Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Ethiopia
Ethiopia: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 5,143 1000 Int$ in 2024. ▲ Rising
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Ethiopia, 1993–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled (indigenous) — gross in Ethiopia is 5,143 1000 Int$, measured in 2024. That is the highest value across all 32 years on record.
The figure is up 2.4% on the previous year and up 34.4% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Ethiopia peaked at 5,143 1000 Int$ in 2024 and was at its lowest, 2,281 1000 Int$, in 1993.
Ethiopia ranks 117th of 173 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Ethiopia, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1993 | 2,281 1000 Int$ | — |
| 1994 | 2,281 1000 Int$ | +0.0% |
| 1995 | 2,400 1000 Int$ | +5.2% |
| 1996 | 2,510 1000 Int$ | +4.6% |
| 1997 | 2,619 1000 Int$ | +4.3% |
| 1998 | 2,738 1000 Int$ | +4.5% |
| 1999 | 2,857 1000 Int$ | +4.3% |
| 2000 | 2,857 1000 Int$ | +0.0% |
| 2001 | 2,966 1000 Int$ | +3.8% |
| 2002 | 2,966 1000 Int$ | +0.0% |
| 2003 | 3,204 1000 Int$ | +8.0% |
| 2004 | 3,204 1000 Int$ | +0.0% |
| 2005 | 3,303 1000 Int$ | +3.1% |
| 2006 | 3,303 1000 Int$ | +0.0% |
| 2007 | 3,303 1000 Int$ | +0.0% |
| 2008 | 3,303 1000 Int$ | +0.0% |
| 2009 | 3,422 1000 Int$ | +3.6% |
| 2010 | 3,531 1000 Int$ | +3.2% |
| 2011 | 3,650 1000 Int$ | +3.4% |
| 2012 | 3,720 1000 Int$ | +1.9% |
| 2013 | 3,720 1000 Int$ | +0.0% |
| 2014 | 3,826 1000 Int$ | +2.8% |
| 2015 | 3,966 1000 Int$ | +3.7% |
| 2016 | 4,043 1000 Int$ | +1.9% |
| 2017 | 4,237 1000 Int$ | +4.8% |
| 2018 | 4,436 1000 Int$ | +4.7% |
| 2019 | 4,611 1000 Int$ | +3.9% |
| 2020 | 4,816 1000 Int$ | +4.4% |
| 2021 | 4,794 1000 Int$ | -0.5% |
| 2022 | 4,906 1000 Int$ | +2.3% |
| 2023 | 5,022 1000 Int$ | +2.4% |
| 2024 | 5,143 1000 Int$ | +2.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,527 1000 Int$ | 2,281 1000 Int$ | 2,857 1000 Int$ | 7 |
| 2000s | 3,183 1000 Int$ | 2,857 1000 Int$ | 3,422 1000 Int$ | 10 |
| 2010s | 3,974 1000 Int$ | 3,531 1000 Int$ | 4,611 1000 Int$ | 10 |
| 2020s | 4,936 1000 Int$ | 4,794 1000 Int$ | 5,143 1000 Int$ | 5 |
Countries ranked near Ethiopia
More agriculture & rural data for Ethiopia
- Agriculture, forestry, and fishing, value added (current US$), annual -20.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3282 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 306.11 current US$ per person (2025)
- Rural population, annual growth rate 1.93 % change on previous year (2025)
- Rural population, per unit of GDP 0.0008 units per US$ of GDP (2025)
- Rural population, per capita 0.7589 units per person (2025)
- Share of GDP from agriculture 32.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 32.8% (2025)
- Agricultural raw materials exports 9.7% (2023)
- Agricultural raw materials imports 0.5% (2023)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Ethiopia?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Ethiopia was 5,143 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Ethiopia?
- The highest recorded value was 5,143 1000 Int$ in 2024.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Ethiopia?
- The lowest recorded value was 2,281 1000 Int$ in 1993.
- How does Ethiopia rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Ethiopia ranks 117th out of 173 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Ethiopia?
- Over the last ten years it is up 34.4%. The long-run trend across the full record is rising.
- Where does this Ethiopia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.