Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Northern Africa
Northern Africa: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was -9.35 % change on previous year in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Northern Africa, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2024, meat of pig with the bone, fresh or chilled (indigenous) — gross in Northern Africa stood at -9.35 % change on previous year.
That represents a change of down 2,540.7% on the previous year and down 359.4% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Northern Africa peaked at 58.59 % change on previous year in 1972 and was at its lowest, -54.08 % change on previous year, in 2009.
Northern Africa ranks 30th of 30 groups on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Northern Africa, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -8.93 % change on previous year | — |
| 1963 | -22.25 % change on previous year | +149.1% |
| 1964 | -12.3 % change on previous year | -44.7% |
| 1965 | -6.82 % change on previous year | -44.5% |
| 1966 | -10.52 % change on previous year | +54.2% |
| 1967 | 12.4 % change on previous year | -217.8% |
| 1968 | 10.58 % change on previous year | -14.7% |
| 1969 | 38.1 % change on previous year | +260.1% |
| 1970 | -3.32 % change on previous year | -108.7% |
| 1971 | -22.33 % change on previous year | +571.9% |
| 1972 | 58.59 % change on previous year | -362.3% |
| 1973 | -4.75 % change on previous year | -108.1% |
| 1974 | -17.73 % change on previous year | +273.5% |
| 1975 | -13.02 % change on previous year | -26.6% |
| 1976 | 18.76 % change on previous year | -244.1% |
| 1977 | 1.39 % change on previous year | -92.6% |
| 1978 | -4.64 % change on previous year | -434.9% |
| 1979 | 3.3 % change on previous year | -171.1% |
| 1980 | 4.84 % change on previous year | +46.7% |
| 1981 | 10.84 % change on previous year | +123.8% |
| 1982 | -5.53 % change on previous year | -151.0% |
| 1983 | -0.8526 % change on previous year | -84.6% |
| 1984 | 3.88 % change on previous year | -555.6% |
| 1985 | 1.53 % change on previous year | -60.7% |
| 1986 | 2.76 % change on previous year | +80.4% |
| 1987 | -11.33 % change on previous year | -511.1% |
| 1988 | -0.7097 % change on previous year | -93.7% |
| 1989 | -5.59 % change on previous year | +688.2% |
| 1990 | 12.06 % change on previous year | -315.7% |
| 1991 | 0.984 % change on previous year | -91.8% |
| 1992 | 12.2 % change on previous year | +1140.0% |
| 1993 | -0.6351 % change on previous year | -105.2% |
| 1994 | -2.32 % change on previous year | +265.6% |
| 1995 | 0.7078 % change on previous year | -130.5% |
| 1996 | 1.5 % change on previous year | +111.7% |
| 1997 | 2.72 % change on previous year | +81.4% |
| 1998 | -3.22 % change on previous year | -218.4% |
| 1999 | 1.34 % change on previous year | -141.7% |
| 2000 | 2.4 % change on previous year | +79.0% |
| 2001 | -2.51 % change on previous year | -204.5% |
| 2002 | -7.79 % change on previous year | +210.8% |
| 2003 | -2.65 % change on previous year | -66.0% |
| 2004 | 11.33 % change on previous year | -527.8% |
| 2005 | -25.74 % change on previous year | -327.1% |
| 2006 | 34.38 % change on previous year | -233.6% |
| 2007 | -12.69 % change on previous year | -136.9% |
| 2008 | -9.38 % change on previous year | -26.0% |
| 2009 | -54.08 % change on previous year | +476.3% |
| 2010 | -0.2151 % change on previous year | -99.6% |
| 2011 | -5.32 % change on previous year | +2372.0% |
| 2012 | 1.25 % change on previous year | -123.5% |
| 2013 | 1.95 % change on previous year | +55.6% |
| 2014 | 3.6 % change on previous year | +84.9% |
| 2015 | -13.13 % change on previous year | -464.4% |
| 2016 | 2.82 % change on previous year | -121.5% |
| 2017 | 5.8 % change on previous year | +105.8% |
| 2018 | 10.59 % change on previous year | +82.6% |
| 2019 | 9.27 % change on previous year | -12.5% |
| 2020 | 4.16 % change on previous year | -55.1% |
| 2021 | -5.01 % change on previous year | -220.4% |
| 2022 | -1.57 % change on previous year | -68.7% |
| 2023 | 0.3829 % change on previous year | -124.4% |
| 2024 | -9.35 % change on previous year | -2540.7% |
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Northern Africa changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2024 | -2540.7% | 0.3829 % change on previous year | -9.35 % change on previous year |
| 2011 | -2372.0% | -0.2151 % change on previous year | -5.32 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0309 % change on previous year | -22.25 % change on previous year | 38.1 % change on previous year | 8 |
| 1970s | 1.62 % change on previous year | -22.33 % change on previous year | 58.59 % change on previous year | 10 |
| 1980s | -0.0166 % change on previous year | -11.33 % change on previous year | 10.84 % change on previous year | 10 |
| 1990s | 2.53 % change on previous year | -3.22 % change on previous year | 12.2 % change on previous year | 10 |
| 2000s | -6.67 % change on previous year | -54.08 % change on previous year | 34.38 % change on previous year | 10 |
| 2010s | 1.66 % change on previous year | -13.13 % change on previous year | 10.59 % change on previous year | 10 |
| 2020s | -2.28 % change on previous year | -9.35 % change on previous year | 4.16 % change on previous year | 5 |
Countries ranked near Northern Africa
- 27 Sierra Leone 7.05 % change on previous year compare
- 28 Colombia 6.7 % change on previous year compare
- 29 Viet Nam 6.65 % change on previous year compare
- 30 Sao Tome and Principe 6.62 % change on previous year compare
- 31 Mexico 6.44 % change on previous year compare
- 32 Bolivia (Plurinational State of) 5.99 % change on previous year compare
- 33 Belize 5.81 % change on previous year compare
More agriculture & rural data for Northern Africa
- Other fruits, n.e.c. — Production, annual growth rate 1.31 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 0.5578 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 4.89 % change on previous year (2024)
- Other fruits, n.e.c. — Area harvested, annual growth rate 1.01 % change on previous year (2024)
- Other fruits, n.e.c. — Yield, annual growth rate 0.3026 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Yield, annual growth rate 4.01 % change on previous year (2024)
- Potatoes — Area harvested, annual growth rate 1.22 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Production, annual growth rate 4.16 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 4.31 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate 0.1423 % change on previous year (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Northern Africa?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Northern Africa was -9.35 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Northern Africa?
- The highest recorded value was 58.59 % change on previous year in 1972.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Northern Africa?
- The lowest recorded value was -54.08 % change on previous year in 2009.
- How does Northern Africa rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Northern Africa ranks 30th out of 30 groups with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Northern Africa?
- Over the last ten years it is down 359.4%. The long-run trend across the full record is volatile.
- Where does this Northern Africa data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.