| 2023 | 729,422 1000 SLC | -4.8% |
| 2024 | 773,267 1000 SLC | +6.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 206,943 1000 SLC | 81,648 1000 SLC | 355,310 1000 SLC | 9 |
| 2000s | 441,142 1000 SLC | 365,148 1000 SLC | 551,849 1000 SLC | 10 |
| 2010s | 591,816 1000 SLC | 511,122 1000 SLC | 666,226 1000 SLC | 10 |
| 2020s | 707,719 1000 SLC | 591,115 1000 SLC | 773,267 1000 SLC | 5 |
Countries ranked near Honduras
More agriculture & rural data for Honduras
- Agriculture, forestry, and fishing, value added (current US$), annual 26.57 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1332 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 479.26 current US$ per person (2025)
- Rural population, annual growth rate 0.513 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4075 units per person (2025)
- Share of GDP from agriculture 13.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 13.3% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Honduras?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Honduras was 773,267 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Honduras?
- The highest recorded value was 773,267 1000 SLC in 2024.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Honduras?
- The lowest recorded value was 81,648 1000 SLC in 1991.
- How does Honduras rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Honduras ranks 76th out of 125 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Honduras?
- Over the last ten years it is up 20.9%. The long-run trend across the full record is rising.
- Where does this Honduras data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.