Costa Rica vs Dominican Republic: Meat of pig: Gross Production Value (constant 2014-2016) … I constant

Costa Rica
128,000 1000 Int$
in 2024
Dominican Republic
128,317 1000 Int$
in 2024
Costa Rica rank
79th
Dominican Republic rank
78th

Meat of pig: Gross Production Value (constant 2014-2016) … I constant over time

  • Costa Rica
  • Dominican Republic
050.0k100.0k150.0k200.0k196119922024

How they compare

Dominican Republic currently reports 128,317 1000 Int$ against 128,000 1000 Int$ in Costa Rica, a difference of 317 1000 Int$.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Dominican Republic ahead.

Costa Rica ranks 79th and Dominican Republic ranks 78th of 226 countries.

Across the 7 decades both report, Costa Rica averaged higher in 1 and Dominican Republic in 6.

Head to head by decade

Decade Costa Rica Dominican Republic Difference Ahead
1960s 10,962 1000 Int$ 19,056 1000 Int$ 8,094 1000 Int$ Dominican Republic
1970s 14,201 1000 Int$ 36,556 1000 Int$ 22,355 1000 Int$ Dominican Republic
1980s 23,846 1000 Int$ 20,075 1000 Int$ 3,771 1000 Int$ Costa Rica
1990s 41,974 1000 Int$ 76,204 1000 Int$ 34,230 1000 Int$ Dominican Republic
2000s 80,090 1000 Int$ 175,678 1000 Int$ 95,588 1000 Int$ Dominican Republic
2010s 112,743 1000 Int$ 155,789 1000 Int$ 43,046 1000 Int$ Dominican Republic
2020s 132,706 1000 Int$ 152,408 1000 Int$ 19,702 1000 Int$ Dominican Republic

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Costa Rica or Dominican Republic?
Dominican Republic, at 128,317 1000 Int$ against 128,000 1000 Int$ in Costa Rica as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Costa Rica and Dominican Republic?
317 1000 Int$, with Dominican Republic ahead.
How many years of comparable data are there for Costa Rica and Dominican Republic?
64 years are reported by both, from 1961 to 2024.
How do Costa Rica and Dominican Republic rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Costa Rica ranks 79th and Dominican Republic ranks 78th of 226 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Costa Rica vs Dominican Republic: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant/costa-rica/dominican-republic/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
256 places, 14,263 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.