Northern Africa vs Sao Tome and Principe: Meat of pig with the bone, fresh or chilled (indigenous) — Gross

Northern Africa
-9.35 % change on previous year
in 2024
Sao Tome and Principe
6.62 % change on previous year
in 2024
Northern Africa rank
30th
Sao Tome and Principe rank
30th

Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time

  • Northern Africa
  • Sao Tome and Principe
-50050100196219932024

How they compare

Sao Tome and Principe currently reports 6.62 % change on previous year against -9.35 % change on previous year in Northern Africa, a difference of 15.97 % change on previous year.

The two have swapped places 26 times across 63 shared years of data; in 1962 it was Sao Tome and Principe ahead.

Northern Africa ranks 30th and Sao Tome and Principe ranks 30th of 30 groups.

Across the 7 decades both report, Northern Africa averaged higher in 1 and Sao Tome and Principe in 6.

Head to head by decade

Decade Northern Africa Sao Tome and Principe Difference Ahead
1960s 0.0309 % change on previous year 2.94 % change on previous year 2.91 % change on previous year Sao Tome and Principe
1970s 1.62 % change on previous year 5.66 % change on previous year 4.04 % change on previous year Sao Tome and Principe
1980s -0.0166 % change on previous year 4.65 % change on previous year 4.66 % change on previous year Sao Tome and Principe
1990s 2.53 % change on previous year -0.0248 % change on previous year 2.56 % change on previous year Northern Africa
2000s -6.67 % change on previous year 13.95 % change on previous year 20.63 % change on previous year Sao Tome and Principe
2010s 1.66 % change on previous year 6.93 % change on previous year 5.26 % change on previous year Sao Tome and Principe
2020s -2.28 % change on previous year 11.85 % change on previous year 14.12 % change on previous year Sao Tome and Principe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Northern Africa or Sao Tome and Principe?
Sao Tome and Principe, at 6.62 % change on previous year against -9.35 % change on previous year in Northern Africa as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Northern Africa and Sao Tome and Principe?
15.97 % change on previous year, with Sao Tome and Principe ahead.
How many years of comparable data are there for Northern Africa and Sao Tome and Principe?
63 years are reported by both, from 1962 to 2024.
How do Northern Africa and Sao Tome and Principe rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Northern Africa ranks 30th and Sao Tome and Principe ranks 30th of 30 groups.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Northern Africa vs Sao Tome and Principe: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-7/northern-africa/sao-tome-and-principe/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
220 places, 12,228 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.