Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Central Asia
Central Asia: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was -8.18 % change on previous year in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Central Asia, 1993–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled (indigenous) — gross in Central Asia is -8.18 % change on previous year, measured in 2024.
Compared with earlier readings it is down 37.7% on the previous year and down 887.6% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Central Asia peaked at 457.24 % change on previous year in 1994 and was at its lowest, -27.27 % change on previous year, in 1995.
That places Central Asia 29th out of 30 groups with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Central Asia, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1993 | -23.92 % change on previous year | — |
| 1994 | 457.24 % change on previous year | -2011.5% |
| 1995 | -27.27 % change on previous year | -106.0% |
| 1996 | -14.3 % change on previous year | -47.6% |
| 1997 | -23.9 % change on previous year | +67.2% |
| 1998 | 44.07 % change on previous year | -284.4% |
| 1999 | 17.62 % change on previous year | -60.0% |
| 2000 | -18.98 % change on previous year | -207.7% |
| 2001 | 24.95 % change on previous year | -231.4% |
| 2002 | -7.59 % change on previous year | -130.4% |
| 2003 | 1.05 % change on previous year | -113.8% |
| 2004 | 11.58 % change on previous year | +1005.9% |
| 2005 | -6.39 % change on previous year | -155.1% |
| 2006 | 1.59 % change on previous year | -124.9% |
| 2007 | -1.06 % change on previous year | -166.7% |
| 2008 | 2.06 % change on previous year | -294.7% |
| 2009 | -3.14 % change on previous year | -252.0% |
| 2010 | -2.49 % change on previous year | -20.6% |
| 2011 | 13.12 % change on previous year | -627.0% |
| 2012 | -4.63 % change on previous year | -135.3% |
| 2013 | -0.1137 % change on previous year | -97.5% |
| 2014 | 1.04 % change on previous year | -1013.3% |
| 2015 | -1.42 % change on previous year | -237.0% |
| 2016 | -1.89 % change on previous year | +33.1% |
| 2017 | -10.41 % change on previous year | +450.0% |
| 2018 | -19.42 % change on previous year | +86.5% |
| 2019 | -23.37 % change on previous year | +20.3% |
| 2020 | -1.19 % change on previous year | -94.9% |
| 2021 | -7.47 % change on previous year | +530.0% |
| 2022 | -10.53 % change on previous year | +40.9% |
| 2023 | -5.94 % change on previous year | -43.6% |
| 2024 | -8.18 % change on previous year | +37.7% |
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Central Asia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1994 | +2011.5% | -23.92 % change on previous year | 457.24 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 61.37 % change on previous year | -27.27 % change on previous year | 457.24 % change on previous year | 7 |
| 2000s | 0.4079 % change on previous year | -18.98 % change on previous year | 24.95 % change on previous year | 10 |
| 2010s | -4.96 % change on previous year | -23.37 % change on previous year | 13.12 % change on previous year | 10 |
| 2020s | -6.66 % change on previous year | -10.53 % change on previous year | -1.19 % change on previous year | 5 |
Countries ranked near Central Asia
- 26 New Caledonia 7.21 % change on previous year compare
- 27 Sierra Leone 7.05 % change on previous year compare
- 28 Colombia 6.7 % change on previous year compare
- 29 Viet Nam 6.65 % change on previous year compare
- 30 Sao Tome and Principe 6.62 % change on previous year compare
- 31 Mexico 6.44 % change on previous year compare
- 32 Bolivia (Plurinational State of) 5.99 % change on previous year compare
More agriculture & rural data for Central Asia
- Vegetables Primary — Gross Production Value (constant 2014-2016) -0.8575 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 1.83 % change on previous year (2024)
- Raw milk of cattle — Production, annual growth rate 3.85 % change on previous year (2024)
- Raw hides and skins of goats or kids — Production, annual growth rate 2.13 % change on previous year (2024)
- Raw hides and skins of goats or kids — Producing Animals/Slaughtered -0.3272 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Yield/Carcass Weight, annual 0 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Production, annual growth rate -0.2339 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Producing -0.6559 % change on previous year (2024)
- Raw milk of cattle — Yield/Carcass Weight, annual growth rate 0.2018 % change on previous year (2024)
- Sheep fat, unrendered — Production, annual growth rate -0.2346 % change on previous year (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Central Asia?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Central Asia was -8.18 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Central Asia?
- The highest recorded value was 457.24 % change on previous year in 1994.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Central Asia?
- The lowest recorded value was -27.27 % change on previous year in 1995.
- How does Central Asia rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Central Asia ranks 29th out of 30 groups with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Central Asia?
- Over the last ten years it is down 887.6%. The long-run trend across the full record is volatile.
- Where does this Central Asia data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.