Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Barbados

Barbados: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 5,594 1000 Int$ in 2024. ▼ Falling

Latest (2024)
5,594 1000 Int$
Change on year
up 8.4%
World rank
115th
of 173 countries
All-time high
11,308 1000 Int$
in 1978
All-time low
2,797 1000 Int$
in 2002
Years of data
64
1961–2024

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Barbados, 1961–2024

2.0k4.0k6.0k8.0k10.0k12.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

In 2024, meat of pig with the bone, fresh or chilled (indigenous) — gross in Barbados stood at 5,594 1000 Int$.

That represents a change of up 8.4% on the previous year and up 4.3% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Barbados peaked at 11,308 1000 Int$ in 1978 and was at its lowest, 2,797 1000 Int$, in 2002.

Barbados ranks 115th of 173 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Barbados, year by year

Annual values for Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) in Barbados, 1961 to 2024.
Year 1000 Int$ Change
1961 3,977 1000 Int$
1962 4,278 1000 Int$ +7.6%
1963 4,636 1000 Int$ +8.4%
1964 4,693 1000 Int$ +1.2%
1965 4,768 1000 Int$ +1.6%
1966 4,957 1000 Int$ +4.0%
1967 5,032 1000 Int$ +1.5%
1968 5,202 1000 Int$ +3.4%
1969 5,522 1000 Int$ +6.2%
1970 6,502 1000 Int$ +17.7%
1971 7,821 1000 Int$ +20.3%
1972 7,914 1000 Int$ +1.2%
1973 7,916 1000 Int$ +0.0%
1974 9,612 1000 Int$ +21.4%
1975 8,858 1000 Int$ -7.8%
1976 9,423 1000 Int$ +6.4%
1977 9,800 1000 Int$ +4.0%
1978 11,308 1000 Int$ +15.4%
1979 9,612 1000 Int$ -15.0%
1980 11,110 1000 Int$ +15.6%
1981 11,308 1000 Int$ +1.8%
1982 11,308 1000 Int$ +0.0%
1983 10,366 1000 Int$ -8.3%
1984 9,046 1000 Int$ -12.7%
1985 9,046 1000 Int$ +0.0%
1986 7,916 1000 Int$ -12.5%
1987 7,902 1000 Int$ -0.2%
1988 7,727 1000 Int$ -2.2%
1989 7,533 1000 Int$ -2.5%
1990 7,386 1000 Int$ -2.0%
1991 7,255 1000 Int$ -1.8%
1992 6,992 1000 Int$ -3.6%
1993 6,858 1000 Int$ -1.9%
1994 3,321 1000 Int$ -51.6%
1995 3,825 1000 Int$ +15.2%
1996 6,057 1000 Int$ +58.4%
1997 5,805 1000 Int$ -4.2%
1998 5,535 1000 Int$ -4.7%
1999 4,671 1000 Int$ -15.6%
2000 3,810 1000 Int$ -18.4%
2001 3,569 1000 Int$ -6.3%
2002 2,797 1000 Int$ -21.6%
2003 3,484 1000 Int$ +24.6%
2004 4,095 1000 Int$ +17.5%
2005 4,579 1000 Int$ +11.8%
2006 5,231 1000 Int$ +14.2%
2007 4,964 1000 Int$ -5.1%
2008 5,231 1000 Int$ +5.4%
2009 5,450 1000 Int$ +4.2%
2010 5,446 1000 Int$ -0.1%
2011 5,271 1000 Int$ -3.2%
2012 5,041 1000 Int$ -4.4%
2013 4,956 1000 Int$ -1.7%
2014 5,364 1000 Int$ +8.2%
2015 5,648 1000 Int$ +5.3%
2016 5,284 1000 Int$ -6.4%
2017 4,996 1000 Int$ -5.5%
2018 5,499 1000 Int$ +10.1%
2019 5,635 1000 Int$ +2.5%
2020 5,692 1000 Int$ +1.0%
2021 5,225 1000 Int$ -8.2%
2022 5,037 1000 Int$ -3.6%
2023 5,160 1000 Int$ +2.4%
2024 5,594 1000 Int$ +8.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,785 1000 Int$ 3,977 1000 Int$ 5,522 1000 Int$ 9
1970s 8,877 1000 Int$ 6,502 1000 Int$ 11,308 1000 Int$ 10
1980s 9,326 1000 Int$ 7,533 1000 Int$ 11,308 1000 Int$ 10
1990s 5,770 1000 Int$ 3,321 1000 Int$ 7,386 1000 Int$ 10
2000s 4,321 1000 Int$ 2,797 1000 Int$ 5,450 1000 Int$ 10
2010s 5,314 1000 Int$ 4,956 1000 Int$ 5,648 1000 Int$ 10
2020s 5,342 1000 Int$ 5,037 1000 Int$ 5,692 1000 Int$ 5

Countries ranked near Barbados

  1. 112 Fiji 6,761 1000 Int$ compare
  2. 113 Bosnia and Herzegovina 6,220 1000 Int$ compare
  3. 114 New Caledonia 5,904 1000 Int$ compare
  4. 116 Vanuatu 5,572 1000 Int$ compare
  5. 117 Ethiopia 5,143 1000 Int$ compare
  6. 118 Chad 5,133 1000 Int$ compare

See the full ranking of 221 places →

More agriculture & rural data for Barbados

All data for Barbados →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Barbados?
Meat of pig with the bone, fresh or chilled (indigenous) — gross in Barbados was 5,594 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Barbados?
The highest recorded value was 11,308 1000 Int$ in 1978.
What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Barbados?
The lowest recorded value was 2,797 1000 Int$ in 2002.
How does Barbados rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Barbados ranks 115th out of 173 countries with data for 2024.
Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Barbados?
Over the last ten years it is up 4.3%. The long-run trend across the full record is falling.
Where does this Barbados data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Barbados. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant/barbados/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
221 places, 12,550 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.