Meat of pig: Gross Production Value (constant 2014-2016) … I constant in Costa Rica
Costa Rica: Meat of pig: Gross Production Value (constant 2014-2016) … I constant was 128,000 1000 Int$ in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Costa Rica, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
Costa Rica recorded 128,000 1000 Int$ for meat of pig with the bone, fresh or chilled (indigenous) — gross in 2024.
Compared with earlier readings it is down 4.4% on the previous year and up 17.3% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Costa Rica peaked at 136,041 1000 Int$ in 2022 and was at its lowest, 9,820 1000 Int$, in 1967.
That places Costa Rica 79th out of 226 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig: Gross Production Value (constant 2014-2016) … I constant in Costa Rica, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 10,259 1000 Int$ | — |
| 1962 | 10,001 1000 Int$ | -2.5% |
| 1963 | 10,639 1000 Int$ | +6.4% |
| 1964 | 10,799 1000 Int$ | +1.5% |
| 1965 | 12,566 1000 Int$ | +16.4% |
| 1966 | 12,736 1000 Int$ | +1.4% |
| 1967 | 9,820 1000 Int$ | -22.9% |
| 1968 | 10,584 1000 Int$ | +7.8% |
| 1969 | 11,251 1000 Int$ | +6.3% |
| 1970 | 13,960 1000 Int$ | +24.1% |
| 1971 | 15,016 1000 Int$ | +7.6% |
| 1972 | 12,198 1000 Int$ | -18.8% |
| 1973 | 13,437 1000 Int$ | +10.2% |
| 1974 | 13,019 1000 Int$ | -3.1% |
| 1975 | 11,111 1000 Int$ | -14.7% |
| 1976 | 11,954 1000 Int$ | +7.6% |
| 1977 | 16,565 1000 Int$ | +38.6% |
| 1978 | 16,643 1000 Int$ | +0.5% |
| 1979 | 18,108 1000 Int$ | +8.8% |
| 1980 | 19,395 1000 Int$ | +7.1% |
| 1981 | 19,838 1000 Int$ | +2.3% |
| 1982 | 27,456 1000 Int$ | +38.4% |
| 1983 | 27,238 1000 Int$ | -0.8% |
| 1984 | 21,557 1000 Int$ | -20.9% |
| 1985 | 24,526 1000 Int$ | +13.8% |
| 1986 | 20,204 1000 Int$ | -17.6% |
| 1987 | 19,071 1000 Int$ | -5.6% |
| 1988 | 31,151 1000 Int$ | +63.3% |
| 1989 | 28,025 1000 Int$ | -10.0% |
| 1990 | 28,313 1000 Int$ | +1.0% |
| 1991 | 34,344 1000 Int$ | +21.3% |
| 1992 | 38,175 1000 Int$ | +11.2% |
| 1993 | 37,901 1000 Int$ | -0.7% |
| 1994 | 45,785 1000 Int$ | +20.8% |
| 1995 | 46,835 1000 Int$ | +2.3% |
| 1996 | 39,887 1000 Int$ | -14.8% |
| 1997 | 42,074 1000 Int$ | +5.5% |
| 1998 | 49,055 1000 Int$ | +16.6% |
| 1999 | 57,367 1000 Int$ | +16.9% |
| 2000 | 61,000 1000 Int$ | +6.3% |
| 2001 | 70,769 1000 Int$ | +16.0% |
| 2002 | 71,460 1000 Int$ | +1.0% |
| 2003 | 70,969 1000 Int$ | -0.7% |
| 2004 | 75,257 1000 Int$ | +6.0% |
| 2005 | 77,493 1000 Int$ | +3.0% |
| 2006 | 80,754 1000 Int$ | +4.2% |
| 2007 | 95,248 1000 Int$ | +17.9% |
| 2008 | 99,552 1000 Int$ | +4.5% |
| 2009 | 98,400 1000 Int$ | -1.2% |
| 2010 | 92,304 1000 Int$ | -6.2% |
| 2011 | 102,745 1000 Int$ | +11.3% |
| 2012 | 107,752 1000 Int$ | +4.9% |
| 2013 | 106,520 1000 Int$ | -1.1% |
| 2014 | 109,159 1000 Int$ | +2.5% |
| 2015 | 114,078 1000 Int$ | +4.5% |
| 2016 | 119,746 1000 Int$ | +5.0% |
| 2017 | 120,300 1000 Int$ | +0.5% |
| 2018 | 125,755 1000 Int$ | +4.5% |
| 2019 | 129,075 1000 Int$ | +2.6% |
| 2020 | 134,121 1000 Int$ | +3.9% |
| 2021 | 131,487 1000 Int$ | -2.0% |
| 2022 | 136,041 1000 Int$ | +3.5% |
| 2023 | 133,881 1000 Int$ | -1.6% |
| 2024 | 128,000 1000 Int$ | -4.4% |
Costa Rica compared with similar countries
- Costa Rica's 128,000 1000 Int$ is below the median for high income countries, which is 134,898 1000 Int$, 95% of the median. (52 countries reporting)
- Costa Rica's 128,000 1000 Int$ is above the median for Latin America & Caribbean, which is 20,879 1000 Int$, 6.1× the median. (32 countries reporting)
Biggest year-on-year movements
Years where Meat of pig: Gross Production Value (constant 2014-2016) … I constant in Costa Rica changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1988 | +63.3% | 19,071 1000 Int$ | 31,151 1000 Int$ |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10,962 1000 Int$ | 9,820 1000 Int$ | 12,736 1000 Int$ | 9 |
| 1970s | 14,201 1000 Int$ | 11,111 1000 Int$ | 18,108 1000 Int$ | 10 |
| 1980s | 23,846 1000 Int$ | 19,071 1000 Int$ | 31,151 1000 Int$ | 10 |
| 1990s | 41,974 1000 Int$ | 28,313 1000 Int$ | 57,367 1000 Int$ | 10 |
| 2000s | 80,090 1000 Int$ | 61,000 1000 Int$ | 99,552 1000 Int$ | 10 |
| 2010s | 112,743 1000 Int$ | 92,304 1000 Int$ | 129,075 1000 Int$ | 10 |
| 2020s | 132,706 1000 Int$ | 128,000 1000 Int$ | 136,041 1000 Int$ | 5 |
Countries ranked near Costa Rica
More agriculture & rural data for Costa Rica
- Cropland extent over the long-term, annual growth rate -0.5759 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0996 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.1685 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.3415 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 4.56 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0337 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 672.15 current US$ per person (2025)
- Rural population, annual growth rate -1.57 % change on previous year (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Costa Rica?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Costa Rica was 128,000 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Costa Rica?
- The highest recorded value was 136,041 1000 Int$ in 2022.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Costa Rica?
- The lowest recorded value was 9,820 1000 Int$ in 1967.
- How does Costa Rica rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Costa Rica ranks 79th out of 226 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Costa Rica?
- Over the last ten years it is up 17.3%. The long-run trend across the full record is volatile.
- Where does this Costa Rica data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.