Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Algeria

Algeria: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 110 1000 USD in 2024. ▬ Flat

Latest (2024)
110 1000 USD
Change on year
up 0.9%
World rank
119th
of 124 countries
All-time high
173 1000 USD
in 2013
All-time low
89 1000 USD
in 2002
Years of data
34
1991–2024

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Algeria, 1991–2024

0501001501991200720241991: 127 1000 USD1992: 146 1000 USD1993: 149 1000 USD1994: 126 1000 USD1995: 108 1000 USD1996: 94 1000 USD1997: 132 1000 USD1998: 129 1000 USD1999: 117 1000 USD2000: 93 1000 USD2001: 93 1000 USD2002: 89 1000 USD2003: 100 1000 USD2004: 130 1000 USD2005: 117 1000 USD2006: 109 1000 USD2007: 111 1000 USD2008: 128 1000 USD2009: 140 1000 USD2010: 139 1000 USD2011: 145 1000 USD2012: 161 1000 USD2013: 173 1000 USD2014: 160 1000 USD2015: 121 1000 USD2016: 106 1000 USD2017: 107 1000 USD2018: 127 1000 USD2019: 123 1000 USD2020: 116 1000 USD2021: 108 1000 USD2022: 103 1000 USD2023: 109 1000 USD2024: 110 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

In 2024, meat of pig with the bone, fresh or chilled (indigenous) — gross in Algeria stood at 110 1000 USD.

The figure is up 0.9% on the previous year and down 31.2% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Algeria peaked at 173 1000 USD in 2013 and was at its lowest, 89 1000 USD, in 2002.

Algeria ranks 119th of 124 countries on this measure, in the bottom quarter.

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Algeria, year by year

Annual values for Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand US$) in Algeria, 1991 to 2024.
Year 1000 USD Change
1991 127 1000 USD
1992 146 1000 USD +15.0%
1993 149 1000 USD +2.1%
1994 126 1000 USD -15.4%
1995 108 1000 USD -14.3%
1996 94 1000 USD -13.0%
1997 132 1000 USD +40.4%
1998 129 1000 USD -2.3%
1999 117 1000 USD -9.3%
2000 93 1000 USD -20.5%
2001 93 1000 USD +0.0%
2002 89 1000 USD -4.3%
2003 100 1000 USD +12.4%
2004 130 1000 USD +30.0%
2005 117 1000 USD -10.0%
2006 109 1000 USD -6.8%
2007 111 1000 USD +1.8%
2008 128 1000 USD +15.3%
2009 140 1000 USD +9.4%
2010 139 1000 USD -0.7%
2011 145 1000 USD +4.3%
2012 161 1000 USD +11.0%
2013 173 1000 USD +7.5%
2014 160 1000 USD -7.5%
2015 121 1000 USD -24.4%
2016 106 1000 USD -12.4%
2017 107 1000 USD +0.9%
2018 127 1000 USD +18.7%
2019 123 1000 USD -3.1%
2020 116 1000 USD -5.7%
2021 108 1000 USD -6.9%
2022 103 1000 USD -4.6%
2023 109 1000 USD +5.8%
2024 110 1000 USD +0.9%

Averages by decade

DecadeAverage LowestHighest Years
1990s 125.33 1000 USD 94 1000 USD 149 1000 USD 9
2000s 111 1000 USD 89 1000 USD 140 1000 USD 10
2010s 136.2 1000 USD 106 1000 USD 173 1000 USD 10
2020s 109.2 1000 USD 103 1000 USD 116 1000 USD 5

Countries ranked near Algeria

  1. 116 Saint Vincent and the Grenadines 678 1000 USD compare
  2. 117 Antigua and Barbuda 252 1000 USD compare
  3. 118 Ethiopia 191 1000 USD compare
  4. 120 Lebanon 36 1000 USD compare
  5. 121 Tajikistan 8 1000 USD compare
  6. 122 Tunisia 3 1000 USD compare

See the full ranking of 166 places →

More agriculture & rural data for Algeria

All data for Algeria →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Algeria?
Meat of pig with the bone, fresh or chilled (indigenous) — gross in Algeria was 110 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Algeria?
The highest recorded value was 173 1000 USD in 2013.
What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Algeria?
The lowest recorded value was 89 1000 USD in 2002.
How does Algeria rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Algeria ranks 119th out of 124 countries with data for 2024.
Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Algeria?
Over the last ten years it is down 31.2%. The long-run trend across the full record is flat.
Where does this Algeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Algeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-current-2/algeria/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
166 places, 5,145 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.