Central Asia vs Sao Tome and Principe: Meat of pig with the bone, fresh or chilled (indigenous) — Gross
Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time
- Central Asia
- Sao Tome and Principe
How they compare
Sao Tome and Principe currently reports 6.62 % change on previous year against -8.18 % change on previous year in Central Asia, a difference of 14.8 % change on previous year.
The two have swapped places 9 times across 32 shared years of data; in 1993 it was Central Asia ahead.
Central Asia ranks 29th and Sao Tome and Principe ranks 30th of 30 groups.
Across the 4 decades both report, Central Asia averaged higher in 1 and Sao Tome and Principe in 3.
Head to head by decade
| Decade | Central Asia | Sao Tome and Principe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 61.37 % change on previous year | -2.75 % change on previous year | 64.12 % change on previous year | Central Asia |
| 2000s | 0.4079 % change on previous year | 13.95 % change on previous year | 13.55 % change on previous year | Sao Tome and Principe |
| 2010s | -4.96 % change on previous year | 6.93 % change on previous year | 11.88 % change on previous year | Sao Tome and Principe |
| 2020s | -6.66 % change on previous year | 11.85 % change on previous year | 18.51 % change on previous year | Sao Tome and Principe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Central Asia or Sao Tome and Principe?
- Sao Tome and Principe, at 6.62 % change on previous year against -8.18 % change on previous year in Central Asia as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Central Asia and Sao Tome and Principe?
- 14.8 % change on previous year, with Sao Tome and Principe ahead.
- How many years of comparable data are there for Central Asia and Sao Tome and Principe?
- 32 years are reported by both, from 1993 to 2024.
- How do Central Asia and Sao Tome and Principe rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Central Asia ranks 29th and Sao Tome and Principe ranks 30th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.