Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Bosnia and Herzegovina
Bosnia and Herzegovina: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 6,220 1000 Int$ in 2024. ▲ Rising
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Bosnia and Herzegovina, 1996–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
In 2024, meat of pig with the bone, fresh or chilled (indigenous) — gross in Bosnia and Herzegovina stood at 6,220 1000 Int$.
That represents a change of down 34.6% on the previous year and down 65.0% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Bosnia and Herzegovina peaked at 22,854 1000 Int$ in 2011 and was at its lowest, 4,081 1000 Int$, in 1997.
Bosnia and Herzegovina ranks 113th of 173 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 29 years of available data.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Bosnia and Herzegovina, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1996 | 10,775 1000 Int$ | — |
| 1997 | 4,081 1000 Int$ | -62.1% |
| 1998 | 7,190 1000 Int$ | +76.2% |
| 1999 | 6,528 1000 Int$ | -9.2% |
| 2000 | 6,904 1000 Int$ | +5.8% |
| 2001 | 5,849 1000 Int$ | -15.3% |
| 2002 | 6,681 1000 Int$ | +14.2% |
| 2003 | 10,037 1000 Int$ | +50.2% |
| 2004 | 10,838 1000 Int$ | +8.0% |
| 2005 | 9,013 1000 Int$ | -16.8% |
| 2006 | 15,424 1000 Int$ | +71.1% |
| 2007 | 15,862 1000 Int$ | +2.8% |
| 2008 | 10,192 1000 Int$ | -35.7% |
| 2009 | 12,084 1000 Int$ | +18.6% |
| 2010 | 19,225 1000 Int$ | +59.1% |
| 2011 | 22,854 1000 Int$ | +18.9% |
| 2012 | 21,228 1000 Int$ | -7.1% |
| 2013 | 20,726 1000 Int$ | -2.4% |
| 2014 | 17,776 1000 Int$ | -14.2% |
| 2015 | 15,147 1000 Int$ | -14.8% |
| 2016 | 15,513 1000 Int$ | +2.4% |
| 2017 | 16,656 1000 Int$ | +7.4% |
| 2018 | 13,664 1000 Int$ | -18.0% |
| 2019 | 14,018 1000 Int$ | +2.6% |
| 2020 | 14,301 1000 Int$ | +2.0% |
| 2021 | 14,041 1000 Int$ | -1.8% |
| 2022 | 11,302 1000 Int$ | -19.5% |
| 2023 | 9,508 1000 Int$ | -15.9% |
| 2024 | 6,220 1000 Int$ | -34.6% |
Bosnia and Herzegovina compared with similar countries
- Bosnia and Herzegovina's 6,220 1000 Int$ is below the median for upper middle income countries, which is 16,147 1000 Int$, 39% of the median. (47 countries reporting)
- Bosnia and Herzegovina's 6,220 1000 Int$ is below the median for Europe & Central Asia, which is 153,388 1000 Int$, 4% of the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 7,144 1000 Int$ | 4,081 1000 Int$ | 10,775 1000 Int$ | 4 |
| 2000s | 10,288 1000 Int$ | 5,849 1000 Int$ | 15,862 1000 Int$ | 10 |
| 2010s | 17,681 1000 Int$ | 13,664 1000 Int$ | 22,854 1000 Int$ | 10 |
| 2020s | 11,074 1000 Int$ | 6,220 1000 Int$ | 14,301 1000 Int$ | 5 |
Countries ranked near Bosnia and Herzegovina
More agriculture & rural data for Bosnia and Herzegovina
- Agriculture, forestry, and fishing, value added (current US$), annual 6.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0436 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 452.22 current US$ per person (2025)
- Rural population, annual growth rate -1.94 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4731 units per person (2025)
- Share of GDP from agriculture 4.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 4.4% (2025)
- Agricultural raw materials exports 4.2% (2025)
- Agricultural raw materials imports 0.9% (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Bosnia and Herzegovina?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Bosnia and Herzegovina was 6,220 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Bosnia and Herzegovina?
- The highest recorded value was 22,854 1000 Int$ in 2011.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Bosnia and Herzegovina?
- The lowest recorded value was 4,081 1000 Int$ in 1997.
- How does Bosnia and Herzegovina rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Bosnia and Herzegovina ranks 113th out of 173 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Bosnia and Herzegovina?
- Over the last ten years it is down 65.0%. The long-run trend across the full record is rising.
- Where does this Bosnia and Herzegovina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 29 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.