Central Asia vs Mexico: Meat of pig with the bone, fresh or chilled (indigenous) — Gross

Central Asia
-8.18 % change on previous year
in 2024
Mexico
6.44 % change on previous year
in 2024
Central Asia rank
29th
Mexico rank
31st

Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time

  • Central Asia
  • Mexico
0100200300400500196219932024

How they compare

Mexico currently reports 6.44 % change on previous year against -8.18 % change on previous year in Central Asia, a difference of 14.62 % change on previous year.

The two have swapped places 16 times across 32 shared years of data; in 1993 it was Mexico ahead.

Central Asia ranks 29th and Mexico ranks 31st of 30 groups.

Across the 4 decades both report, Central Asia averaged higher in 1 and Mexico in 3.

Head to head by decade

Decade Central Asia Mexico Difference Ahead
1990s 61.37 % change on previous year 2.83 % change on previous year 58.54 % change on previous year Central Asia
2000s 0.4079 % change on previous year 1.75 % change on previous year 1.34 % change on previous year Mexico
2010s -4.96 % change on previous year 3.26 % change on previous year 8.21 % change on previous year Mexico
2020s -6.66 % change on previous year 3.34 % change on previous year 10 % change on previous year Mexico

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Central Asia or Mexico?
Mexico, at 6.44 % change on previous year against -8.18 % change on previous year in Central Asia as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Central Asia and Mexico?
14.62 % change on previous year, with Mexico ahead.
How many years of comparable data are there for Central Asia and Mexico?
32 years are reported by both, from 1993 to 2024.
How do Central Asia and Mexico rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Central Asia ranks 29th and Mexico ranks 31st of 30 groups.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Central Asia vs Mexico: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-7/central-asia/mexico/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
220 places, 12,228 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.